Brother boniface's pumpkin bread Beat first 14 ingredients at medium speed with an electric mixer just until dry ingredients are moistened. Fold in pecans. Spoon evenly into 2 greased and floured 9x5 inch loaf pans. Bake at 350F for one hour or until a wooden pick inserted in center come
Diabetic anise raisin bread Preheat oven to 350 F. In a large bowl, combine flour and baking powder.
Add margarine and blend with fork until mixture resembles coarse crumbs. In
a medium bowl, combine remaining ingredients, except raisins. Beat with
fork or wire whisk until
Lemon bread In a mixing bowl beat together the egg, milk, oil, lemon peel,
and lemon juice. Stir together flour, sugar, baking powder, and
salt. Add to egg mixture; stir till moistened. Pour into 2 greased
6X3X2-inch loaf pans. Bake at 350F degrees for 40-45
French bread sandwhiches Slice the french bread. Place fresh mozzarella cheese and tomato on the bread. Put it in the oven on broil and wait until the cheese melts.
Italian cheese-it casserole 1. For the First layer: Put ground beef, salt, pepper and garlic in a
skillet over moderate heat. Stir mixture with a wooden spoon, break- ing up
into large chunks of meat as it cooks. Cook until well done. Drain fat, and
spoon mixture into a 2 qu
Cracked wheat honey bread - abm Add ingredients to baking pan, reserving cracked wheat until last.
Bake on medium temperature; start machine.
Comments: Good! Heavy texture--chewy.
MM by Cathy Svitek
Abm rice bread It takes about 2 cups of Rice Crispies to make 1 cup of ground rice in the
blender.
Add liquid ingredients, then dry ingredients, then yeast. Set machine for
regular/basic and medium crust. Watch the first mixing and add more flour
if necessary
Tropical medley bread - abm - regular loaf Source: Electric Bread
This is a light, colorful bread full of fruity surprises. Because of
the variety in the dried fruit mix, each bite has a different flavor!
Success Hints
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Apricots, coconut, golden raisins, papaya and pineapple make a
Cinnamon-swirl bread Make the dough:
Lightly butter a medium bowl; set aside. Heat milk and butter in a small
saucepan until bubbles form along the sides of the saucepan. Remove from
heat; set aside. In a small glass measuring cup, combine the water, yeast
and pinch of sug
Anita's italian herb bread Crust light. Bake.
Italian sausage spaghetti sauce Cut Italian sausage into 2-inch lengths. Brown sausage off
in olive oil (about half cook it), remove from pan and put
aside, Add flour to oil that was used and make roux. Add
onions, celery, and bell pepper. Stir and cook until tender
or clear. Add wa
Povitica sweet bread 1. Sweet Dough preparation: Combine warm milk, sugar, salt, softened butter, and beaten eggs.
2. Dissolve yeast in warm water and add to other ingredients.
3. Add half of flour, mix well until smooth.
4. Add flour to handle easily.
5. Knead dough on light
100 whole wheat bread for bread machine The trick to making 100% whole wheat bread in your machine is an extra
knead, which gives the yeast and gluten a second chance to create a lighter
loaf. When your first knead cycle is completed, simply reset the machine
and start again. Some man
Allie prudhomme fonterot's bread pudding and hard sauce Place butter and sugar in large bowl. Mix with electric mixer on medium
speed until creamed, about 5 minutes, pushing sides down with a rubber
spatula. Add milk, eggs, vanilla, cinnamon, nutmeg, salt, cream of tarter
and ginger beating on low spee
Brown bread ice cream #2 Preheat the oven to 170C, 325F, Gas Mark 3. Spread the breadcrumbs out on a baking tray and cook for approximately 10-15 minutes until crisp and lightly browned. Leave to cool completely.
Whip the double cream with the brown sugar until it forms soft peak
Chicken braised with marsala This is one of those dishes that can be endlessly adapted. Substitute
different wines or even vinegars for the Marsala to wind up with very
different dishes.
HEAT THE OIL in an oven-proof 12-inch skillet over high heat. Add the
chicken and brown
Buckwheat-parmesan bread Put all ingredients in machine and push Start button.
conversion factors: 1/4 cup equals 4 Tbsp. 1 tbsp = 3 tsp
Italian wheat bread - abm - large loaf Source: Electric Bread
This is a light wheat bread with a succulent pesto flavor. Serve it
plain or use it for garlic bread with spaghetti or lasagna.
