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Ingredients:
4 Package(s) corn chex cereal
1 1/2 Package(s) mini pretzels
1 mixed nuts
Directions: 1. In a small saucepan, over low heat melt margarine. 2 Stir in honey 3. Pour over cereal mix; toss to coat 4. Spread on 15x10 in. jelly roll pan with sides 5. Bake 12-15 minutes until glazed. 6. Watch carefully 7. Cool slightly, spread on waxed paper, separating pieces 8. Cool completely
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