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Cooked by: Chef / Last Modified: 3/24/2004 / Course: salad / Difficulty: Easy / Preparation Time: 10-30 Minutes / Number of Servings: 8 |
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Directions: Combine all ingredients, cover and refrigerate for at least 2 hours.
Comments: s anymore!
Ingredients:
2 Can(s) peas
1 Bunch(s) diced celery
272/633 Pint(s) thinly sliced sweet pickles
326/625 Pound(s) diced cheddar cheese
1/2 diced red bell pepper
1/8 Quart(s) mayonnaise
1 Ounce(s) salt
1 Ounce(s) black pepper |
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