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Turkey loaf A lower-fat version of traditional meat loaf made with ground beef. Could
also be baked as patties with cooking time adjusted. (my note)
Combine egg, crumbs, seasonings. Add turkey and onion, mix well.
Press evenly into ungreased 8 x 5 loaf pan. Bake Broiled open-faced crab-meat sandwiches Can be prepared in 45 minutes or less.
In a large skillet cook the bell peppers, the onion, and the garlic in the
butter over moderately low heat, stirring, until the vegetables are
softened. Stir in the crab meat, the lemon juice, the egg, the
Mrs. steiger's meat loaf Corn meal or bread crumbs may be substituted for oatmeal. Preheat oven to
350. Mix together well and bake 1 hour.
Vary with chopped tomato, green pepper, parsley, celery.
Sylvia's comments: The kids liked this, but it still tasted like Barbecued meat balls #2 Seasoned ground beef with salt and pepper, form into balls and brown on all
sides in frying pan. Since I got this recipe when my children were small I
usually used elbow macaroni, it's easier to eat.
Combine ingredients in order given. Simmer Saltsa kima (greek meat sauce) *Note: Tomatoes should be drained and chopped.
*
In a heavy saucepan cook the onion in a little water over medium heat
until softened, then add the fat and cook the onion until translucent.
Combine the ground beef with the onion, mashing with Barbecued meat loaf #2 Mix all ingredients together and put in loaf pan. Bake 1 1/2 hours at 350
degrees.
Meat loaf tropicale Heat the oven to 350 degrees F. Mix all of the ingredients, except
the bacon and marmalade, together. Spread the mixture in an
ungreased loaf pan, 9 X 5 X 3-inches. Crisscross the bacon slices on
the top of the meat mixture and spread the marma All-bran seed loaf Stir together flour, baking powder, salt and seeds. In large bowl, beat together orange juice, honey, eggs and cereal. Let stand 2 minutes. Add flour mixture, stirring only until well combined. Spread evenly in greased 8.5" x 4.5" x 2" l Wild rice meat loaf Combine all ingredients in a large bowl, mix well. Firmly press into a greased 9x5x3" loaf pan. Bake, uncovered, at 350 degrees for 70 min. Cover with foil during the last 15 minutes if the top is browning too quickly.
Yield: 4-6 servings.
Scandinavian salmon-cheddar pie Heat oven to 425°.
Beat eggs in large bowl; add milk, 2 T. parsley, the butter, onion, 1 T. lemon juice, Worcestershire sauce and mustard; mix well.
Fold in cheese and salmon; pour into pie shell.
Bake 20 to 25 minutes or until just set and crust is go Lentil-nut loaf Cook lentils in water till soft (1/2 hour). Saute onions & mushrooms in
oil till soft. Mix with remaining ingredients. Place in a greased baking
pan & bake at 350F for 30 minutes. Garnish with parsley.
Toronto Vegetarian Association 100% crunch bread - abm - regular loaf Source: Electric Bread
The seeds inject a crunchy, chewy texture so stisfying, you won't even
need a toaster for crispness. High in fiter and high in taste, this
bread brings a new dimension to an avocado and sprout sandwich.
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-------- Outrageously oatmeal bread - abm - regular loaf Source: Electric Bread
One taste of this full-bodied white bread and you'll never call
oatmeal "mush" again! The light oat taste makes it a natural for
hearty morning toast. The nicely-textured bread makes fine
sandwiches, too.
Success H Gryo meat (swedish kebab) Mix everything together and let sit in the fridge for 1-2 hours.
Blend in a food processor for about 1 minute. (When cooked, this will help give it a more traditional gyro feel on your palate. Otherwise, it just takes like cooked minced meat.)
Form into Siu mai (steamed meat dumplings) Drop 1 tsp. mixture onto middle of the skin, gather up skin sides, letting the dough pleat naturally. Flatten top and give the middle a light squeeze while tapping the bottom on a flat surface so it will stand upright.
STEAMING: Arrange dumplings in an 8 Holiday cheddar date cake Preheat the oven to 300 degrees F. and grease and flour a 10-inch tube pan; set aside. In a large bowl, beat the butter and brown sugar with an electric mixer on medium, until well blended. Add the eggs, one at a time, beating well after each addition. Meat piquant / myaso pikantnoe 1. Mix well ground beef, 1 chopped onion, 1/2 sour cream/kefir/water, 2 eggs, pepper, salt to taste. Place in a fridge for 30min- 1 hour.
