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60+ Minutes |
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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1 |
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Directions: Combine all ingredients and mix well. Refrigerate at least two hours to
allow flavors to blend.
| Ingredients:
1 Cup(s) Celery, rib, chopped
1 Cup(s) Peeled garlic cloves
1/2 Cup(s) Cl Garlic
1/2 Cup(s) Cloves garlic -- chopped
1 Tablespoon(s) Ginger, ground
1 Teaspoon(s) Minced Garlic (Instant)
1 Teaspoon(s) Cloves of Garlic, unpeeled
1 Teaspoon(s) Basil
1/2 Teaspoon(s) Marjoram |
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