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Directions: Whisk together all the ingredients except the corn starch. Marinade the
meat long enough to flavor and tenderize- 1 hr for young chicken breasts or
fish, overnight for round steak and up to 5 days for some game cuts.
BBQ and baste with the marinade. Make a slurry of the starch and a little
water and whisk into the marinade. Bring to a boil, stirring as the sauce
thickens. Serve with the BBQ'd meat.
Real garlic and ginger only improves this dish. The amount of pepper sauce
can be varied from mild to fiery. You can substitute wine, sherry, orange
or pineapple juice for some or all of the water to vary the flavor.
Pineapple juice has an enzyme that provides additional tenderizing power to
the vinegar and mustard. | Ingredients:
1 Cup(s) Pepper (MORE FOR HOT)
1 Cup(s) Large garlic cloves; minced
2 Tablespoon(s) Vinegar
2 Tablespoon(s) Hot Pepper Sauce, opt'l
1 Teaspoon(s) Ground New Mexican Chile
1/2 Teaspoon(s) Beef Roast
2 Tablespoon(s) Jollie Ollie |
Adobo (mexican smoked chile marinade) This spicy marinade owes its unusual flavor to the chipotle, a smoked
jalape...
Fresh tomato-zucchini sauce Melt butter in large kettle; add onion, garlic, celery and green pepper; cook until tender. Add zucchini and cook for 5 min...
Rack of lamb w/ chanterelles & lentils in a port wine sauce Spread the honey evenly over the racks of lamb. Sprinkle on the thyme.
Preheat the oven to 475øF. Place the racks of ...
Broiled salmon teriyaki Combine First 5 Ingredients in A Small Saucepan. Bring To A Boil & Cook
Over Medium High Heat 5 Minutes. OR Until S...
Basic marinade Combine and use with beef, pork, or chicken. Marinate for 3-4 hours,
preferable in fridge.
Origin: Tupperware instruc...
"made in japan" chicken teriyaki 1. In wok or large skillet, with small amount of oil, cook vegetables until
done.
2. In smaller skillet (or same skil...
Hot dog onion sauce 2 TB vegetable oil
2 md onions--cut into 1/4-inch
: slices
1/4 c ketchup
: pn g...
Harissa sauce If using the dried chiles, soak them in a cup of hot water for 1
hour, then drain. Pound or mince the chiles, garlic and sal...
Oyster flavored sauce ...
Halibut and cucumber sauce Blend shredded cucumber with sour cream, Miracle Whip, chives, lemon
juice, 1/4 t salt and dash of pepper. Mix well and ...
Beer marinade for beef Mix all ingredients together and use as a marinade. Then use as a basting
sauce for the meat while it cooks.
...
Pork tenderloin w. balsamic-cranberry sauce Preheat oven to 450 degrees. Melt 1/2 tablespoon butter in heavy large ovenproof skillet over medium-high heat. Sprinkle po...
Thai peanut sauce Combine water, soy sauce, cider vinegar, and sugar. Add this to peanut butter, rice vinegar, and sesame oil....
Hot chile sauce * You should use 6 to 8 dried Cascabel chilies in this recipe. If
they
can't be found, then use a 1/2 of a ...
Broiled sole with mustard sauce Coat a baking sheet with nonstick cooking spray. Arrange fillets so they
don't overlap each other. In a small bowl, ...
Poppy seed sauce In a small bowl, combine all ingredients and stir until well blended. Chill
before serving to develop taste. Makes abou...
"best ever" pizza sauce Saute 1 medium chopped onion and 1 clove garlic, minced in 2 tablespoons
oil until limp. Add: Simmer slowly, stir occasio...
Spaghetti sauce Heat oil in a heavy saucepan. Saute garlic and onion for three minutes or
until limp. Stir in tomatoes, water and tomato...
Adobo marinade 2 Blend cumin, garlic and lime juice until smooth. Taste and season with
pepper. Marinade fish (chicken or meat) in the r...
Italian chicken marinade Put ingredients and chicken in a baggie or dish and marinade for as long as possible (it's still good if you just dip th...
Prawns in thick curry sauce Heat oil in large non-stick frying pan, add the onion and cinnamon pieces and fry gently for 3-5 minutes until the onion star...
Grilled steaks with red chile sauce Accompaniment: pickled red onions with cilantro
Make sauce:
Rinse chiles and remove stems, then split open and discard seeds ...
Peanut sauce Heat the oil in a small saucepan over high heat. Add the garlic and hot peppers and cook until softened, about 1 minute. Add ...
Basic green sauce Cook and stir onions in oil in a 3-quart saucepan until tender. Stir
in remaining ingredients except broth and sour cre...
Bloody mary marinade Combine all ingredients in a bowl. Makes about 1 cup
...
Veracruz sauce (salsa ala veracruzana) Heat olive oil in heavy-bottomed saucepan with lid over medium-high heat
until fragrant. Add 3 garlic cloves and cook until...
Bbq mop sauce Combine salt, mustard, garlic powder, pepper, chili powder, paprika,
hot sauce, Worchestershire sauce, beer, beef stock ...
New potatoes in dill cream sauce PLACE potatoes in large saucepan: add enough water to cover. Bring to a boil. Reduce heat to medium; cook 15 minutes or until...
Murray's voo doo rib sauce Combine all ingredients. Simmer the ribs for 2 or 3 hours, then soak
overnight in the sauce. Bake or barbecue the ribs. ...
Dot's bar-b-q sauce Mix together and chill.
...
Lamb marinade and barbecue Mix ingredients together. Marinate butterflied lamb roast overnight, basting as needed. Cook over hot grill, baste as needed....
Orange date nut cake sauce Use orange from cake recipe and an additional one to make orange juice. Grate rind of additional orange. Mix orange juice, ...
"cheese" sauce Blend the potato with 1/4 to 1/3 cups of the water in a blender. Add the
remaining ingredients and blend until smooth. ...
Caribbean jerk marinade In blender container, combine all ingredients; blend until smooth. Pour
mixture over pork cutlets, pork tenderloin, bone...
Peppermint sauce 1 .Mix salt, lemonjuice and sugar in pot, bring to a boil. 2. Add
peppermint, let cool, thin with a little water if ness...
A pale, clear sauce Not to start a sauce war, but this is just my take on the basic sauce scene
based on reading many cook books (written bef...
Pork marinade Heat the whole mixture in the microwave. Soak the tenderloin in the marinade for 30 minutes.
...
Rib eye steaks with a soy and ginger marinade In a medium size mixing bowl, combine soy sauce, maple syrup, garlic, ginger root, mustard powder, sesame oil, and Tabasco sa...
Brown sugar marinade for bbq spareribs 1. Mince ginger root, then combine with remaining ingredients.
2. Rub mixture over spareribs. Let stand 1 hour, then roast.
...
Argentinian chimichurri-style marinade Combine all ingredients in a glass jar with tight fitting lid. Let stand at
room temperature for 24 hours. Makes about 1...
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