Success Hints
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Use freshly prepared pesto sauce or make your own. Stir the sauce
well be
Anne & bill's apple oatmeal bread w/rais machines take 2 teaspoons. Recipe calls for 1 1/2 T butter...I use
applesauce. Not too moist. Hold back some water to begin with. Flavor
outstanding. Very moist, but not soggy. Use Instant active yeast 1 3/4 t
for large loaf.
Bread asparagus sticks Parboil Asparagus for 4 minutes, drain.
On a plate mix together the cheese and bread crumbs.
In a shallow bowl place beaten eggs, dip Asparagus in egg and then breadcrumbs, coating well.
Chill for 20 minutes
In a skillet heat the oil and butter.
Sauté As
Strawberry walnut bread 1) Spray a non-stick loaf pan with Pam.
2) Preheat oven to 350 degrees.
3) In a large bowl combine flour, baking powder and sugar.
4) Add eggs, mixing thoroughly.
5) Add strawberry jam and chopped strawberries, mix well.
6) Add nuts.
7) Pour into prepared
Bulgur bread Dissolve yeast in warm water with a little bit of sugar in a large bowl.
Mix in remaining ingredients except for all-purpose flour. Stir in
all-purpose flour 1 cup at a time until dough is easy to handle.
Turn dough onto a lightly floured surface an
Diamond head bread In a bowl cream butter and sugar, add egg and beat well. Add dry
ingredients alternately with orange juice. Add pineapple including juice.
Add nuts. Pour into a well greased loaf pan and bake at 350 F for 55 to 60
minutes. Cool on wire rack.
Tomato and cheese bread Preheat oven to 350F degrees. Grease a 9X5X3 inch loaf pan.
Stir together flour, sugar, baking powder, salt, baking soda, and pepper
in large mixing bowl. Stir in the 3/4 cup Cheddar cheese and the basil.
Combine tomatoes, tomato paste, eggs, and
Traditional bread dressing 1 c Celery, chopped
1/3 c Onion, chopped
1 tb Parsley leaves,freshly chopped
1 x Garlic Clove, minced
1/2 c Hot Water
1/4 ts Black Pepper, ground
1/4 ts Ground Sage
1/4 ts Dried Marjoram
1/4 ts Dried Thyme
1/8 ts Dried Basil
Orange bread #5 SOURCE: Great Bread Machine Recipes by Norman A.
Garrett, copyright 1992, ISBN #0-8069-8724-3.
Formatted into MM by Ursula R. Taylor.
The light-orange color and aroma of this bread complement its classic
the orange flavor. It goes
Carrot bread Preheat the oven to 350. Butter the bottom and sides of a 9"x5" loaf pan.
In a medium bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt. Stir well.
In a small bowl, whisk the eggs until foamy. Stir in the
Frances cook's bread & rolls Scald milk and pour over sugar, shortening,
&
salt. Let it cool to
lukewarm while softening yeast in a small bowl with the warm water. When
soft, add the egg and beat together slightly. Pour the yeast/egg mixture
into the milk mixture and stir them to
Applesauce cinnamon bread SOURCE: Posted on NVN Food & Wine Board by Wendy - America1....from her
Hitachi Cookbook..Formatted by Ursula R. Taylor.
Put all ingredients in bread pan and press start.
Sourdough banana bread Cream together the shortening and sugar, add egg and mix until blended.
Stir in bananas and sourdough starter. Add orange peel or vanilla. Stir
flour and measure again with salt, baking powder and soda. Add flour
mixture and walnuts to the first mixtur
Cherry yogurt bread - abm - regular loaf Source: Electric Bread
This sweet bread is surprisingly versatile. You can use it in lieu of
raisin bread for French toast, or serve it warm with cream cheese and
honey for a dessert bread. The applesauce and yogurt contribute a
refleshing moistness to
Apple bread pudding #4 Mix lemon juice with grated apple. Blend the soymilk, egg replacer, maple
syrup and cinnamon (and vanilla, if you use it) together. Put one third of
the bread in the bottom of a greased 8" by 8" baking dish and cover with 1
cup of the ap
2zucchine bread
Abosolutely apricot bread (eb) Use light crust feature.
