Meat and potato squares Prepare enough instant mashed potatoes to serve 4 as per package
Prepare the basic Meat Loaf -- except spread the mixture into an ungreased
baking pan 9 X 9 X 2 or 8 X 8 X 2-inches. Omit the catsup and decrease
the baking time to 40 to 50 minutes
Asparagus and crab meat soup (mang tay nau cua) Cut asparagus into 1-inch sections with canning liquid reserved
This soup was probably created by some homesick Frenchman. White
asparagus (a French import), packed in jars or cans, is used for this
recipe. Traditionally, crumbled, salted duck eg
Cheddar cheese ball Bring the cheeses and margarine to room temperature. Add milk, green
onion, pimiento, Worcestershire sauce, and hot pepper sauce; beat till
combined. Cover and chill 4 to 24 hours.
Shape mixture into a ball; roll in nits. Let stand 15 minutes. Ser
Pizza meat pie Preheat the oven to 350. In a medium bowl, combine the beef, milk, bread crumbs, salt, pepper, and garlic. Mix well. Pat the mixture into a 9" pie plate. In the same bowl, combine the mozzarella cheese, tomato paste, water, mushrooms (with juice), or
Yogurt cheddar scones in large bowl, mix together flour, sugar, baking powder, baking soda and
salt; cut in butter until mixture resembles coarse crumbs. Stir in cheese.
Add yogurt all at once; stir with fork to make soft, slightly sticky
dough.
On lightly floured su
Marinade for meat & vegetables Here is a good marinade sauce thats low in salt and cholesterol.
METHOD
1. Combine ingredients in a small bowl 2. Use as a marinade
Makes 3/4 cups.
VARIATIONS
Add 1 teaspoon fresh grated ginger root, 1/2 to 1 teaspoon fresh
minced garl
Pea-cheddar sandwich spread Cook peas in water until tender. In a blender place cooked peas,cheese,
onion, salt and pepper. Blend until smooth. Spread on sanwiches, serve
warm.
Apple and cheddar corn muffins 1. Preheat oven to 400 F. Line 12 muffin pan cups with paper baking cups.
2. In large bowl combine flour, cornmeal, and baking powder. Add apples, corn, cheese, sugar, cinnamon, nutmet, stirring to combine. In small bowl, beat eggs and oil, stir into flo
Ranch cheddar chicken Combine dressing with flour in a shallow bowl. Coat each chicken breast with dressing mixture. Place on ungreased baking pan. Combine Cheddar and Parmesan cheeses; sprinkle on chicken. Bake at 375F for 25 minutes or until chicken is no longer pink in cent
Cheddar bread Put in pan according to custom.
"easy cure" meat jerky Trim all fat from meat. Slice meat with the grain as thin as possible. The
meat slices nicely when semi-frozen, or your butcher will do the slicing
for you. Place the meat in cool brine and refrigerate overnight.
After no less than 12 hours, take
Potato topped meat loaf Combine beef,veal,pork and cornflakes.Beat eggs,add to meat mixture
with salt, sage and milk.Put into greased loaf pan and bake in 350
oven 1 hour.Unmold; frost with potatoes. Bake in 350 oven until
potatoes are browned.
Cheddar and broccoli appetizers Thaw and drain the broccoli. Heat oven to 375.
Grease a 9x9x2" pan. Mix broccoli, corn, onion and walnuts. Place in pan. Beat remaining ingred. except cheese until smooth, 15 sec. in blender on high, stopping blender frequently to scrape sides if ne
Barbecued meat loaf #2 Mix all ingredients together and put in loaf pan. Bake 1 1/2 hours at 350
degrees.
Cheddar broccoli chicken supreme Brown chicken breasts on both sides in a small amount of oil; drain off
excess oil. Combine soup & milk; pour over chicken. Bring to a boil; cover
and cook over low heat 5 to 10 minutes or until chicken is cooked. Remove
chicken from pan; keep
Cheddar cheese bread Makes 1 1/2 Pound Loaf basic/white setting, light color.
Meat and potato loaf Preheat oven to 350. Combine all ingredients, shape into a loaf and place
on a rack in a shallow baking pan. Bake, uncovered, 1 hour.
Per serving: 22f protein, 15g fat, 7g carb., 181mg sodium, 70mg chol., 259
calories.
Apple cheddar wontons Core the apples and cut into small pieces.
