|
|
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1 |
|
|
Directions: Remove skin from thighs of chicken and marinate in sauce for 1-2 hours, the
bbq for half an hour on low heat to prevent flame up, do not char. Enough
fat will cook out of the meat to give a nice BBQ flavor.
Ingredients:
2/3 Cup(s) Cloves garlic -- chopped
1/3 Cup(s) Whole scallions -- thinly
1/4 Teaspoon(s) Garlic powder or 1 clove fre
1 Teaspoon(s) Celery, rib, chopped
1 Tablespoon(s) Cl Garlic |
|
|
|
Similar recipes:
|
Loading...
|
Red meats marinade* Mix well. Pour over meat cover and refrigerate for 6-24 hours. Use as
a basting sauce also. Origin: the ktichen of Don H...
Garlicky barbeque marinade In a blender, puree the chopped garlic, Worcestershire sauce, soy sauce, onion and water.
...
Marinades (see specific marinade names) 1. thyme, shallot, lemon (for beef, chicken, lamb, seafood)
2. fresh herb and garlic (beef, chicken, fish and lamb)
3. ro...
Thanksgiving turkey marinade - dkp Thaw turkey (if frozen) on Monday & Tuesday in refrigerator.
On Wednesday, put 3 onions (cut up), 4 garlic cloves (s...
Family steak marinade In jar, combine ingredients; cover. Shake vigorously to blend. Use
marinade for flank or chuck steaks. Brush steak with ad...
Citrus and sherry marinade Combine. Makes 1 cup.
...
Burned at the steak marinade Make italian dressing, set aside. In a small saucepan boil water and blanch
(2 min.) the habaneros. Remove and cut off s...
George fassett's meat marinade Add ingredients to a bowl with a lock top. Add one piece of meat at a
time (either chicken, pork, beef or venison) and s...
Steak & ale marinade #2 The following is the recipe used in 1978 for the Hawaiian Chicken, Club
Steak, and Kabobs. I have included the original ...
Marinade for beef steaks Combine all ingredients and mix well. Marinate beef at room temperature
for 1 to 2 hours before grilling.
Yield: En...
Swordfish marinade Recipe by: Dale Coggins <dcoggins@COUNSEL.COM> This is the best swordfish
marinade I have ever made. Whisk everyth...
Lamb skewer marinade Mix all ingredients together. Place in ziploc bag and add diced lamb
tenderloins. Let marinate for 3-4 hours. Skewer then...
Caribbean jerk marinade In blender container, combine all ingredients; blend until smooth. Pour
mixture over pork cutlets, pork tenderloin, bone...
Asian black bean marinade Combine all ingredients in a bowl. Makes about 1/2 cup
...
Hunan marinade Combine all the ingredients in a medium bowl.
Use with any kind of beefsteak, lamb, or duck. Marinate 1-3 hours or use as a d...
Lemon and thyme marinade This is a tangy marinade, containing equal amounts of lemon juice and oil,
and is good for rich meats like chicken thigh...
Wine and oil marinade Place the wine in a bowl and whisk in the oil. When they are combined, add
remaining ingredients and mix well.
This ...
Flattened cornish game hens with garlic-citrus marinade A delicious entre that's easy enough for a weekday dinner, yet pretty
enough for a dinner party. Serve with: Stir-fried ...
Herb wine marinade In medium bowl stir together all marinade ingredients. Use to marinate 2
pounds meat (chicken, pork or beef). Cook as ...
Herb and oil marinade Combine ingredients. Allow meat to marinate in shallow glass dish for
4 hours in refrigerator. Baste with marinade dur...
Wine marinade for steaks Combine all ingredients. Marinate steak 4 hours or overnight.
SOURCE: Southern Living Magazine, sometime in the 1970s. ...
Tomato based marinade Combine and use with beef, chicken, or lamb. Marinate for 3-4 hours,
preferably in fridge.
Origin: Tupperware recipe...
Thai-style marinade Combine all ingredients in a bowl. Makes about 1-1/4 cups
...
Steak on a stick marinade ...
Denise's stir fry and marinade Marinate chicken or meat pieces in the marinade for at least an hour. Stir
fry in very hot 2 tablespoons of oil. Remove fro...
Polo loco marinade iii Pour over raw chicken and let soak for up to 4 hours and grill on the
bbq.. also you can add tequilla and its wonderful....
Jack daniel's marinade Combine all ingredients. Blend well. Use to marinate shrimp or
scallops for 1 hour or beef, chicken or pork in the refri...
Refreshing yogurt marinade Using a sharp knife, cut mango flesh away from pit and peel. Cut flesh into
chunks. Combine mango and remaining ingredie...
Achiote marinade/mop Mix all ingredients in a non reactive bowl. Use as a marinade or mop....
Garlic beef stir fry marinade and sauce Trim steak of fat, slice diagonally across grain into thin strips. Marinade in sherry, soy sauce, garlic, red pepper, onion a...
Curry marinade *4 teaspoons purchased prepared ground curry powder can be substituted for
curry mixture.
In small skillet stir toget...
Deliciously diverser summer marinade (Posted in MM format by Linda Fields at Cyberealm BBS 315-786-1120)
Pour vinegar and juice into a cruet or medium bowl. ...
Citrus marinade and salsa (for chicken or fis For marinade, in a 1-cup measure combine lemon juice, sherry, oil, oregano,
and garlic salt. Set aside 2 tablespoons. P...
Steak & ale marinade Mix ingredients for each marinade and marinate steaks or chicken up to 24
hours in the fridge. Add a dash of worcestersh...
Alaskan seafood marinade In medium saucepan, over medium heat, combine all ingredients. Cook,
stirring until smooth, 5 to 7 minutes. Cool to room ...
West indies marinade rub. 15 ml 1 tbsp curry powder. 15 ml 1 tbsp ground cumin. 1,25 ml quarter tsp
chili powder. 7,5 ml half tbsp ground black pe...
Thai marinade In a blender or food processor, puree ingredients until smooth, about 30
seconds. Arrange meat in a shallow nonreactive dis...
Spicy steak marinade Combine all ingredients. Use to marinate any steak for about an hour. Use
marinade to baste beef while cooking. Serve ga...
Bc's spicey wine marinade Mix all ingredients. Makes about 1 cup.
...
Vinaigrette marinade Mash the garlic and salt together in a small bowl, with the back of a
spoon. Stir in the mustard and lemon juice. Whisk ...
|
|
|
|
|
|
::