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MANDARIN ORANGE SALAD

Ingredients: 2 green onions 1 diced celery 1/4 head, romaine lettuce 1/4 head, red lettuce 1/3 sliced almonds 1 red pepper sauce 1 Ounce(s) black pepper 1 Bunch(s) snipped fresh parsley 1/16 Quart(s) olive oil 2 cider vinegar 509/4461 Pound(s) sugar 1/12 Ounce(s) salt 11 (1 can) mandarin oranges Directions: Chop the green onions including the greens. In a fry pan, heat almonds and 1-1/2 T. sugar until sugar has coated the almonds and caramelized the almonds; remove from heat. Blend together the salt, 2 T. sugar, vinegar, oil, parsley, pepper and red pepper sauce. In a large bowl, tear lettuces into bite-size pieces; toss together with the celery , onions and mandarin oranges. Pour dressing over salad; toss. Serve immediately.
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