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Recipe: LEMON CREAM DRESSING |
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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1 |
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Ingredients: 1/2 Cup(s) Tahini 8 Ounce(s) Firm (or firm silken) tofu 1 Lemon; zested and juiced 1/4 Cup(s) Cider vinegar 1 Garlic clove; minced 1/4 Cup(s) Brown rice syrup; -OR- Honey 2 Tablespoon(s) White miso 1/2 Cup(s) Chicken bouillon powder |
Directions:
Place all ingredients in a blender and blend until the mixture is smooth.
Cool and use as desired.
Source: Friendly Foods - by Brother Ron Pickarski, O.F.M.
: ISBN: 0-89815-377-8
: Typed for you by Karen Mintzias
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