Ingredients

Recipes

Restaurants

Utilities

Recipes from all over the world

Ingredients: 4/23 Ounce(s) paprika 4/23 Ounce(s) oregano 1 Slice(s) dry bread, white 2 egg 1 cubed potato 1 Cup(s) grated cheese, cheddar 1 Clove(s) diced garlic 4 chopped onion, yellow 39/2500 Quart(s) oil, vegetable Directions: Heat oil in a frying pan. While it is warming, mince the garlic and chop the onion then add to the oil. Cook until the onion just turns translucent. Cube the potatoes and add to the frying pan, cooking until they are no longer crunchy. Cover to cook the potatoes faster. Add the paprika, oregeno, and salt while the potatoes are cooking. Stir occasionally. Tear the bread into small pieces and add to the potatoes when they are almost cooked. Beat the eggs and then add to the frying pan. Stir frequently while the eggs are cooking. After the bread is soaked with the egg, add the cheese and continue to stir. When the egg is cooked, add more salt and pepper. Serve hot.
Check some related videos Similar recipes: Texas hash (slightly adapted) Cook the meat, onions and sweet pepper in a frying pan until the meat is browned and the vegetables are tender. Drain off any excess fat. Add the tomatoes, chili powder, and simmer briefly. Salt to taste. Mix the meat mixture with the rice, and place in Ham and hash brown casserole In a large mixing bowl combine sour cream and soup. Stir in hash browns, ham , american cheese and onion. Pour into a 9 x 13 x 2 inch baking dish. Combine cornflakes and melted margarine. Sprinkle over potato mixture. Bake at 350A°F for 30 minutes. Skillet beef hash Preparation time = 25 minutes Substitutions: bouillon package in lieu bouillon cube; or equivalent Green beans may be used in lieu of mixed vegetables. Favorite herbs and spices (incl Mrs Dash) can be substituted for listed spices. Quantities of Leftover turkey or chicken hash La fricasee fatuguee Heat in frying pan 2-3 Tbsp melted butter or turkey or chicken fat. Add thinly sliced onion and diced celery. Heat 5-8 minutes over low heat, stirring often. Add 2-3 cups cooked turkey. Cook 5 minutes over low heat. Sauc Aidells sausage hash In a heavy large frying pan, saute the potatoes and onions in the batter over medium heat for 15 minutes, stirring occasionally. Add the sausage, bell peppers, salt, black pepper and cayenne, and continue frying until the sausage is browned, about Poached eggs with ham and veggie hash In 7-inch nonstick skillet,heat oil over medium-high heat; cook ham. potato and onion, stirring often, for 3 minutes or until onion is softened. Add stock, and hot pepper sauce (if using); cover and cook over medium heat for 5 minutes or until potatoes ar Turkey hash 1. Saute onion in margarine in nonstick skillet until tender. 2. Add turkey, soup, potatoes and peas. 3. Place mixture in 1-quart nonstick casserole. 4. Top with shredded cheese and paprika. 5. Bake at 350 F for 30 minutes. 1/2 cup serving, 1 bread excha Barbecued salmon with andouille and potato hash In a sauté pan, heat 1 tablespoon olive oil. When the oil is hot, add the Andouille sausage and render for 3 minutes. Add the onions and sauté for 2 minutes. Add the garlic and potatoes and sauté for 1 minute. Season with salt and pepper. Add the veal red Chicken hash "21" 1. Melt butter in a sauce pan over medium heat. Stir in flour and ocok about 2 minutes, stirring constantly, without browning. 2. Gradually whisk in milk and bring to a boil, stirring constantly, until mixture thickens. Reduce heat to low. Ad Wild hash Place the rice blend in a saucepan with 2 cups of the water. Bring to a boil, reduce heat, cover and cook for 45 minutes. Let rest for 10 minutes. Meanwhile, place the remaining water in a large non-stick frying pan. Add the onion, bell pepper, mushrooms Baked hash browns Preheat oven to 375 degrees. In a large bowl, combine hash browns, 1.5 cups cheese, yogurt, thyme, salt and pepper. Place mixture in a greased 8-inch square baking dish. Bake 45 minutes. Remove from oven and sprinkle with remaining cheese; bake until che Tex-mex hash Fat grams per serving: Approx. Cook Time: 1:30 Preheat oven to 350 degrees. Pan fry ground beef until light brown in skillet. Drain fat. Add onions & peppers and cook until onion is tender. Stir in rest of ingredients and he Texas hot hash 1. In a deep, 2-quart, heat-resistant, non-metallic casserole crumble the ground beef. Add the onion, green pepper and crushed garlic. 2. Heat, uncovered, in Microwave Oven 6 minutes or until meat is browned. Stir occasionally to break up the meat. Roasted potato and fennel hash Preheat oven to 425 degrees. Spread the potato slices in a single layer on 2 lightly oiled baking sheets. Drizzle the olive oil over the potatoes and season with salt and freshly ground pepper. Roast for about 45 mintues, turning occasionally, until br Hash brown pie Spread thawed potatoes on paper towels to absorb moisture. Preheat over to 425 degrees. Butter 9" pie plate. Make a crust of potatoes by pressing them firmly along bottom and sides of pie plate. Brush with melted butter. Bake 20 mins. Reduce ove Hash brown casserole 1. Preheat oven to 350F. Spray a 2 quart baking dish with nonstick spray. 2. In a large bowl, combine the potatoes, milk, sour cream, cheese and 2 tablespoons of the melted margarine. Stir gently until well combined. Spread evenly into prepared