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60+ Minutes |
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Cooked by: Chef / Last Modified: 3/24/2004 / Difficulty: Easy / Preparation Time: 10-30 Minutes / Number of Servings: 5 |
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Directions: Preheat oven to 325 degrees F. Lightly grease the bottom of a 9x13 inch baking dish.
Toss carrots with onion, and add Worcestershire sauce, oregano, monosodium glutamate, garlic powder, salt and pepper.
Bake for 45 minutes, or until tender. Turn oven off and add honey and butter, mixing thoroughly. Place dish back in the warm oven for a few minutes. Serve immediately.
| Ingredients:
137/4377 Quart(s) vegetable oil
1 baby carrot
1/2 chopped onion
1/3 Ounce(s) worcestershire sauce
1/6 Ounce(s) oregano
1/3 Ounce(s) garlic powder
1 1/2 Ounce(s) honey
489/5000 Pound(s) butter |
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