Curry turkey stir-fry Heat a nonstick wok or skillet. Add the turkey, curry powder, soy sauce,
and onions. Saute until the turkey is heated, about 2 minutes. Add the
celery, pea pods and pepper. Stir-fry another 3 to 4 minutes. Add the
cornstarch that has been dissolved i
Apricot turkey Combine brown rice vinegar, molasses, and grated onion. Add turkey
cubes; toss to coat turkey with marinade. Refrigerate for several
hours or overnight. Drain turkey, reserving marinade.
Add oil to heavy nonstick skillet, set on medium heat,
400-clove garlic turkey from the stinking rose Turkey stock may be substituted for chicken stock, if available.
Clean and wash the turkey and pat dry with a paper towel. Loosen the s
kin
of the breast and rub the turkey under the skin with the sage and chopped
garlic. Season the turkey inside and
Italian turkey sandwiches Place the turkey breast, green pepper and onion in a 5-quart or larger slow cooker coated with nonstick cooking spray.
Combine the chili sauce, vinegar, oregano and bouillon; pour over turkey and vegetables.
Cover and cook on low for 5 to 6 hours or unt
Turkey tonnato salad For dressing, puree tuna with garlic, anchovies, mayonnaise and sour cream
or yogurt. Season with pepper.
For salad, combine diced turkey with cooked potatoes. Mix with 1/2 of
dressing. Taste for seasoning. Arrange arugula or watercress on large
plate. Mo
Saucy scalloped beef or turkey pie 1) Cook potatoes according to stove top or microwave package directions.
Meanwhile in a medium bowl combine chili sauce and Italian seasoning:
Divide chili sauce mixture in half.
2) In a large bowl, combine 1/2 of the chili sauce mixture, ground beef o
Holiday eggnog cheesecake Combine crumbs, sugar, nutmeg and margarine; press onto bottom of 9-inch
springform pan.
Soften gelatin in water; stir over low heat until dissolved. Combine cream
cheese and sugar, at medium speed on electric mixer until well blended.
Gradually add gela
Turkey scallopine Wrap the escalopes in clingfilm and flatten gently with the back of a heavy
frying pan until they are really thin. Peel off the clingfilm.
Heat the oil then the butter in a large frying pan. Put in the meat an
d
press down firmly so it is all in contact w
Turkey-rice bake In skillet, brown rice in margarine, stirring constantly. Place in
casserole
add the onion soup, green pepper, pimento, celery, turkey, drained
mushrooms
and 1 1/3 c of water, mixing well. Bake covered at 350 degrees for 20 to 25
minutes or until rice is
Cheesy tomato and turkey bake In lightly buttered 9
"
x13
"
baking dish, toss together cooked pasta, turkey,
tomatoes, cottage cheese, cheddar, green onions, marjoram and pepper.
Sprinkle crumbs on top, dot with butter. (Casserole may be prepared up this
point, covered and r
Spicy turkey loaf Saute onions in melted butter or margarine. Stir in ground turkey, egg and
bread crumbs. Combine seasonings and add to turkey mix. Shape into a loaf
and put in a pan. refrigerate 1 hour, then cover with tin foil and bake at
350 F (180 C) for 1 hour; re
Turkey bayou burgers It's necessary to highly season turkey because the meat itself tastes
rather mild. Yet, once ground turkey is cooked up, it's delicious. To
do a taste test on the mixture, make a little patty the size of a silver dollar and pan-fry it in a non
Holiday fruit bread 12-serving recipe makes 1 1/2 lb. loaf; adjust for your machine if
necessary.
Use sweet bread cycle.
This would make a wonderful gift, perhaps with a glaze on top and some
almonds for decoration; wrap in colored plastic wrap.
From: The B
Cajun turkey rub Stir salt, herbs and peppers together. Mix until well blended. May be stored for several months in an airtight covered jar.
Caraway turkey-noodle bake 1. Preheat oven to 4000F~ Cook noodles with cabbage and carrots according
to noodle package directions; drain.
2. Meanwhile, in bowl, combine turkey, gravy, sour cream, bacon, mustard
and caraway. Add noodle mixture; toss. Spoon into 2-quart casse
A tasty turkey loaf Preheat the oven to 350 and lightly oil a 9x13-inch baking dish.
In a small bowl, combine the sauce ingredients and set aside.
In a large bowl, combine all the loaf ingredients and mix well. Form the
mixture into a loaf and place in the baking dis
Turkey-pasta salad Combine the pasta, turkey, corn, zucchini, tomato, red bell pepper, and
cilantro in a large bowl. Combine the picante sauce, dressing and salt in
a small bowl, mixing well to blend. Pour the dressing over the pasta
mixture and toss gently to coat all of
Turkey with fruit stuffing Cut 3 parallel, lengthwise, 1-inch deep slits in each turkey breast
half. Place turkey breast halves flat in a buttered roasting pan.
