Cheesy corn bread Combine the dry ingredients, then stir in the cheddar cheese. Combine the
egg with the milk and oil. Stir into the cheddar mixture, mixing until
just moistened. Pour the mixture into a greased 9-inch square baking pan.
Bake at 425 degrees F. for 20 min
Italian spice bread 3 c bread flour
1/4 c grated Parmesan cheese
1 ts garlic salt
1 tb Italian spice
1/2 c dry milk
1 1/2 ts garlic powder
1 1/4 ts warm water
1/4 ts olive oil
Combine ingredients according to the manufacturer's directions. If you do not
Roti (unleavened bread) with sweet tomato chutney Bread:
Sift together flour and salt. Make a soft dough by using water.
Make into equal size balls. Roll to flatten on a floured board.
Heat a nonstick pan (no oil). Cook 2 minutes.
Chutney:
Cook tomatoes and water for 5 minutes on high heat, stirring.
Flat bread (cracker) Preheat oven to 300 degrees.
Mix flour, wheat germ, sugar, baking powder and salt. Cut in butter with a pastry blender until mixture looks like course meal. Combine milk and molasses. Stir into flour mixture. Turn and knead 5 minutes on lightly floure
Flax/vital wheat gluten loaf Mix thoroughly and put into a loaf tin
Bake for approx 45 minutes at 150 degrees C/300 degrees F till browned and firm to the touch.
Remove from oven and allow to cool before tipping out onto a rack (it tends to sag if turned out while still hot).
Makes a
Alabama corn bread #2 Beat eggs well. Add other ingredients and mix well. Pour into greased
muffin tins, cornstick pans, or regular corn bread pan. Bake at 450 degrees
until test done. Hint: for best results use a wisk.
Easy french bread - abm - regular loaf Source: Electric Bread
Success Hints
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To develop the crisp crust that French bread is famous for, turn the
machine off and reset it after the first knead cycle is completed.
This gives the bead extra kneadint time and results in a crisp crus
Wholemeal bread #3 If you are using fresh yeast, crumble it into a bowl and pour in half the warm water, if using dried yeast, dissolve the sugar and honey in half the water then sprinkle in the yeast.
Leave the yeast in a warm place until it is frothy. Dissolve the salt in
Whole grain mandelbrot Preheat oven to 350F. Prepare a baking sheet.
Combine the dry ingredients. Stir in the raisins, currants, and dates.
Mix the wet ingredients, and pour into the flour mixture and stir just enough to incorporate the ingredients.
Turn the dough onto a cou
Pumpkin oatmeal bread SOURCE: The Bread Machine Cookbook II by Donna Rathmell German,
Copyright 1991, ISBN 1-55867-037-8.
Formatted by Ursula R. Taylor...
WARNING! Cakes and quick breads (non-yeast) breads) may, at this time,
only be made in the Zojirush
Basic white bread - abm Place all ingredients into bread pan and press start.
After baking cycle ends, remove bread from pan, place on cake rack,
and allow to cool 1 hour before slicing.
From Brea
d Machine Magic by Linda Rehberg and Lois Conway
Burgundy meat loaf Combine ground meat, onion, eggs, bread crumbs, parsley, wine, basil, salt
and pepper in a large bowl; mix.
Crisscross 3 bacon slices on a 12-inch square of aluminum foil; shape
meatloaf mixture into a 6-inch round on top of bacon. Top with remainin
Brown and white bread, melody's (gluten free) 1) Place all ingredients, except the warm water, in bread pan and press start. While the machine is kneading, gradually pour in the water. If the dough does not mix well, use a rubber spatula it occasionally.
2) After the baking cycle ends, remove bread
Cherry cheddar bread Combine flour, sugar, brown sugar, baking powder and salt. Combine milk, egg and oil; pour over dry ingredients and stir just enough to dampen. Gently fold in cherries and cheese. Pour into greased 9 1/4 X 5 1/4 X 2 3/4 inch loaf pan. Bake at 350F 55-6
Abm rice bread It takes about 2 cups of Rice Crispies to make 1 cup of ground rice in the
blender.
Add liquid ingredients, then dry ingredients, then yeast. Set machine for
regular/basic and medium crust. Watch the first mixing and add more flour
if necessary
Stuffing bread Use to make stuffing, see Donna German's Turkey Stuffing recipe. Cycle:
White or Sweet, no timer, Crust setting light to medium Can be dried or not
before crumbing for stuffing.
