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Ingredients:
1/2 Cup(s) Sugar
1/2 Cup(s) Shortening
1 Egg
1 Teaspoon(s) Vanilla
1 Cup(s) Sifted Flour
1/2 Cup(s) Chopped nuts (optional)
Directions: Cream together sugar and shortening, add egg and vanilla; mix thoroughly. Stir in flour, then nuts. Drop by small rounded spoonfuls on a lightly greased cookie sheet. Bake at 350F degrees for 6 to 8 minutes, or until lightly browned on the bottom. Serve with your favorite ice cream.
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