Search Ingredients A-Z Restaurants Utilities Recipesbox
Food, Cooking, Recipes
Difficulty
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base
Beef
Bread
Dairy
Diabetic
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Salmon
Seafood
Turkey
Vegetables
Venison
Ethnicity
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Austrian cuisine
Bulgarian cuisine
Burmese cuisine
Cajun/Creole cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
Cuban cuisine
Danish cuisine
Dutch cuisine
Ethiopian cuisine
Filipino cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Indonesian cuisine
Irish cuisine
Israeli cuisine
Italian cuisine
Jamaican cuisine
Japanese cuisine
Jewish cuisine
Korean cuisine
Mexican cuisine
Moldovan cuisine
New Zealand cuisine
Polish cuisine
Polynesian cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Swedish cuisine
Thai cuisine
Turkish cuisine
US cuisine
Vietnamese cuisine
Holiday Recipes
Christmas
Easter
Halloween
Passover
Thanksgiving
Valentine's Day
Health Recipes
Diabetic
Fat Free
Gluten Free
Low Cal
Low Carb
Low Fat
Time
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Base: Other / Difficulty: Difficult / Preparation Time: 30-60 Minutes / Number of Servings: 15 |
|
Recipes with Ho Ho Bars Crust |
|
|
| Ingredients:
1 27/625 Pound(s) flour
2 beaten egg
74/6789 Pound(s) baking soda
1 1/2 Ounce(s) cocoa powder
1 1/2 sour milk
1 27/625 Pound(s) sugar
1/8 Quart(s) vegetable oil
1/2 melted margarine |
|
|
Ho Ho Bars Filling
1/2 melted margarine
1/8 Quart(s) vegetable oil
1 27/625 Pound(s) sugar
1 1/2 sour milk
1 1/2 Ounce(s) cocoa powder
74/6789 Pound(s) baking soda
2 beaten egg
1 27/625 Pound(s) flour
2083/10000 Ounce(s) salt
1 Can(s) crisco
1/16 Cup(s) water
1/8 Quart(s) milk
1/6 Ounce(s) vanilla extract
326/625 Pound(s) powdered sugar |
Directions:
Mix sugar, Crisco, milk, water, salt, and vanilla together; beat for 5 minutes. Add powdered sugar; beat well. Spread on cool cake.
|
Ho Ho Bars Frosting
6 margarine
326/625 Pound(s) sugar
8 Ounce(s) baking powder
6 Can(s) half and half |
Directions:
Mix sugar, margarine, and cream together. Boil for 1 minute; add chocolate chips and beat until thick. Spread on cake.
|
|
Check some related to Ho Ho Bars Crust videos
Similar recipes:
|
Ahi tuna in mustard crust with red pepper nage Prepare breadcrumbs in the usual manner, using the spices listed. Brush the
tuna slices with Dijon mustard and spread the...
Double-crust lemon pie On floured surface, roll out half of pastry and fit into 8-inch pie pan.
Mix 1 1/4 cups sugar, flour and salt. Blend in but...
Carmel bars Mix:
1 cup oatmeal
1 cup flour
1 t. baking soda
1 stick melted butter
? c. brown sugar
Put 1/3 of mix on bottom of pan
Bake 8...
Key lime pie crust Heat the oven to 300 degrees F. Combine the crumbs, sugar, and melted butter. Press firmly into the bottom and up the sides...
Pizza crust - abm Add ingredients according to the BM cookbook.
...
"pizza hut" pizza crust Mix 1 c flour and remaining ingredients in food processor; beat 1 min. Add flour gradually and process until dough leaves t...
Chocolate oat bars 1. Preheat oven to 350 degrees F. Grease a 9 inch square baking pan.
2. To prepare Filling: In a heavy pot, melt 2 t...
Brown sugar bars Mix all ingredients together & spread into greased pan. Bake at 350 for 25 minutes.
...
Chocolate-pecan crust Preheat oven to 350 F. Crumble cookies to make about 2 cupsa crumbs.
Combine with pecans and butter. Press into 9-inch pie ...
Cherry custard bars Blend together flour, butter, and powdered sugar. Press into a 9-inch
square pan and bake at 350F degrees for 25 minutes....
Caramel marshmallow bars Preheat oven to 350 degrees. For crumb mixture, in small mixer bowl,
combine flour, graham cracker crumbs, sugar, butter...
Pizza crust - whole wheat Mix. Let rise for 1 hour. Punch down and shape. Top appropriately, then bake at 450 for about 14 minutes. (If you use a P...
Chocolate cookie crust 1. Crush the cookies, and melt the butter.