Cut dates in thirds. Cut apricot halves in fourths. Combine dates,
apricots and remaining ingredients in saucepan.
Tex-mex turkey chili Put turkey thighs on a chopping board; slice meat away from the bones. Cut
meat in 1-inch cubes, discard skin. Spray a non-stick pot (or pressure
cooker) with cooking spray for no-fat frying. Add cubed meat. Brown over
moderate heat in its own melted fat
Turkey pot pie Cook
&
mash potatoes, or used leftovers. Stir in egg. Spread in well
oiled 9-inch pie pan. Bake at 375 degrees for 10 minutes. Combine
mayonnaise and lemon juice; stir in turkey, celery, and peas. Spoo
n into
potato crust. Top with cheese. Continue
Apple brine for turkey In a large saucepan over high heat, bring the apple juice, brown sugar, and salt to a boil, stirring to dissolve the sugar and salt. Cook for 1 minute, remove from the heat, and skim off the foam. Allow the mixture to cool to room temperature.
In a 5-gal
Turkey loaf A lower-fat version of traditional meat loaf made with ground beef. Could
also be baked as patties with cooking time adjusted. (my note)
Combine egg, crumbs, seasonings. Add turkey and onion, mix well.
Press evenly into ungreased 8 x 5 loaf pan. Bake
Turkey strata Combine turkey, cheese, and olives; mix lightly. Place 1/2 bread
cubes in 8x8
"
baking dish; top with turkey mixture and remaining
bread cubes. Combine all remaining ingredients except cheese; pour
over bread. Refrigerate overnight.
Preheat ove
Turkey-tortilla pizza 1. In custard cup combine basil, oregano and garlic powder with olive
oil.
2. Lightly brush both sides of each tortilla with oil mixture; top
with 2 tablespoons cheese.
3. Heat oven to 400-degrees F.
4. Sprinkle equal amounts of turkey, green pepper
Turkey breast with gravy Preheat oven to 350 F. Shake flour in oven bag; place in 13x9x2"
baking pan. Add gravy mix and water to bag. Squeeze bag to
blend ingredients. Sprinkle turkey breast with salt and pepper;
place in bag. Place onion in bag around turkey. Close
Pot roast of turkey with barley HEAT THE OIL in a large Dutch oven or roasting pan and add the turkey, skin
side down. Cook over high heat until skin is golden, about 7 minutes.
Remove the turkey and pour off the oil. Replace the pot on the stove and
add the water, onion, gar
Coventry, harlequin, holiday, fruit & nut cheese balls In a bowl, blend cream and cheddar cheeses. Add onion, parsley. Lea &
Perrins, and salt; blend well. Shape into a ball. Chill and serve with
assorted crackers, if desired. HARLEQUIN CHEESE BALL: Add 2 tablespoons
finely diced pimiento, 1 t
Turkey stock 1. Combine giblets, neck, and wing tips with water in a large
saucepan; add remaining ingredients. Bring to boil, then lower heat
and simmer for about 15 minutes, or until liver is tender. Remove
liver and continue to simmer mixture for about 1 hour, or
u
Golden roast turkey 1. Remove giblets and neck from turkey; wash, and set aside.
2. Wash turkey thoroughly inside and out. Pat dry with towels.
Remove any excess fat.
3. Prepare your choice of dressing.
4. Preheat oven to 325oF.
5. Spoon some of dressing into neck cavity of
Char-broiled turkey Preheat charcoal grill to medium heat with most of coals on end
opposite where turkey will be sitting directly over. Wash and rinse
turkey, removing giblets. Dry with absorbent towels, and season
inside of turkey with salt and pepper. Rub outside of b
Smoked turkey salad 1. Combine turkey, Jarlsberg, grapes and celery in a mixing bowl.
2. Add the Sherry Mayonnaise and toss gently but well. Season to taste
with salt and pepper and toss again. Cover and refrigerate until serving
time.
3. Arrange the salad in serving portion
Barbecued turkey with fries and creamy coleslaw 1. Make Fries: Heat oven to 450°F. Line cookie sheet with foil, coat with
vegetable cooking spray. Cut potatoes lengthwise into 1/2-inch sticks. Toss
with oil in large bowl to coat. Sprinkle with sugar, salt and red pepper;
toss well. Spread on pr
Honey-apple glazed turkey breast Combine Honey, Mustard
&
Apple Juice in A Small Bowl, Stirring Well;Set
Aside. Place Turkey Breast On A Rack in A Roasting Pan; Insert Meat
Thermometer Into Meaty Portion So That It Does Not Touch The Bone. Baste
With The Honey Mixture. Cover
&
B
Turkey gumbo Melt the margarine in a large skillet. Add the okra. Saute until the okra
loses its shiny appearance, about 5 minutes. Remove the okra pieces to a
bowl. Add the celery onion, green pepper, and garlic to the skillet.