2. Beat 3 eggs with 200g of mayo, optional 100g of cheese. Chop onions.
3. Preheat oven to 200C/400F. Take the meat m Italian meat sauce Combine butter and oil in large frypan and heat. Add onions and saute for one minute. Add carrots, celery, mushrooms and parsley; cook, stirring frequently for 5 min. Crumble in ground beef and cook, stirring frequently until lightly browned. Sprinkle flo Bits o bacon bread - abm - regular loaf Source: Electric Bread
This is one of those loaves the whole family eats up, right from the
oven. If it lasts long enough, this tasty loaf enlivens any soup or
salad.
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* Green pepper corns should be dried
&
crushed
Cook bac Apple cheddar shortcake Heat the oven to 425 degrees F. Combine the biscuit mix and the cheddar
cheese then stir in the milk and butter. Spread the dough into two
greased 8-inch layer pans and bake in the preheated oven for 20 minutes.
Combine the brown sugar, cornstarch, cinn Dopiaza (meat and onion curry) A north indian dish, Do(two)-piaza(onions) gets its name because onions appear twice in the cooking process. the first batch is fried and the second goes in raw later. Some recipes claim that the onion quantity should be twice that of the meat, and if yo Peach cobbler with cheddar biscuits Preheat the oven to 400 degree F. Place the peaches in a greased baking
pan. Mix the sugar, cornstarch and salt, then sprinkle over the peaches.
Sprinkle the lemon juice, almond extract over the peach mixture. Place the
baking pan in the preheated oven Crab meat dip Mix ingredients. Either shape it into a ball, or use a dish that would be the right size to accomodate the mixture. Cover with cocktail sauce. Serve with triskets.
Veggie meat balls / meat loaf You can easily make this into a meatloaf, if you are pressed for time. Bake in an 8cm x 26 cm dish for 45 min or till ready.
1. Mix all the ingredients, form into small balls.
2. Cook till ready.
Saucy apple bread - abm - large loaf Source: Electric Bread
Did you ever hear the cooking tip about putting a slice of fresh
apple in your cake saver to keep your cake moist? Well, the fresh
Granny Smith apple in this recipe works the same way in this tangy,
long-lasting bread. Even days l Sweet and spicy turkey loaf Preheat oven to 350. Combine ingredients, shape into loaf and place on a
rack in a shallow baking pan. Bake, uncovered, 1 hour. Cheddar mushroom open-face sandwich Saute the mushrooms in the butter until tender. Remove from the heat and
stir in the egg and oregano. Stir in the cheddar cheese. Spread about 3
Tbls of the mixture on each slice of toast. Top each slice with 2 slices
of tomato and sprinkle with celer Apple cheddar wontons Core the apples and cut into small pieces.
Mix the brown sugar and cinnamon together and set aside. Preheat the peanut or vegetable oil in a deep fryer or other pan used for deep frying. Wrap a piece of apple and a cube of cheddar cheese in a wonton s Cheddar bread Put in pan according to custom.
Tofu loaf Preheat oven at 350 degree.
1. Chop onion, garlic and parsley, place them in a large bowl.
2. With fingers, break tofu into small pieces.
3. Combine rolled oats, salt, pepper, Tahini, and 1tbsp soy sauce.
4. With hand, mix everything well.
5. Press the mi Baked cheddar olives Drain olives and pat dry with towels. Combine cheese and butter in a bowl.
Add flour and cayenne and blend until well mixed. Drop the dough by
Tablespoons onto wax paper and wrap or mold each piece of dough around an
olive, covering it completely Crescent cristo sandwich loaf Heat oven to 375 degrees. Separate dough into 4 long
rect
angles. Place rectangles crosswise on 1 large or 2 small
ungreased cookie sheets (rectangles should not touch); firmly
press perforations to seal. In small bowl, combine butter and 2
T honey; mi Italian wheat bread - abm - regular loaf Source: Electric Bread
This is a light wheat bread with a succulent pesto flavor. Serve it
plain or use it for garlic bread with spaghetti or lasagna.
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Use freshly prepared pesto sauce or make your own. Stir the sauce
well be Quick spaghetti with meat sauce Coat A Large Skillet With Cooking Spray. Place Over Medium Heat Until Hot.
Add Turkey
&
Onion; Cook Until Turkey Is Browned, Stirring To Crumble.
