
Difficulty: Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base:
Beef Bread Christmas Dairy Diabetic Easter Egg Fruit Gluten free Grain Lamb Low fat Other Pasta Pork/Ham Poultry Rabbit Seafood Thanksgiving Vegetables
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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Bread / Number of Servings: 1 |
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From files of A.BROADDUS [Alice in Hou New york rye bread - abm Add the ingredients to the pan in the order listed.
Select "white bread". Select "medium color". Press
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From Mike Coticchio. Posted by Joel Erlich.
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NOTES:
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&
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Orange bread #3 SOURCE: Posted on NVN by Chris Tomlinson....and he got it from
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Follow manufacturers directions for your machine....The different
listings for yeast is in case you u Garlic bread Raisin bread - abm Note: 6 servings for Large (1.5 lb) loaf, change to 4 for medium or 3
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recommended by the manufacturer - most machines have some setting for
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Preheat oven to 350F.
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2. Combine butter, garlic, parsley and parmesan in a small bowl. Spread butter mixture between bread slices and on top of loaf.
3. Wrap bread in foil |
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