From: The Bread Machine Newsletter, Vol. I No. 5, and _The B
Chorizo bread If necessary, remove sausage casing. Coarsely chop sausage; you should
have 1 cup. Set aside. In a bowl, combine flour , Parmesan cheese, sugar,
baking powder, fennel seeds, salt, and baking soda.
In another bowl, beat cream cheese until smooth;
Southern egg bread for dressing Scald the cornmeal with boiling water. Cool.
Blend eggs, buttermilk, shortening and baking powder. when cornmeal is
cool add milk mixture and thoroughly blend.
Pour in a well greased pan and bake 25 minutes in moderately hot oven.
Recipe by: Mary Mc
Bread, honey whole wheat Add the ingredients as listed. Set the bread machine to light wheat setting. enjoy a few hours later.
Full harvest bread - abm - large loaf Source: Electric Bread
Rather than sweet, this loaf is a full-bodied squash bread,
reminiscent of acorn squash. The pumpkin seeds are a wonderful,
distinctive touch; they give the bread crunch along with a special
taste of autumn.
Success Hints
--------
Apple butter bread abm Bring bread ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start.
Bake the apple butter right into the bread. Try substituting any favorite jam o
Blueberry loaf Combine flours, cereal, brown sugar substitute, baking powder, soda, and
salt in a medium bowl, stirring until well combined. Set aside.
Combine orange juice, egg, and oil in a large bowl; beat at medium speed
of an electric mixer until well bl
I yam what i yam bread Place all ingredients in bread pan and press start. After baking cycle ends, remove from bread pan, place on cake rack, and allow to cool one hour before slicing. CRUST: REGULAR MENUE SELECTION: BAKE
Wild onion bread Add soup mix to 3/4 cup hot water;let stand until lukewarm. In a
separate container, soften yeast and sugar with 2 tablespoons warm
water.Beat soup mixture and yeast mixture together with egg, 1 cup
Dry Baking Mix and Sourdough Starter. Stir in remaining
Tangy cranberry bread - abm - regular loaf Source: Electric Bread
Wanna bet there's nothing new to do with that leftover turkey? This
moist, light bread promises to redefine your idea of a turkey
sandwich. But don't stop there... try a slice of sharp cheddar with a
little English musta
Parmesan bread sticks Separate dough; cut each piece in half to make 16 bread sticks. Dip in butter; coat with cheese. Twist and place on ungreased cookie sheet. Bake at 350°F for 14 to 18 minutes or until golden brown.
Double dilled cheddar loaf Preheat oven to 375F.
Combine flours, baking powder, salt and dills. Cut in butter until it forms
coarse crumbs.
Mix egg and milk and add to flour mixture just to combine. Do not overmix.
Scrape batter into a greased loaf pan and bake 35-40 minute
Salsa bread Bake on basic/white cycle using medium or light cycle.
Formatted for MM by Pegg Seevers 1/15/95
Orange potato bread In large bowl sift together flour, sugar, baking powder, baking soda and
salt. In small bowl, beat together egg, oil, orange juice, orange rind and
vanilla. Stir in prepared potatoes. Add orange mixture all at once to dry
ingredients and stir to mix well;
Double bran bread Timer OR Bake (Rapid) mode may be used. Place all ingredients (except
liquids and yeast) inside the bread pan. Add liquid ingredients. Close
cover and place dry yeast into the yeast holder. Press start.
Buttermilk cheese bread This was wonderful! Recipe suggested extra sharp cheddar, I used a
medium sharp cheddar and colby mix. Very crunchy.
Note: No instructions provided. Use normal bread making procedures.
Dennis's blarney stone bread Crust - light Place all in bread pan, select Light Crust setting, and press start.
Grandpa b's whole wheat bread In a large bowl, thoroughly mix the whole wheat flour, oatmeal, cracked
wheat, dry milk, salt, sugar, and undissolved yeast. Combine warm water,
vegetable oil and molasses and add to dry ingredients. Beat two minutes at
medium speed of electric mi
Brother bonifaceaˆ™s pumpkin bread Beat first 14 ingredients at medium speed with electric mixer until just dry ingredients are moistened. Fold in pecans. Spoon evenly into 2 greased and floured 9x5 inch loaf-pans.
Bake at 350 deg for one hour or until wooden pick inserted in center comes
90-minute rye bread Grease an 8-inch round pan. Combine 1-1/2 cups white flour and all the rye flour.
