Cream of cauliflower and cheese soup If you want to cut down in the fats in the recipe, use margarine and skim
milk for the butter and the milk.
In a heavy 4 qt kettle, cook water, onion, basil, salt, and pepper covered
for 5 minutes over medium heat. Add cauliflower. Cover and coo
Four cheese macaroni 1. Preheat oven to 350 degrees F.
2. Boil macaroni, in a large pot, according to package directions. Drain and return to cooking pot.
3. Melt 8 tablespoons of the butter and stir into the macaroni.
4. In a large bowl, combine the 4 shredded cheeses an
Denny's cheese soup Put butter, soups, Mayo and Cheez Whiz in 1-1/2 quart saucepan, stirring
constantly over medium heat, until smooth. Stir in broth and season to
taste with salt and pepper. Stir occasionally until piping hot - but do not
let it boil. Do not freeze be
Cheese peanut butter cookies In a medium bowl, combine the peanut butter, cheese, butter, flour and
salt. Mix well. Cover and chill for 1 hour. Heat the oven to 375 Degrees
F. Place tsp of the dough 2 inches apart on a cookie sheet and bake for 10
to 12 minutes or until g
Cheese log frozen Put in food processor and mix. Form a log and freeze. Slice off pieces and put on party rye and broil.
Cottage cheese-potato salad for 1 Preparation: 30 minutes including cooking potato plus chilling.
Cook potato in its jacket until just tender. Cool until it can be handled,
peel and dice into a bowl. You should have about 1 cup. Stir oil, vinegar,
and salt together and pour o
Roasted garlic with goats cheese Preheat the oven to gas Mark 6, 400øF, 200øC
Use scissors to cur away the thick central stem from the garlic bulbs
and slice about 1/4in off the top of each bulb. Pack the bulbs into
a small ovenproof dish, tuck half a bayleaf into each bulb, sea
Cream cheese poundcake Beat butter and cream cheese at medium speed with an electric mixer 2
minutes or until creamy. Gradually add sugar, beating 5-7 minutes. Add
eggs, one at a time, beating just until yellow disappears. Add vanilla,
mixing well.
Combine flour and salt; gr
Pecan chicken breast stuffed with cream cheese and broccoli Place 1 to 2 tablespoons of the broccoli/cream cheese filling in the cdenter of each chicken breast, roll up, tuck in the sizes and fasten with toothpicks. Put the egg beat in a shallow dish or bowl, and mix the bread crumbs and pecans together in anothe
Baked brie cheese with chutney Preheat oven to 375F degrees. In a small bowl, combine chutney, pepper, and
cilantro. Mix well. Cover and refrigerate until ready to use. On a clean,
dry work surface, lay out sheet of puff pastry. Place Brie in the center
of pastry and bring edge
Spinach and cheese brunch squares Preheat oven to 450°.
Line a 13 x 9 inch baking pan with foil; spray with nonstick cooking spray.
Combine pie crust mix and water in large bowl until moistened and crumbly.
Using floured bottom of measuring cup, press mixture firmly into bottom of prepare
Mom's macaroni and cheese Cook macaroni and drain. Place in a buttered baking dish. Put in butter,
most of cheese, and salt, pepper, and onion to taste.
Put bread crumbs on top of macaroni. Beat eggs and milk together, then
pour over the bread crumbs. Sprinle remaining
Buffalo chicken wings w/ blue cheese dipping sauce hot pepper sauce to taste
Prep: 10 minutes Cook: 35 minutes Serves: 36 mini-drumsticks
These spicy hot wings w/ cool, creamy dip are all the rage. Serve w/ plenty
of ice-cold beer.
1. Melt butter in a small saucepan. Add hot sauce & remo
Whole-wheat cheese-crusted scones Preheat oven to 425°F
Sift the flours into a mixing bowl, add the bran remaining in the sieve, the mustard powder, salt and one good pinch of cayenne pepper. Mix them together well, then rub in the butter, using your fingertips, until the mixture
Over the rainbow macaroni and cheese bring salted water to a boil, add the oil then the macaroni, and cook until al dente.
drain pasta and return to the pan.
fold all the remaining item into the pan with the pasta.
pour into oven baking dish.
bake in a 350 degree oven for 35 to 45 minutes.
Devilicious cheese ball In a medium bowl, combine all ingredients except sunflower seeds.
Refrigerate until firm enough to handle. Form into a ball and roll in
sunflower seeds. Refrigerate until ready to serve. Makes 1 cheese ball.
Lobster macaroni and cheese Plunge lobster headfirst into pot of boiling water; boil 4 minutes. Using
tongs, transfer to cutting board. Cut off tail and claws. Crack tail and
claws and remove meat. Cut meat into 1/2-inch pieces. Cut body and shells
into 2-inch pieces. Chill meat; re
3 cheese asparagus Cut off bases on Asparagus, boil remaining spears for 10 minutes in boiling water.
