Crazy fruit upside down cake **** * Use pineapple, banana, blueberries, peaches, etc.
** Use apple, orange, or pineapple juice
Combine fruit, 1 T. oil and cinnamon or nutmeg in bowl. Toss together.
Spoon into oiled 8" square baking dish. Set aside.
Beat toget Brunch coffee cake Cut cream and butter into bisquick mix until mixture is crumbly. Blend in 7
up. Turn bisquick dough onto lightly floured surface (with bisquick powder)
and knead 8 to 10 strokes. Roll dough on wax paper to form 12"X 8"
rectangle. Turn ont Caramel cake Frosting: Combine the sugar, milk and butter; boil steadily until the
mixture forms a thread when a little is dipped up with a spoon. Add the
vanilla(or maple); beat until creamy; spread on the cake while it is still
warm.
Cream shortning and su Sourdough maple walnut bread #2 A twist on a basic sourdough. Rises to approximately 3/4 of the pan.
Flour equivalents: 4 1/2 cups. Setting: medium.
Timer: No (milk, egg)
Nutritional analysis per 1 oz. slice: 105 calories, 1.8 g fat (0.2 g sat.
fat), 4.6 g protein Tres leches cake Preheat oven to 350 degrees. Grease and flour a 10 inch springform pan. Set aside. In a bowl, combine cake mix, butter, eggs, and water. Beat on low til combined. Beat on medium for two minutes. Stir in lime peel. Spread batter in prepared pan. Bake 50 mi Cake brownies 1. Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Mix
butter, oil, water and cocoa together in small sauce pan. Bring to boil.
Add this mixture to flour and sugar and beat until smooth.
2. Add eggs, baking soda, buttermilk and vanilla. M 1-2-3-4 cake Cream butter until fluffy. Add sugar and cream well. Add eggs one at a time.
Beat well. Sift flour, baking powder and salt together. Add alternating
with milk ending with flour. Beat on low speed. Add vanilla.
Pour into greased, floured pans. Victorian christening cake Cook in lined 8" round cake tin, gas mark 3 (325F/170C) for 1.5 hours.
reduce heat and cook for a further 1.5 hours at gas mark2 (300F/150C). When
cold cover with almond icing.
Almond icing: Combine ingredients together with the rose water or a Devil-mint brownie pudding cake Preheat oven to 350~. In large bowl sift together flour, sugar, 1/4 cup
cocoa powder, baking powder and salt. Whisk in milk, melted butter and
vanilla until smooth. Stir in chips. Spread batter in ungreased 9-inch
glass baking pan.
In medium bowl No tenemos rancho applesauce cake Sift together all the dry ingredients, add nuts and raisins. Stir in the
oil, vanilla and hot applesauce. Pour into a 9 x 13-inch pan. Bake at
350 degrees F. for 30 to 40 minutes or until done.
German apple cake Combine all ingredients in large mixing bowl. Beat on low speed with electric mixer until blended, then increase speed to medium-high and
continue to beat for 2 minutes. Pour into a greased 9 x 13-inch baking pan and bake in 350 oven for 30 -35 minutes Anglesey cake - cacen sir fon Cream the butter and sugar until light and fluffy. Beat in the egg and stir
in the treacle. Sift the flour, ginger, spice and salt together and stir
into the creamed mixture. Dissolve the bicarbonate of soda in the milk and
stir into the cake mixt Six-minute chocolate cake Preheat oven to 375.
Sift together flour, cocoa, baking soda, salt, and sugar into an ungreased
8-inch square or 9-inch round cake pan. In a 2-cup measuring cup, measure
and mix together the oil, water or coffee, and vanilla. Pour the liquid
ing Hot oatmeal applesauce cake Mix the melted butter and brown sugar together. Add the eggs and
applesauce, and mix well. Mix the dry ingredients together and add
to the liquid. Bake in a greased bundt pan coated with a mixture of
half a cup of flour and one tablespoon cinna Whole grain cocoa angel food cake Preheat the oven to 350F.
Sift the flour, cocoa, and 1/4 cup of the sugar 5 times. Set aside.
Sift the remaining 1 cup sugar into a separate bowl. Set aside.
Beat the egg whites until foamy. Add the cream of tarter and beat until the egg whites form stiff Lemon pudding cake 1 Put the butter, lemon zest, and sugar into a bowl and beat together until
pale and fluffy. Add the egg yolks, flour, and lemon juice and stir to
combine. gradually stir in the milk. Beat the egg whites until stiff but
not dry. Gradually fold into Brown derby grapefruit cake Sift together flour, sugar, baking powder, and salt into bowl. Make well in center and add water, oil, egg yolks, grapefruit juice and lemon peel. Beat until very smooth. Beat egg whites with cream of tartar until stiff but not dry. Gradually pour egg yol Ann cooper's apple pancakes with maple pecan butter Make Maple Pecan Butter. In small mixer bowl, beat butter on medium
speed until light. Add pecans, mix well. Gradually beat in syrup. Set
aside while making pancakes.
