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Ingredients:
163/1250 Pound(s) butter
1/16 Quart(s) milk
326/625 Pound(s) sugar
2 Ounce(s) cocoa powder
Directions: Melt butter, milk and sugar. Boil for 1 minute. Remove from heat and add cocoa. Thickens as you stir. Stir to desired consistantcy. Can add marshallows to thicken if you want.
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