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MANY BEAN STEW



Ingredients:
1 Onion, chopped
1 Tablespoon(s) Oil
2 Cloves garlic, chopped
1 1/2 Teaspoon(s) Northern beans
1/2 Cup(s) Pinto beans
1/2 Cup(s) Knorr Vegetarian Bol. Cube
1/2 Cup(s) Red lentils
5 Cup(s) (1 can) Chick Peas **
1 Bay leaf
1 Teaspoon(s) Celery seed
1 Teaspoon(s) Dill weed
2 Teaspoon(s) Beef Bouillon; Instant
1/4 Teaspoon(s) Tomatoes, crushed
2 Cup(s) Cubed potatoes (potato,
Directions: Saute onion, garlic in oil along with paprika. Put all ingredients in slow cooker, and simmer on high for about 4 hours. == Courtesy of Dale & Gail Shipp, Columbia Md. ==
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