Drain Well. Return To Skillet. Stir in Water
&
Italian Seasoning, Salt,
Garlic Powder
&
Tomato Pa Warm broccoli n' cheddar dip Preheat oven to 350. Combine vegetable soup mix, sour cream, broccoli and 3/4 cup cheese. Pour mixture into small casserole dish. Top with remaining 1/4 cup cheese. Bake uncovered 30 minutes or until heated through. Serve with Wheat thins or other cr Cholent (meat and vegetables stew) Soak beans overnight.
Fry onions in a little oil until golden brown. Remove from pot and set
aside. Put bones, then onions, then meat,then potatoes,then barley and
soaked beans. Add cold water just to cover, bring to a boil. Using a heat
diffuser( Apple oat bread - abm - large loaf Source: Electric Bread
This is a full-bodied oatmeal bread with the added sweetness of
apples and honey. It goes well with smoked meats such as summer
sausage. For something different, try a curried salad filling.
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Use unswee Pumpkin-chocolate chip loaf cake Preheat oven to 350F. Butter and flour 9x5x2 1/2-inch metal loaf pan. Sift
first 5 ingredients into medium bowl. Using electric mixer, beat butter in
large bowl until smooth. Gradually beat in sugar, then beat in eggs 1 at a
time. Beat in pumpkin and vani Blackening spice for meat Mix all ingredients, coat meat and place on bbq or under broiler.
Baked carrot loaf Preheat oven to 350F .
Use some of the butter for the bread crumbs. Add remaining butter to other
ingredients. Mix well and pour into buttered baking dish; sprinkle bread
crumb mixture over top.
Bake 45 minutes.
White Sauce Recipe:
1 T butter
1 rounded Onion bread - abm - large loaf Source: Electric Bread
The aroma has a wonderful affect, and so does the taste. Serve it
warm with split pea soup, and your senses will think they've died and
gone to heaven!
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Use dried onion flakes, not fresh.
If you can Canadian bacon and cheddar puff 6 tb honey
2 ts caraway seeds
6 z English muffin;split&toasted
2 tb Butter or margarine
12 sl Canadian bacon
1 lg Granny Smith apple, peeled
4 x Egg whites, room temperature
3 c cheddar cheese,finely grat Cheddar biscuits Sift the flour, baking powder, and salt together and mix with the grated cheddar cheese. Cut the butter into the dry ingredients, add the milk and mix quickly but thoroughly. The dough should be soft.
Turn onto a floured board and knead lightly for a fe Saffron bread - abm - large loaf Source: Electric Bread
Saffron is the world's most expensive spice - 225,000 crocus stigmas
are needed to make a single pound! The texture and flavor of this
light and fluffy loaf will convince you it's worth it. This is bread
for a special o Cheddar broccoli soup Bring 3 quarts water to boil in a Dutch oven; add broccoli and cook
7 minutes or until tender. Drain; set aside. Coat a large saucepan
with cooking spray. Add butter and place over medium heat until melted.
Add onion and garlic; saute 5 minutes or Cheddar-olive tart You can either bake this in 1 large tart shell or 4 smaller ones. PREHEAT
OVEN TO 375F. Beat eggs lightly and mix in all other ingredients. Pour into
prepared shell(s). Bake 30 minutes for a large shell, 20 minutes for
smaller ones.
Apple and cheddar corn muffins 1. Preheat oven to 400 F. Line 12 muffin pan cups with paper baking cups.
2. In large bowl combine flour, cornmeal, and baking powder. Add apples, corn, cheese, sugar, cinnamon, nutmet, stirring to combine. In small bowl, beat eggs and oil, stir into flo Cheddar apple cobbler Use cooking apples such as Granny Smith's that have been cored,
Combine the sugar, flour, and cinnamon, then toss the mixture with the apple slices. Pour into a 9-inch square baking pan. Combine the dry ingredients, of the topping, with the ched Two-bean and cheddar cheese pie Heat oven to 375 degrees. Grease pie plate, 10 x 1 1/2 inches. Mix
flour, 1/2 c cheese, the baking powder and salt in medium bowl. Stir
in milk and egg until blended. Spread over bottom and up sides of
pie plate. Mix 1/2 c of the remaining che Meat loaf in wine sauce #1 Preheat oven to 350'F
#2 Combine beef,red wine, lemon juice,lemon zest, onion ,parsley,bread crumbs, cheese,salt and pepper.
#3 Shape in loaf in 9x5x3 loaf pan.
#4Bake for 50 minutses or until done
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