Measure warm water into a large warm bowl. Sprinkle in yeast; stir until dissolved. Add caraway seed, salt, garlic powder, honey, margarine and 1-1/2 cups of the flour mixtu
English toasting bread #1 SOURCE: This was Posted on NVN F & W Board - message #106668 by Kathy
Vanklaver....and she got it from Linda Rehberg's book, Bread Machine Magic.
Formatted into MM by Ursula R. Taylor.
Place all ingredients in bread pan except
Venison wellington loaf Form a meat loaf with meat, mushrooms, eggs, onion, green pepper,
seasoning and 2 tablespoons of mushroom liquid. Put in a shallow pan. Mix
Bisquick mix, remaining mushroom liquid and poultry seasoning to form a
soft dough. Roll onto a sheet 12 x
Apple breakfast bread Sift flour, measure, and sift with baking powder, salt, and sugar. Cut in
shortening and add raisins. Add sufficient milk to which egg has been added
to make a stiff dough. Mix thoroughly. Pour into well-oiled shallow pan.
Brush dough with melted
Cottage dill bread - abm - large loaf Source: Electric Bread
This bread will make a bread machine believer out of anyone. The
aroma is heaven, and the taste lives up to the aroma. Cottage Dill
is best served warm from the oven or toaster; the heat liberates the
spices for a full, rich flav
Pineapple zucchini bread Preheat oven to 350F degrees. Lightly grease two 9X5 inch loaf pans; set
aside.
In a bowl, beat eggs with an electric mixer until frothy; beat in sugar,
oil, and vanilla and continue beating until mixture is thick and foamy.
Stir in zucchini and
Caraway corn bread with apricot, bacon and jalapeno jam Advance preparation: Corn bread can be prepared 12 hours in advance. Place
rounds in a single layer on a baking sheet. Cover with aluminum foil or
plastic wrap. Store at room temperature. Reheat in a 350-degree oven for
about 8 minutes. Jam can be
Sour-cream bread 1 1/2 pound loaf:
1 ts active dry yeast 2 tb sugar 3 c bread flour 1 tb poppy seeds
1 1/2 ts salt 1 c sour cream
1 1/2 oz warm water
Combine ingredients according to the manufacturer's directions. For
Panasonic/National machines,
Cheese dill bread ONCE THE DOUGH IS DEFROSTED, knead it along with the cheese and dill on a
lightly floured work space. Knead until well mixed, adding small amounts of
flour, as needed, to keep the dough from sticking. Form into a log about 9
inches long. Put log o
Veggie meat balls / meat loaf You can easily make this into a meatloaf, if you are pressed for time. Bake in an 8cm x 26 cm dish for 45 min or till ready.
1. Mix all the ingredients, form into small balls.
2. Cook till ready.
Derbyshire fruit loaf Pour the hot tea over the dried fruit and sugar, leave to soak overnight.
Next day, heat the oven to 300oF Mark 2. Grease and line a 7 inch cake tin
or two 1 lb loaf tins. Stir the egg, flour, spices and marmalade into the
fruit, sugar and tea mixtu
Bulgur and walnut loaf Saute onion and garlic in oil until soft, then add mushrooms and continue
cooking until most of the mushroom liquid has evaporated. Remove from heat
and blend in herbs, tamari, Vegemite (if using), and salt and pepper to
taste. Set aside.
In a la
Boston brown bread Mix dry ingredients and stir in molasses and sour milk. (To make sour
milk, add 1 T Vinegar to 1 cup sweet milk). Grease two #2 tin cans and
place rings of waxed paper in bottoms. Divide batter evenly between the
two cans, and cover with aluminum foil.
Double-boiler bread pudding Place brown sugar in top of double boiler. Place bread cubes on top of
sugar. Beat eggs with milk, salt and vanilla and pour over bread. Place
over simmering water, cover and cook 1 1/2 hours. Do not stir. Brown sugar
forms sauce in bottom of pan. T
Hummus-couscous loaf Preheat oven to 350 degrees.
In a saucepan, add the couscous and water. Bring to a boil, then reduce the
heat and cover. Cook until all the water is gone, about 10 minutes. Then
turn off the heat.
While the couscous is cooking, saute the vegetables. On a
Almond and rice flour bread w/poppy seed This and the following two recipes are wheat free, utilizing brown rice
flour. They're from an article by Jacqueline Mallorca in the Chron. For
those to whom it is important, she's working on a book about wheat-free
baking. No hint as to
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