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Contributor: ksl.com recipes
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3.) In
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and bay leaf in a medium saucepan and cover with cold water by 1".
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Cold lentil salad Cook lentils in water for 30 to 45 minutes (no salt) Drain. Blend in
other things except for tomatoes, parsley and green onions. Chill. Add
rest of the stuff. Serve cold with or without har.boi.eggs. Yummy!!!
Good luck,
Richard Sanchez
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Greek style salad Mix all ingredients in a large mixing bowl. Toss with vinaigrette.
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