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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Other / Difficulty: Easy / Number of Servings: 1 |
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Directions: Place apples in buttered 1 1/2 quart baking dish. Add water. Combine the flour, sugar, cinnamon and salt, rubbing with your fingertips until it forms
fine crumbs. Spread the crumbs over the apples.
Bake in a 375 degree oven for about 40 minutes, uncovered. Serve cold, topped with whipped cream or warm, with ice cream.
| Ingredients:
8 Tablespoon(s) butter
1 Cup(s) light brown sugar
1 Cup(s) flour
1/2 Cup(s) water
1/2 Teaspoon(s) cinnamon
5 peeled, cored & sliced baking apple
1/2 Teaspoon(s) salt |
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