Sweet corn bread 1. Preheat oven to 350 Deg F. Grease an 8-inch square baking pan.
2. Combine flour, sugar, cornmeal, baking powder and salt in a medium bowl. Combine milk, eggs, vegetable oil and butter in a small bowl; mix well. Add to flour mixture; stir just until
Sweet coconut curry bread - abm - regular loaf Source: Electric Bread
Colorful and unexpected, this bread is as distinctive as the co
untry
inspired it. The raisins and coconut lend a slight sweetness, but the
flavor and aroma are distinctly curry. Serve it with your favoritet
rice and meat dish.
S
Italian new potato bake MIX oil, garlic, Italian seasoning and salt with wire whisk until well blended. Pour over potatoes in large bowl. Add grated topping; mix lightly.
PLACE in 15x10x1-inch baking pan.
BAKE at 400°F for 45 minutes, stirring after 20 minutes.
Full harvest bread - abm - regular loaf Source: Electric Bread
Rather than sweet, this loaf is a full-bodied squash bread,
reminiscent of acorn squash. The pumpkin seeds are a wonderful,
distinctive touch; they give the bread crunch along with a special
taste of autumn.
Success Hints
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Abm foolproof maple oat bread Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 11 o'clock. Select "sweet bread" and push Start.
In hot, humid or very cold weather, reduce water to 1-1/3 c.
Tested in DAK
Cardamom bread Scald the milk. Place milk, sugar, and butter in a large mixing bowl.
When the milk is lukewarm, add the yeast, the egg, the cardamom, and 4 cups
of the flour; beat thoroughly. Gradually add the remaining flour. Knead
until smooth and elastic.
P
Rum raisin bread - abm - large loaf Source: Electric Bread
Rum raisin is another of those versatile breads that can stretch from
breakfast to dessert. Sweeter and richer than our standard raisin
bread, Rum Raisin is subtle enough not to be overwhelming while rich
enough to stand out. Ser
White-chocolate bread pudding with irish whiskey FOR SAUCE:
Combine cream, whiskey and sugar in heavy small saucepan. Scrape in seeds from vanilla bea, add bean. Bring to simmer over high heat, stirring constantly. Reduce heat to medium-low. Mix 2 tablespoons water and cornstarch in bowl until smooth. A
English toasting bread #1 SOURCE: This was Posted on NVN F & W Board - message #106668 by Kathy
Vanklaver....and she got it from Linda Rehberg's book, Bread Machine Magic.
Formatted into MM by Ursula R. Taylor.
Place all ingredients in bread pan except
A "what to do with all those zucchini" bread To make zucchini milk, chop up into small pieces, peel zucchini, but don't
remove seeds. Put in blender a bit at a time to liquefy.
Preheat oven to 350F. Combine honey, maple syrup, oil, zucchini milk,
dates, walnuts, salt, cinnamon, cloves
Milk bread - abm Bake (Rapid) mode may be used. Place all ingredients (except liquids
and yeast) inside the bread pan. Add liquid ingredients. Close cover
and place dry yeast into the yeast holder. Press start.
Bourbon sauce for bread pudding In a saucepan add sugar, butter, half
&
half and cream and whisk over medium heat until blended. Add a little of the mixture to the beaten egg to temper it, then add the egg mixture back to the pot and whisk for about 1 minute. Remove pot from heat a
Classic white bread - abm - large loaf Source: Electric Bread
This is a classic - plain white bread, but a world away from
store-bought!
Success Hints
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This recipe can be made with the regular, rapid or delayed time bake
cycles.
100% whole wheat bread Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" to medium. Select "white bread" and push Start.
Old fashioned corn bread Preheat the oven to 425 degrees. Sift together the flour, baking
powder, and salt. Add the cornmeal and stir until well mixed. In
another bowl combine the milk, eggs, honey or maple syrup, and the
butter or bacon drippings. Add the liquids to
Sunflower-millet bread 1. In a large mixing bowl or the bowl of an electric mixer fitted with a
dough hook, sprinkle yeast over warm water. Allow to "bloom" for 5 minutes,
until yeast is active and bubbly.
2. Add honey, millet, sunflower seeds, and white fl
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