Mix the brown sugar and cinnamon together and set aside. Preheat the peanut or vegetable oil in a deep fryer or other pan used for deep frying. Wrap a piece of apple and a cube of cheddar cheese in a wonton s
Kari-kare (meat and vegetable stew in peanut sauce) 1. Place hocks or oxtail pieces in a large pot. Add enough water to
cover. Bring to boil, lower heat and simmer for 1-1/2 hours or until
tender.
2. If using achute water, soak 1 tablespoon of achute seeds in water for 30 minutes. Squeeze see
Chocolate-cherry chip loaves 1. Prepare cake mixes separate and according to package instructions. Set aside 1 cup of each batter in separate bowls.
2. Spoon remaining batters into separate 9"x5" greased and floured pans. Top chocolate batter with reserved cherry batter,
Broiled open-faced crab-meat sandwiches Can be prepared in 45 minutes or less.
In a large skillet cook the bell peppers, the onion, and the garlic in the
butter over moderately low heat, stirring, until the vegetables are
softened. Stir in the crab meat, the lemon juice, the egg, the
Quick cheddar bread Combine the dry ingredients, then cut the butter into the flour until the
mixture resembles coarse crumbs, then add the cheddar cheese. Combine the
milk and eggs then add the mixture to the cheddar mixture. Stir until
just moistened, then spoon into a g
Barbara's applesauce meat loaf IN A LARGE BOWL, combine the turkey, egg, oatmeal, applesauce, onion, corn,
red pepper, parsley, 2 teaspoons Worcestershire sauce, salt and pepper and
mix just until the ingredients are blended. Using a 10-inch non-metal pie
plate, form the meat into a ci
Cheddar dill knots Generously grease cookie sheets. In large bowl, combine flour mixture with yeast from foil packet, cheese and dill; mix well. Stir in 1 cup hot water, butter, 1 T mustard and 1 egg until dough pulls away from sides of bowl. Turn dough out onto lightly f
Cholent (meat and vegetables stew) Soak beans overnight.
Fry onions in a little oil until golden brown. Remove from pot and set
aside. Put bones, then onions, then meat,then potatoes,then barley and
soaked beans. Add cold water just to cover, bring to a boil. Using a heat
diffuser(
Apple cheddar pork In a small bowl, toss together the Cheddar cheese and apple. Lay out the pork chops and spread a thin layer of the cheese mixture on top of each one. Roll them up and secure with toothpicks.
Heat the oil in a large skillet over medium-high heat. Quickly b
Cheddar braids You can use up to 4 1/2 cups of flour in this recipe depending on the
Pour the warm water into a warm bowl and add the yeast. Stir to dissolve then let stand until light and puffed, about 5 minutes. Add 1 1/2 cups of the flour, sugar and salt. Beat
Cheddar tomato fondue Cook tomatoes and garlic in butter in a 4-quart heavy saucepan over moderately low heat, stirring occasionally, until most of liquid is evaporated, about 5 minutes. Stir together wine and cornstarch in a small bowl, then stir into tomatoes and simmer gent
Apple buttermilk loaves Combine flour, baking powder, soda and salt. Set aside. Cream butter and sugars, beat in eggs one at a time and vanilla. Stir in buttermilk alternately with flour mixture. Fold in apples, nuts and orange peel. Pour into two 8 1/2 x 4 1/2 x 2 5/8 inch grea
Gf bob's cheddar cheese bread Place all ingredients, except warm water, in bread pan, select Light Crust setting, and press Start. While the machine is kneading, gradually pour in the water. If the dough does not mix well, use a rubber spatula to assist it occasionally. After the ba
10 minute meat loaf Combine all ingredients and shape into a round or oval loaf. Place in
microwave-safe dish, cover with waxed paper and microwave on high for 10
minutes, turning dish after 5 minutes, of cooking, drain and cover with
foil. Let stand 10 minutes befor
Meat loaf tropicale Heat the oven to 350 degrees F. Mix all of the ingredients, except
the bacon and marmalade, together. Spread the mixture in an
ungreased loaf pan, 9 X 5 X 3-inches. Crisscross the bacon slices on
the top of the meat mixture and spread the marma
Sweet - sour meat Cut green pepper in 1
"
pieces.Cook slowly in fat or oil in a heated fry
pan about 10 minutes,until tender.Mix sugar and cornstarch.Mix in
broth,vinegar and soy sauce;add to green pepper.Cook over medium
heat,stirring until sauce is clear and thicken
Deviled crab meat Make a white sauce with 3 tablespoons butter, melted in a skillet. Add
flour and mustard and stir until smooth. Add milk and stir until thick;
stir in lemon juice, parsley and onion. Fold in crab. Spoon into 6 buttered
ceramic crab shells or cassero
Cheddar pancakes Set out a heavy skillet. Put the grated Cheddar Cheese in a bowl and add
the sour cream and egg yolks, mixing well after each addition. Add the
flour salt thyme and dry mustard, which have been mixed well in a separate
bowl or cup. Melt the butter in t
Italian stuffed meat loaf from loren martin Mix ground meat, stuffing mixes, 1 can spaghetti sauce, chopped onions,
parmesan cheese, eggs, Worcestershire sauce, basil, oregano, dill,
tarragon, diced tomatoes with green chilies, horseradish, garlic pepper,
and tomato sauce. Put half of mixture into
Apple pie in cheddar crust CHEDDAR CRUST:
Combine the flour, cheese and salt in a bowl. Using a pastry blender or two knives, cut in the shortening until coarse crumbs form. Sprinkle the iced water (5 or 6 tbls will be needed) and using a fork, toss the crumbs until a dough is f
Crispy cheddar cakes with bacon Cook bacon in a large skillet over medium heat until crisp, about 5 minutes
per side. Transfer to paper towels to drain. Pour off fat into a bowl.