Cook over medium heat until the oni
Turkey in jalapeno cream sauce Turkey breasts should be boneless, skinless, (about 1 lb each) cut into 3 slices. Prepare Jalapeño Cream Sauce and set aside.
Flatten each turkey breast slice to 1/4 inch thickness between to
sheets of waxed paper or plastic wrap. Mix flour, sa
Turkey and cranberry chili PREPARE OR DEFROST chili base. Combine the sugar and vinegar in a deep
oven-proof skillet or Dutch oven, bring to a boil and continue to boil
until the liquid has a syrupy consistency. Add the cranberries and cook 1
minute longer. Add the turkey, the chil
Turkey chimichangas Brown turkey; drain. Stir in seasoning mix and water. Bring to a
boil. Reduce heat to low; simmer 5 minutes, stirring occasionally.
Remove from heat; stir in 1 cup of the sour cream.
Place 1/3 cup of turkey mixture in center of each tortilla. Fold i
Yummy holiday nibbles (all) Put half of each dry ingredient in food processor, and process till
crumbly.
Add the rest of the dry ingredients till all are chopped really finely
While food processor is running, add lemon zest, then drizzle in the lemon
juice.
Finally drizzle in t
Turkey sausage coucroute Grill the sausages. Combine with remaining ingrediants. Simmer uncovered
10 minutes.
Rice and chicken [or turkey] * (use white if you prefer, but since it doesn't take as long to cook,
you may want to cook the vegetables a bit before adding the rice.)
Put rice and liquid in a medium saucepan and bring to a boil. Add curry,
pepper flakes, carrots, cel
Spicy turkey roast Thaw turkey as directed. Remove mesh from the turkey. Lay turkey out. Combine the garlic, rosemary, pepper and salt in a food processor or in blender. With the motor running, add the oil, processing until coarsely chopped.
Spread half the garlic mixtu
Perky turkey Combine rice, turkey, celery, pimientos, and dressing in large bowl.
Serve over lettuce leaves.
Note: For a new sandwich twist, line pita bread halves with lettuce
leaves; fill with 2/3 cup rice salad.
Source: Rice the Timely Ingredient
Reprinted with per
Turkey-sausage puff Cook the sausage over moderate heat until nearly done but not
browned, breaking the meat apart with a fork. Pour off the fat,
leaving about 2 Tbsp in the pan; add the onion and celery and
continue cooking for about 5 minutes. Combine the beaten e
Holiday sugar cookies Use any cookie-cutt
er shapes you like; to purchase ornament-shape cutters,
call Janes Cakes and Chocolates at 800-262-7630.
The frosting recipe yields enough frosting to make four colors, plus about
a cup of extra white base for adjusting the shades, if
Turkey cheese pockets PREHEAT oven to 400°F. Mix cream cheese, dressing and mustard in small bowl until well blended. Add turkey and cheese; mix well. Set aside.
PRESS or roll out each biscuit to 3-1/2-inch circle. Place 1 heaping tsp. cream cheese mixture onto each biscuit ci
Turkey curry Heat oil in a medium skillet. Add turkey slices and brown on both sides,
about 10 minutes. Drain fat from skillet and add chicken broth and onion.
Reduce heat, cover and simmer for 10 minutes, or until turkey is fully
cooked. Remove turkey from skillet. A
Curried turkey on rice Saute the apple and onion in the margarine until the onion is tender.
Stir in the flour, salt, and curry powder. Slowly add the milk.
Cook, stirring constantly, until thickened. Stir in the turkey.
Simmer, stirring occasionally, until hot and bubbly. S
Holiday raisin cookies Cream butter and sugar. Beat in yolk and salt.
Mix in flour just to blend thoroughly.
Mix in raisins to distribute evenly.
On lightly floured surface, roll into a 12" long.
Wrap securely and refrigerate at least 1 hour and up to 1 week.
Wi
Turkey & chile soup This is a recipe that I like to use for turkey leftovers. I use the
carcass to make the stock first. I throw in any vegetables I want to use
up in the fridge into the stock pot except cabbage and broccoli and carrot
greens which smell too str
Turkey, roast Combine all brine ingredients, except ice water, in a stockpot, and bring to a boil. Stir to dissolve solids, then remove from heat, cool to room temperature, and refrigerate until thoroughly chilled.
Early on the day of cooking, (or late the night before
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