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60+ Minutes |
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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Beef / Difficulty: Easy / Preparation Time: 60+ Minutes / Number of Servings: 0 |
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Directions: #1 Heat oil in dutch oven until hot. Add beef and brown
#2 Add all reamining ingredients except macaroni . Mix well, cover and simmer for 2 hours or until beef is tender
#3 Stir in macaroni. Cook uncovered over medium heat 8-10 minutes or untl macaroni is tender, stirring occasionally
| Ingredients:
1/6 Ounce(s) paprika
1/6 Ounce(s) salt
2 1/2 Cup(s) water
14 1/2 Can(s) can, cut up tomato, canned
1/2 sliced onion, yellow
1 sliced celery
1 1/2 Pound(s) beef stew meat
137/4377 Quart(s) olive oil
1/6 Ounce(s) chili powder
1 uncooked elbow macaroni |
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