Wipe skillet clean with a paper towel; set aside.
Stir together cheese, sour cream, pepper, scallions, fl
Broiled cheddar and egg salad buns The buns or rolls should be split, toasted and buttered.
Combine the eggs, cheddar, green pepper, onion, evaporated milk, mustard, salt and pepper. Spread each bun with about 1/4 cup of the egg mixture. Broil about 5 inches from the heat source until
Cheddar & bacon bread (abm) Bring all ingredients to room temperature and pour into bakery, in
order. Set "baking control" at 10 o'clock. Select "white bread" and
push Start.
In hot & humid weather, use 1/8 c less water.
Cheddar cheese and brandy spread Grate cheese. Put in bowl of mixer with butter and beat until
blended. Add brandy and a small amount of water, if necessary, until
mixture is creamy and spreadable. Add pepper and pack into
well-washed container. Makes about 6 ounces of spread, en
Peppered cheddar dip Blend all ingredients. If necessary, add another tbs of milk to make a
good dipping consistency. Cover, refrigerate at least 1 hour. Makes 2 cups
Spicy as a Southwestern favorite should be. Serve hot with corn chips.
Fruit cheddar bars Heat the oven to 375 degrees F. Sift the dry ingredients together and cut
in the butter until the pieces are the size of peas. Add the cheese and
toss lightly. Add the eggs and blend well. Chill one quarter of the
dough. Press the remaining dough int
Sourdough whole wheat bread with cheddar cheese 1. Add all ingredients except Cheddar cheese in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's instructions.
2. At the beeper (or at the end of the first kneading in the Panason
Apple pie with port with cheddar cheese crust Combine sugar and cornstarch in large saucepan. Stir in apple juice, port,
butter and lemon peel. Cook over medium heat until mixture boils. Add
apples and cook gently until barely tender.
To make Cheddar Cheese crust, mix flour, salt and shorteni
Individual carrot-pork loaves Micro-cook carrot, onion and 1 T water, covered, on 100% power about 1
minute or until tender; drain. Stir in egg yolk, bread crumbs, oregano,
1/8 t salt, and dash of freshly ground pepper. Add pork; mix well. Shape
into an individual loaf. Place in a
Dak's corn-cheddar cheese-oat bran bread (bread machine) Set machines browning control to light. Put all ingredients into pan in the
order listed, select "Oat/French" and push "Start."
Gryo meat (swedish kebab) Mix everything together and let sit in the fridge for 1-2 hours.
Blend in a food processor for about 1 minute. (When cooked, this will help give it a more traditional gyro feel on your palate. Otherwise, it just takes like cooked minced meat.)
Form into
Cheddar-nut dip Throw everything in a food processor and blend until fairly smooth.
Spoon into bowl and stir in 1/3 c. toasted chopped walnuts. Garnish
with fresh parsley and serve with breadsticks.
All-purpose ground meat mix In a large pot or Dutch oven, brown the ground meat, stirring to break up
any large pieces. Drain off excess grease. Stir in salt, celery, onion
and bell pepper. Cover, simmer until vegetables are crisp/tender, about 10
minutes. Remove from he
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