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Ingredients:
3 Tablespoon(s) Cloves garlic -- chopped
1 Tablespoon(s) Ginger, fresh, or:
2 Garlic clove, minced
1/4 Cup(s) Celery, rib, chopped
1/4 Teaspoon(s) Ginger, ground
Directions: Combine, add meat and chill from 1 hour to overnight. Make enough for about one pound of meat.
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