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Ingredients:
3 Large Egg Yolks
14 Ounce(s) Sweetend Condensed Milk
1/2 Cup(s) Yellow Food Coloring (Opt.)
2 Cup(s) Whipping cream
Directions: Whip Whipping Cream and set aside. In large bowl, beat egg yolks, stir in sweetened condensed milk (not evap- orated milk), lemon juice and food coloring if desired. Fold in whipped cream. Por into 9 x 5-inch loaf pan or other 2-qt containier. Cover, freeze 6 hours or until firm. Serve with warm Blueberry 'N' Spice Sauce.
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