For Apple Pancakes: In medium bowl lightly beat eggs with wire whisk.
Add butt Oatmeal cake and frosting Frosting:
Mix 3/4 c brown sugar, butter, cream and coconut. Spread over cake after
baking and broil until bubbling.
Cake:
Mix and set aside oatmeal and boiling water. Mix remaining ingredients and
add to oatmeal. Bake in 9" X 13" pan at 350 degr 2 minute chocolate cake Place all ingredients into a basin in the above order. Beat well for 2
minutes. Pour into a greased 7" cake tin. Bake for 35-40 minutes in
moderate oven.
Chocolate zucchini spice cake Preheat oven to 350. In a large bowl, combine flour, salt, baking soda,
baking powder, cinamon, nutmeg, orange peel and cocoa. In another bowl,
combine egg, sugar and extracts. Mix well. Add wet mixture and zucchini to
dry ingredients, mixing j Mocha spice roll cake CAKE ROLL: 1. Preheat oven to 350 degrees. Grease a 10x15-inch jelly roll pan.
Line the pan with wax paper and grease the paper.
2. In the bowl of an electric mixer, beat the egg yolks and sugar
together until the mixture is pale and fluffy Spicy pumpkin cake with chocolate chunks PREHEAT oven to 350°F. Prepare cake mix as directed on package, reducing water to 1/2 cup and increasing oil to 1/2 cup. Add half of the cream cheese, the pumpkin, cinnamon and ginger. Beat on medium speed until well blended. Stir in chopped chocolate. Po Cardamon coffee cake Dissolve yeast in warm water and 1 tablespoon sugar. Scald milk and add
margarine. When cool add egg, sugar, cardamon, salt and dissolved yeast.
Add 7 cups flour and mix well. Place 1/2 cup flour or more on board as you
knead dough for about 5 7-up bundt cake Cream sugar and margarine and beat until light and fluffy. Add eggs one at
a time, and beat well. Add flour. Beat in Realemon and 7 Up. Pour batter
into well greased and floured Bundt pan. Bake at 325F for 1 1/4 hours.
Chocolate-filled cake roll Preheat oven to 400 degrees F. Grease and line the bottom of a 10x15" jelly roll pan with waxed paper.
Beat eggs in a large bowl with electric mixer until fluffy. Sprinkle
sugar, Sweet'n Low and vanilla over eggs; continue beating for 2 m Ice cream cake Mix crumbs, sugar and margarine in bowl. Press mixture in bottom of a 9x13 inch pan, reserving a small amount to sprinkle on top. Mix ice cream and pink lemonade and spread on crust. Sprinkle with remaining crumbs and refreeze.
A quick way to decorate cake Melt marshmallows, add food coloring and vanilla. Add the cornflakes, stir
until well coated. Spread this onto a cookie sheet, shaping into holly
leaves. Place a red hot in middle. Let dry about 5 hours. Then top a white
frosted angel cake with th Apple bundt cake 1. Sift dry ingredients.
2. Beat eggs well, add sugar and oil and beat.
3. Add flour mixture, vanilla, apples & nuts.
4. Mix well. Spray bundt pan with Pam.
5. Bake 1 hour at 350 degrees or until done. Or cook 50 min. Convection Bake
6. Cool in p Sm cake pockets Heat sandwich maker as directed. Brush margarine on top and bottom cooking surfaces of sandwich maker.
Assemble cake sandwiches. For the chocolate chips and marshmallows, spread margarine on cake, then sprinkle with marshmallows and chocolate chips. For Sponge layer cake I used to be entirely terrified of cakes that used beaten egg white for their volume rather than baking powder and baking soda. Just ask my dad about the time I made an an
gel food cake only one inch tall. However, experience has taught me that a few es Cake with caramel icing 1. Preheat oven to 350-F Grease three 9-inch-round cake pans. Line bottoms
with waxed paper. Grease paper, and flour insides of pans. Com- bine flour
and baking powder in bowl.
2. Beat butter and sugar in another bowl at medium speed until smooth. Double lemon cake For the cake, sift flour, baking powder and salt together. Grease and
lightly flour three 9-in cake pans. In a large mixing bowl, cream butter
with sugar, using an electric mixer, if possible. Add eggs, one at a time,
mixing well after each addition Donahue lemon cake Preheat oven to 350 degrees F.
