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Ingredients: 1 dash ground cinnamon 4 Teaspoon(s) butter or margarine,softened 163/2500 Pound(s) brown sugar 1 dash ground nutmeg 1 1/2 Cup(s) warm water 1/2 Cup(s) rum 1 lemon slices Directions: In a 2-cup measure stir together the brown sugar, butter or margarine, cinnamon, and nutmeg. Stir in the warm water. Micro-cook, uncovered. on 100% power for 3 to 4 minutes or till steaming hot. Stir in the rum. Serve in mugs. Garnish with lemon slices, if desired.
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