Company cheese spread If using a food processor, cut low-fat cheddar cheese into cubes. Process
until finely chopped. Add ricotta cheese, pro...
Hummus recipe place the above in a food processor and blend until nearly smooth
spread in pita pockets heated in micronuker better = place ...
Acapulco sunset spread 1. In medium bowl, combine beans and salsa, mix well. Spread bean mixture
onto serving plate.
2. In food processor bowl...
Fatoosh (middle eastern bread salad) Toast the pita breads and with a scissors, cut into bite sized pieces.
Set aside.
Toss lettuce, green onion, cucumber, tomato...
Cheese and olive spread Combine all ingredients well. Refrigerate. Serve with Ritz crackers.
...
Turbo hummus Chop the garlic finely in a food processor. Add the beans and 1/2 of the reserved liquid and process finely or to desired con...
Raisin cream cheese spread Beat the cream cheese until smooth, then work in the raisins or currants,
ginger, salt and chutney. Add the sherry, a T...
Smoked salmon spread 1. Combine cheese and yogurt in blender.
2. Process until smooth.
3. Line a sieve with 2 layers of cheesecloth.
4. Place o...
Savory cheese spread In a large bowl, combine the first eight ingredients.
Cut the top fourth off the loaf of bread; carefully hollow out bottom, ...
Green oaks cheese spread Mix cheese with butter until thoroughly blended. Add remaining ingredients
and stir until well mixed. Pack in a crock, ...
Hummus bi tahina Drain garbanzo beans, reserving 1/4 cup liquid, and set aside.
Position knife blade in food processor bowl.
Drop garlic t...
Shrimp spread * Green onions should be to taste. 1 to 2 Tablespoons.
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Hummus (sort of) Blend in batches in food processor, add liquid from peas as necessary for
consistency.
My favorite way to eat this is as a so...
Garlic brie spread Remove brie from tin, setting the tin aside. Cut garlic in half and generously rub inside of tin. Put butter, parsley, and ...
Cool and creamy cucumber spread Thinly slice 1 cucumber and arrange in bottom of lightly oiled 4 cup
ring mold; set aside. Peel, seed and coarsely chop r...
Hummus (non spicy) Put everything but spices in blender and process till smooth and thick. (If
no blender/food processor mash everything through...
Strawberry delights fat-free spread In a medium bowl, combine all ingredients. Whisk until smooth. Keep
refrigerated. Use as a spread on toast, bagels, muff...
Garlic-almond spread Toast almonds in a 325 oven for 10 min. chop. Lower heat to 275 and
bake the garlic in the oil. You might want to cover ...
Poached garlic spread taragon, or other fresh herb.
1. Break garlic head into cloves and cook in boiling water intil soft
(about 20 min.)....
Deviled bologna spread Mix all together. Use as a sandwich filling or spread for crackers.
...
Hummus and vegetable lahvash sandwiches Spread hummus evenly on lahvash and top with cucumber, carrot, onion,
radish, 1/2 cup sprouts, and 1 tablespoon sesame seeds....
Hungarian cheese spread Mix cream cheese and butter. Add remaining ingredients and mix well. Shape
into smooth mound on serving plate. Garnish w...
Hummus (lombardia website) Keep the liquid and 1/3 cup garbanzo beans out.
For garnish: whole parsley leaves with 1/4" of stem left on and sweet
pa...
(reduced-sugar) refrigerated apple spread Yield: 4 half-pints
Procedure: In a saucepan, soften the gelatin in the apple and lemon juices.
To dissolve gelatin, br...
Hummus bi tahini (chick pea and sesame puree) 1. Wash chick peas well, cover with the water and soak for 12 hours or overnight.
2. Boil gently for 2 hours in the water in...
Dutch cheese spread A dish famous in Berks County is made from the cheese as prepared in Cheese
Custard recipe. Take a cup of the cheese or ...
Hummus (home-made) Sort and rinse the chick-peas, then soak overnight in water.Drain them,
then add 5 cups of water and bay leaves.Bring to a b...
Chickpea and romaine soup with golden vermicelli 1. In a large pot, heat 2 tablespoons of the oil over moderately low heat. Add the onion, Garlic, turmeric, Paprika, and caye...
Indian lentil sandwich spread (vegan) Combine all of the ingredients in a small sacuepan. Cook gently over low heat, stirring occasionally, for 5 minutes, to all...
Red bell pepper and cheddar cheese spread Preheat oven to 375øF. Place onion and garlic in small baking dish.
Drizzle with oil. Bake until soft, stirring occasi...
Hot almond spread Preheat oven to 350 F In a medium bowl, combine the cream cheese, mayonnaise, pepper, and nutmeg. Stir in the Swiss cheese. ...
Jalapeno spread Preheat oven to 350F degrees. Fold a 6-inch piece of foil over double; fold
up edges to make a tray. Place nuts, chili po...
Hummus bi tahini - lebanese chickpea pate Drain liquid from chickpeas and wash under cold water.Set aside chickpeas for garnish. Put remaining chickpeas in bowl of foo...
Caraway blue cheese spread (eb) Blend together and store in refrigerator.
...
Chickpea stew 1. Prepare couscous according to recipe directions and set aside.
2. Chop onions, pepper, and tomato; mince garlic.
3. Drain ...
Hummus pitas with feta-olive salsa Warm the pitas.
Drain the garbanzos in a colander over a bowl, reserving 1T liquid. Combine
chickpeas, tahini, garlic, and re...
Humus arabic spread If chickpeas are canned, drain them through a sieve and wash under cold running water until water runs clear. Spread on paper...
Hummus me tahini (chick pea salad with tahini) Wash the chick-peas, then soak overnight with the baking soda in cold water to cover. The following day, drain and wash the ...
Indian lentil sandwich spread, mcdougall Combine all ingredients in a small saucepan. Cook gently over low heat, stirring occasionally, fir 5 minutes to allow flavor...
Cheddar cheese and brandy spread Grate cheese. Put in bowl of mixer with butter and beat until
blended. Add brandy and a small amount of water, if necessa...
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Recipes
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