In the bowl of an electric mixer, add the cake mixture and instant pudding
and set aside.
In a measuring cup, add the lemon juice and enough cold water to make 2/3
cup. Add the eggs, lemon/water combination and lemon 3-step blueberry cheese cake Mix cream cheese, sugar, vanilla until smooth and creamy. Add eggs and mix
well. Pour into pie crust. Spoon 1/4 to 1/3 of pie filling on to top.
Gently swirl with toothpick. Bake at 350 degrees for 40 minutes or until
center is set. Cool to roo 7 up cake-charlotte collins Mix all ingredients together well and put into angel food cake pan, or a
well greased and floured Bundt pan. Bake 1 1/4 to 1 1/2 hours at 325.
Grandma's applesauce cake In a medium sized bowl beat together until creamy - butter, eggs, apple
juice, and applesauce. Add flour, baking powder, baking soda, and
cinnamon. Beat well. Stir in raisins if desired. Oil and flour an 8 square
baking pan. Line bottom of p Cappuccino pound cake In mixing bowl, cream butter, add sugar, coffee powder, cinnamon and salt,
beat until light and fluffy. Beat the eggs, one at a time, mixing well
after each addition (batter may look curdled). On low speed mix in half of
the flour, then the milk, 1959 city school sour cream coffee cake 1 1/2 c Cake flour
1/2 c Flour
1 ts Baking soda
1 ts Baking powder
1/2 c Butter
1 c Sugar
1 x Egg, lightly beaten
1 ts Vanilla
1 c Sour cream
1/4 c Flour
3/4 c Brown sugar Apple and carrot cake Line the base and grease of a loaf pan with 4 cup capcity. Preheat
the oven to 350 degrees. Place the flour in a bowl and mix well, then
cut in the margarine and stir in the cinnamon. Stir in the walnuts,
raisins, apples and carrot. Add the orange Blueberry boy bait cake In a large bowl, combine flour, 1 1/2 cup sugar, baking powder, salt, butter, milk and eggs. Blend at low speed until dry ingredients ae moistened. Beat at medium speed -- 3 minutes. Pour into greased and floured 9" x 13" pan. Arrange beries Brownie pudding cake #2 In mixing bowl, combine until smooth flour, baking powder, salt, sugar, 3
tablespoons cocoa, milk, vanilla, shortening or margarine. Add nuts. Pour
into greased 8-inch square pan. Combine brown sugar and 2 tablespoons
cocoa, sprinkle over batter. Any fruit coffee cake Preheat oven to 350 degrees.
In a saucepan, combine choice of fruit and the water. Simmer, covered,
about 5 minutes or until fruit is tender. Stir in lemon juice. Mix the 1
1/4 cups sugar and cornstarch, stir into fruit mixture. Cook and stir un Frosting for vanilla chip maple cookies Cream butter and confectioner's sugar. Beat in maple flavoring and enough milk to achieve spreading consistency. Frost cooled cookies. Top each with a pecan half.
Devil's food cake cockaigne Preheat oven to 350 degrees F. Prepare the following custard. Cook and
stir in a double boiler over -not in- boiling water the unsweetened
chocolate, milk, brown sugar, and 1 egg yolk. Remove from heat when
thickened, Have other ingredients at abo Chocolately chocolate chip cake Beat cream cheese until fluffy. Gradually beat in sugar. Add egg. Blend until smooth. Stir in flour, sugar, cocoa, baking soda and salt. Beat together
water, oil, vinegar and vanilla. Gradually add flour to flour mixture, blending well. Turn into a grea Apple brandy cake Combine flour, sugar, baking soda, nuts and raisins. Combine apples,
applejack, eggs, oil, and vanilla. Combine two mixtures (will be stiff).
Spread in a greased and floured tube pan. Bake 40-45 minutes (no
temperature given, sic). Let stand 10 m Butter cake with browned butter frosting Heat oven to 350ø. In large mixer bowl combine sugar and 3/4 cup butter.
Beat at medium speed until creamy (1-2 minutes). Add egg yolks and vanilla.
Continue beating, scraping bowl often, until well mixed (1 minute). Reduce
speed to low. Beat, gradu Apple cake cream topping Mix and cook until thick and creamy. Serve warm
Devil's food cake with fudge frosting PREHEAT THE OVEN TO 350F. Grease two 8-inch layer cake pans well, then dust
then generously with cocoa. (This gives the cake layers a rich brown
finish). Sift the flour, cocoa, baking soda and salt onto a piece of waxed
paper and set it aside. Cream |