Chocolate-crusted peanut butter pie 1. Preheat the oven to 375 F.
2. Place all the ingredients for the crust in a large bowl and toss them
together with your...
Peanut butter & chocolate cookie cups PREHEAT oven to 350° F. Heavily grease 36 mini-muffin cups.
BEAT butter and sugar in small mixer bowl until creamy. Add flou...
Smoked sausage italian bean soup 1. In soup kettle or 4-quart saucepan heat oil over medium heat. Add
sausage and onion; saute 5 minutes, stirring occasional...
Italian turkey burgers Preheat to 450 degrees. In a large bowl, combine turkey, oregano, basil,
garlic powder, and onion flakes. Mix well and shape ...
Italian skillet sausage Spray large non-stick skillet with cooking spray and add 1 teaspoon of the
olive oil. Combine turkey sausage with egg and lem...
Chocolate-nut fingers About 3 hours before serving or early in day: 1. Line 12" by 8" baking pan
with waxed paper. 2. In large bowl, mi...
Chocolate-date log 1. Grind dates through finest blade of meat grinder, or chop very fine in blender or food processor.
2. Combine dates, 2/3...
1-2-3 cookies Preheat oven to 375. Mix flour, soda & salt on wax paper. Mix butter,
sugars & vanilla in bowl until creamy. Mix ...
Spicy italian patties Combine Tomato Sauce, 1 t. Italian Seasoning
&
1/8 t. Salt in A Small
Saucepan. Cover
&
Cook Over Medium Heat Until ...
Chris' popular chocolate mousse THE CRUST Crush the wafers, preserving a few for garnish. I use a meat
grinder, other options vary from rolling pin-dsh tow...
Chocolate orange biscotti Line large baking sheet with parchment paper. Whisk flour, baking powder,
and salt in medium bowl to blend. Using electric mi...
Double chocolate mousse cake Preheat oven to 350 degrees.
Grease and flour a 9-inch springform pan and line with parchment paper or
waxed paper. Butte...
Italian potato salad (harper) Heat 1-inch of water (salted if desired) to boiling in a 2 quart saucepan.
Add the potatoes and cover. Heat to boiling ...
Skillet cookies #2 In a skillet, melt margarine, add dates, sugar, milk and egg yolks. Cook 10
minutes, stirring constantly, over low heat. ...
All about chocolate #5 CHOCOLATE LEAVES: Select non-poisonous leaves such as mint or rose leaves.
Wash the leaves and pat dry with paper towels...
Chocolate-dip cookies Mix flour with salt and baking powder. Dissolve coffee in the vanilla.
Cream butter. Gradually beat in sugar and continue ...
Homemade chocolate chocolate-chip ice cream **if using vanilla bean, split pod and scrape out inside. Cut up pod and
use entire bean.
Over medium heat, combine ...
6-layer chocolate cake Preheat oven to 425F . Cut three 9 inch rounds of parchment paper to line
the bottoms of three 9x2 inch round cake pans. Co...
Truffes au chocolat (chocolate truffles) Preparation: Put cream, butter and grated chocolate into a pan. The
chocolate need not be grated fine. The cream can be ...
Chocolate guinness brownies Preheat oven to 375F
Butter 8" square baking pan
1. In an electric mixer, combine eggs and sugar. Beat until light a...
Italian style stuffing In a large skillet cook bacon in olive oil until about halfway done. Add
celery and onion and cook until transparent. Pour o...
Chocolate-pear tart To make the shortbread crust, cream together the butter and sugar. Blend in the flour to make a soft dough. Add 1 more tables...
Brown sugar cookies Sift flour and baking powder together. Cream butter and sugar.
Combine all ingredients; pour into an 8 x 8 inch greased pan....
Chocolate amaretto creme brulee Preheat oven to 300F
Chop chocolate into fairly small chunks.
Whisk egg yolks, 1/3C sugar, and amaretto in large bowl (note...
Ian's gingerbread cookies Mix in a large bowl: 4 cups flour 1 1/4 tsp. ginger 3/4 tsp. cloves 1 tsp. salt 2 1/2 tsp. baking soda
Mix together: 2/3 cup ...
Pumpkin chocolate chip cake Grease and lightly flour bundt pan.
Combine all ingredients except chocolate chips. Beat with and electric mixer for 3 mint...
Double chocolate box cookies Directions: Preheat the oven to 350. In a mixing bowl, beat together the
cake mix, oil, egg, and egg whites until creamy. S...
Molten chocolate cake For sauce: Stir both chocolates in top of double boiler over barely
simmering water until melted. Add 1/3 cup hot water, corn...
White chocolate peach parfait In bowl over saucepan of hot water, melt chocolate. Combine sour cream with lime juice, stir in chocolate. Chill for 30 min...
Chocolate/blueberry wine sponge cake Preheat oven to 350F. Use a 7" tube pan that is very clean and free of
grease. Melt the chocolate in a double boiler ...
Quick and easy chocolate cake 1. Heat oven to 350 F. Grease and flour 13X9X2 inch baking pan.
2. In large bowl, place chocolate (broken into small piece...
1996 3rd place winner pecan cookies (polvorones) The 3rd place winner in the Chicago Tribune's 1996 Annual Holiday Cookie
Contest; by Marilyn Cahill of Chicago, Illi...
High fiber cookies Place oat bran, rolled oats, Fiber one, bran flakes, raisins and walnuts in
a bowl. Mix lightly and set aside. Place su...
Air or meringue cookies 1. Beat egg whites with cream of tartar in large mixing bowl until
foamy. 2. Add sugar, 1 T. at a time. Beat at hightest ...
White chocolate and strawberry terrine with dark chocolate sauce Line the bottom of a loaf pan (23cm. x 12cm. x 8cm. approximately) with aluminium foil, extending foil over the shorter ends....
Brownies ( chewy chocolate ) Preheat oven to 375oF. Butter a 12"x8" pan. Melt chocolate with butter
over low heat, stirring constantly; or ...
Nonfat chocolate cake small bowl, mix the 1 cup flour, cocoa, baking soda, and baking powder; set aside. In a
large bowl, beat egg whites, brow...
Lentils with italian sausage Clean lentils well by soaking them briefly and changing the water at least
once. Put them in a 2-1/2-quart saucepan, ad...
Italian rice Sautee celery and shallots with brown rice in a skillet with sunflower oil for 5 minutes. Add herbs, salt, and soy sauce. Tra...
Pecan lace sandwich cookies with orange buttercream For cookies:
Position rack in center of oven and preheat to 350F. Line 2 baking sheets
with parchment paper. Stir butter, sug...
|
Loading...
|
Recipes
::