Dried apricot frozen yogurt SOURCE: From Your Ice Cream Maker by Coleen and Bob Simmons, copyright
1994, ISBN #1-55867-105-6. MM format by Ursul...
Grilled top-round lamb Heat grill to medium high. Rinse lamb, and pat dry with paper towels. In
a shallow dish, whisk together oil and mustard. ...
Jim's teriyaki marinade & bbq sauce Whisk together all the ingredients except the corn starch. Marinade the
meat long enough to flavor and tenderize- 1 hr f...
Rack of lamb Preheat oven to 425F . Season rack with salt and pepper. Heat a large,
ovenproof skillet without fat over high heat. Add t...
Jell-o jigglers gelatin snacks and yogurt sna Completely dissolve gelatin in boiling water. Pour into 8-or 9-inch
square pan. Chill until firm, about 3 hours. Cu...
Crown roast of lamb Have lamb at room temperature.
Preheat oven to 350F . Cover tips of the roast's bone with foil to keep
them fro charr...
Warm grilled potato and fennel salad with herbed buttermilk dressing Preheat the grill to medium-high.
Place the potatoes in the center of a double thickness of heavy aluminum foil. Toss with 1 ...
White wine marinade Combine all ingredients in a non reactive bowl. Cover, and refrigerate over night to allow flavors to meld. Then add meat to ...
Wet marinade/beef*** nnbb09a Mix all the ingredients together and marinate meat in refrigerator 8 to 12
hours, rotating meat occasionally.
Origin...
Bourbon marinade (all-purpose) Mix all ingredients in a large glass or earthenware bowl until well
blended. Add meat to marinade. Refrigerate for 8 ho...
Citrus and sherry marinade Combine. Makes 1 cup.
...
Cherry yogurt bread - abm - large loaf Source: Electric Bread
This sweet bread is surprisingly versatile. You can use it in lieu of
raisin bread for French toast,...
Peachy dream yogurt shake Blend.
SERVES: 4-5
SOURCE: _The Non-Drinker's Drink Book_ by Gail Schioler
...
Hunan marinade Combine all the ingredients in a medium bowl.
Use with any kind of beefsteak, lamb, or duck. Marinate 1-3 hours or use as a d...
Refreshing yogurt marinade Using a sharp knife, cut mango flesh away from pit and peel. Cut flesh into
chunks. Combine mango and remaining ingredie...
Margarita marinade - chi-chi's In large recloseable plastic food bag, combine all ingredients except meat.
Mix well.
Add meat, seal the bag and turn...
Barbecued lamb chops Arrange lamb chops in large glass baking pan, Combine melted butter and wine, crush Bouquet Garni and add to butter and wine....
Korean marinade #2 Mix together well. Can be used with any meat. Marinate at least 1 hour. Makes about 3/4 cup....
Down home southern mustard & bourbon marinade & basting 1/2 Dijon mustard 1/4 cup plus 1 "shot" Jim Beam 1/4 cup
soy sauce 1/2 cup p...
Jack lemmon's steak marinade 1 c Beef broth
1/2 c Soy sauce
3 oz Bourbon
1 Clove pressed garlic
1/2 ts Ground...
The coach house wine marinade Combine all ingredients in a bowl. Makes about 1-1/2 cups
...
Anchovy yogurt dressing Excellent dressing for vegetables, pasta, fish, or salads. Place all ingedients in a blender and process until smooth. Refrig...
Lamb souvlaki #2 1. Place the lamb cubes in a large non-aluminum bowl.
2. Make a marinade of the oil, lemon juice, wine, herbs, garlic, and p...
Oriental dressing & marinade Combine ingredients; mix well. Use as a marinade for crisp-tender cooked
broccoli, mushrooms or favorite vegetable combi...
Red wine and pepper marinade Combine all ingredients in a bowl. Makes about 1/3 cup.
...
Cape beaujolais's fine fish marinade Combine all ingredients in a bowl. Makes about 1-1/2 cups
...
Ginger marinade *** tpbd20b put in dish just big enough to hold the meat. Add a dry red wine until
meat is 3/4 covered. Turn often. FROM: ROBBIE W...
Marinade for steak "... Ingredients in a marinade can be varied, but it is important to use
wine, vinegar, lemon juice, or some acidic...
Basic garlic salad dressing and marinade SOURCE: The Garlic Cookbook by David DiResta, copyright 1994, ISBN
#1-55867-108-0. MM format by Ursula R. Taylor.
...
Spicy korean marinade Combine ingredients. Marinate tempeh, tofu, fish, chicken for several
hours or overnight. Can also be used as a sauce....
Herbed goat cheese spread 1. In a small mixing bowl, soften cheese with a spoon
2. Mix cheese, sun-dried tomatoes, thyme, chives and garlic powder.
3...
Witches brew marinade Mix well. Marinate meat for a minimum of four hours.
Here is the absolute best meat marinade I have ever had...I found i...
Herbed foccacia A small amount of cornmeal gives this focaccia--a flat bread--a perfect texture for improvised open sandwiches. You might sta...
Carcinogen-reducing grilling marinade Just read an article in the Boston Herald (daily newspaper) about a newly
discovered marinade recipe that greatly diminis...
Herb wine marinade In medium bowl stir together all marinade ingredients. Use to marinate 2
pounds meat (chicken, pork or beef). Cook as ...
Chicken marinade #2 In a large screw-top jar, combine wine, oil, soy sauce, Worcestershire
sauce, mustard and pepper to taste. Cover and sha...
Broiled leg of lamb with gold sauce Boned leg of lamb will probably be a rather compact piece of meat with
large pocket. With sharp knife, cut down through ...
Lunchbox: turkey with herbed cream cheese In small bowl, beat together cream cheese, parsley, onion, sour cream,
tarragon, salt and pepper. Spread on 1 side of each sl...
Big game marinade Put all ingredients in a large saucepan and bring to a boil. Lower heat
and simmer for 5 minutes. Cool and pour over g...
Thyme, shallot, and lemon marinade Whisk together juice, wine and oil in a shallow nonreactive dish. Arrange
meat or fish in a single layer in dish; turn to co...
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