2. To make the base, mix the crushed cookies with the butter and cinnamon. Press ...
Ho ho bars filling Mix sugar, Crisco, milk, water, salt, and vanilla together; beat for 5 minutes. Add powdered sugar; beat well. Spread on coo...
Chocolate seven layer bars 1. Heat oven to 350°F . Combine pretzels and melted butter in small bowl; press evenly into bottom of 13x9-in baking pan.
2...
Hungarian chocolate cream bars To make cake: preheat oven to 350ø. Grease 9 x 13-inch pan. Line pan with wax paper and grease the wax paper.
Beat the egg w...
Pumpkin bars Heat your oven to 350 degrees, dang it.
Beat sugar, oil pumpkin and eggs in large mixer bowl on medium speed, scraping bowl ...
Polka dot crust Cream butter and cottage cheese with salt.
Work flour into cheese mixture with fork or pastry blender.
Form into ball and r...
Brownie cheesecake bars Heat oven to 350 degrees. Grease 13 x 9-inch baking pan. In mixer bowl beat flour, sugar, melted butter, cocoa, 2 eggs, milk,...
Chicken pie with biscuit crust In a saucepan bring broth to a boil. Add carrots, potatoes, and
celery, and simmer for 10-15 minutes, or until veggies are t...
Rice crust for pizza Mix the rice with eggs and cheese. Press into 10"
pizza pan. Bake for 20 minutes at 450*. Put on sauce
and top...
Caramel nut candy bars Lightly grease 8 inch square pan. In top of double boiler, combine caramels
and milk. Cook over hot water until caramels ...
10 k cereal bars Place all ingredients in large mixing bowl. Blend well. Pat into greased
8-inch square baking dish. Bake at 350° F 18 to...
Rocky road fudge bars BROWNIES:
Grease and flour a 13x9 in. pan. Melt 1/2 c. butter and one square
chocolate. Add 1 c. sugar, 1 c. flour, 1/2 c. nu...
Short crust sweet pasty Make by hand or in a food processor.
Cream together the butter, sugar and salt, then rub in the flour and egg yolks. When th...
Ice cream bars 1. Place half the biscuits, about 1cm apart, over the base of a foil lined, 20cm x 30cm lamington pan.
2. Beat cream and cond...
Canadian maple bars Makes 4 dozen for $11.12. Prep: 20 minutes. refrigerate: 5 1/2 hours.
1. Graham Layer: Combine crumbs, pecans, coconut, choco...
Chorizo quiche in cornmeal crust To make crust, sift together cornmeal, flour, 1/2 teaspoon salt and pepper.
Cut in shortening until mixture resembles coars...
Double chocolate fantasy bars Preheat oven to 350...
Lemon-coconut bars For crust:
Preheat oven to 350F. Line 8x8x2-inch metal baking pan with foil, leaving
overhang. Butter foil. Combine flour, su...
Filling for fudgy oatmeal bars 1. Stir filling ingredients over low heat to melt and just begin to boil (takes longer than you think!) It will thicken subst...
White alaskan salmon with horseradish crust and a tomato-fennel coulis To make the coulis: In a heavy saucepan, heat 4 tablespoon olive oil. Add onions, garlic, and fennel and saute' until it...
Brownie crust pie Make brownie mix according to directions on box. Add chocolate chips
and bake in springform pan as directed on box. Let c...
Dough for regular crust pizza Preheat the oven to 400 degrees. Place the pizza baking stone(s) or tile(s)
in the oven to be heated. Dissolve the yeast in...
Wheat-flavored crust Blend first 4 ingredients in processor. Add chilled butter and cut in using on/off turns until mixture resembles coarse meal....
Caramel oatmeal bars 1. Heat oven to 350 degrees. Line an 8- or 9-inch square baking pan with
foil. Lightly grease foil.
2. Mix oats, 1 cup ...
Pumpkin pie crust Mix:
1 ? c. flour
1 ? t. sugar
1 t. salt
Meanwhile:
Combine ? c. oil and 2 T. milk and stir with a work. Pour into dry mixtur...
7 layer bars Ingredients are layered not mixed.
Melt bu
tter in 13 X 9 X 2 inch pan. Sprinkle graham cracker crumbs evenly over the melte...
Pat in the pan crust Mix all ingredients in medium bowl with fork until crumbly.
Press firmly and evenly in bottom of ungreased rectangular pan, ...
Cappuccino nanaimo bars In heavy saucepan, combine butter, cocoa, sugar and egg; cook over low
heat, stirring, until butter has melted. Remove fr...
|
Loading...
|
|
::