Cover grill pan with aluminium foil, lie Asparagus stalks on foil – season with pepper.
Cover with slices of brie, season, then cover brie with diced cheddar, season and
White rice pilaf with corn, roasted chiles, and fresh cheese In a large heavy saucepan, heat the oil over medium heat. Add the rice and the onion and stir frequently for about 7 minutes, until the onion is softened but not browned. Add the hot broth, salt, and chile strips to the pan and bring it back up to a boil.
Dom deluise's cheese and onion bread Saute onion in 2Tb butter until tender. In a bowl, combine onions with
egg, sour cream and pepper. Mix well; set aside. Add flour and baking
powder to another bowl. Cut in 1/4 cup butter until crumbly and fine. Stir
in half the cheese. Add milk t
Cheese spread Have butter, cheddar, and romano cheeses at room temperature. In a medium bowl, whip butter, cheeses, Worchestershire sauce, garlic powder, and paprika slowly on low speed with mixer until fluffy.
Use as spread for sourdough or French bread; toast under
Wisconsin cheese soup In a large heavy kettle, melt butter or margarine; add carrots, celery, onion, green pepper, mushrooms and ham (if desired). Cook over medium heat until vegetables are crisp tender, about 10 minutes, stirring occasionally. Do not brown. Add flour and c
Dutch cheese spread Take a cup of the cheese or curd after it has been mashed through a fine sieve and put it in a bowl. Pour in slowly, sweet milk or cream- half and half is a good mixture- using the back of a spoon to make it smooth. Work in sufficient milk and cream to br
Pineapple and cheese salad Drain pineapple chunks. Cut cheese into 1/2 inch cubes. Arrange cheese
cubes on lettuce leaves. Top with pineapple chunks and mayonnaise.
Spinach salad with blue cheese, spiced walnuts, pears and po For Spiced Walnuts:
Preheat oven to 300F . Line baking sheet with foil. Spray foil lightly
with nonstick spray. Whisk egg white and next 7 ingredients in medium bowl
to blend. Add walnuts and toss to coat well. Spread walnuts in single
layer on prepa
Parmesan cheese bread Preheat the oven to 425 degrees. Split the loaves in half lengthwise and arrange them on a baking sheet cut side up.
Brush the top and interiors with the olive oil. In a mixing bowl, combine the garlic and Parmesan cheese and sprinkle the mixture evenly
Caraway cheese crisps Preheat oven to 425oF. In large bowl, with hand, knead all ingredients
until blended.
Shape dough into 1/2-inch balls. On ungreased cookie sheet, place three
dough balls in a cluster. With fingers, flatten cluster to 1/4-inch
thickness. Repea
Cheese-stuffed chicken 1. Preheat oven to 350F. Skin chicken if desired. Using a sharp knife, make a pocket in each breast, leaving edges intact. In a bowl combine mozzarella chees, feta cheese, peanuts, and bacon. Sppor filling into pockets, pakcing lightly. Place chickne, bo
Beef, cheese, and noodle casserole Preheat oven to 325F.
Heat olive oil, and saute onions.
Add and brown ground beef.
Add spaghetti sauce and salt.
Cook angel hair pasta until al dente.
In 9x13 casserole dish, place 1/2 the cooked noodles on the bottom, then add 1/2 the meat sauce, then 1/
Spinach/cheese stromboli Preheat oven to 200 degrees for 15 minutes and turn off. Combine
yeast, sugar and warm water in a small mixing bowl. Set aside for 5
minutes until foamy. In the workbowl of a food processor, add flour,
butter pieces and salt. Process for 20 sec
Baked zucchini with cheese 2 md Zucchini, sliced very thin
1 x Egg 1 ts Prepared Mustard
1/8 ts White Pepper, ground
1/8 ts Nutmeg, ground
1 x Green Onion, sliced thin
1/2 c Lowfat Swiss Cheese, grated
Put the zucchini in a colander or on towels to drain off
Southwest ham and cheese Place 1 slice ham on each of 3 tortillas. Top each with cheese, another
slice of ham and a tortilla. Heat 2 T of the oil in a 10-inch skillet
over medium heat until hot. Cook 1 sandwich in oil, turning once, until
golden brown and cheese is mel
Devilled cheese fondue Rub the inside of the the fondue pot with the cut clove of garlic, then add
milk and heat until bubbling. Toss cheese in flour, then add to the pot and
stir all the time over a low heat until it is melted and the mixture is
thick and smooth. Stir in
Cheeseburger macaroni and cheese Cut carrots in half. Brown and drain the ground beef.
With the beef in base, add seasoning, soup, milk and stir. When soup is blended, add macaroni and carrots. Cover with the valve open and cook for 5 minutes over high heat.
Stir pasta, carrot and sou
Sausage cheese balls Preheat oven to 375F degrees. Mix sausage, biscuit mix, cheese, onion,
celery, and garlic powder. Form into 1 inch meatballs. Bake 15
minutes on an ungreased cookie sheet, until golden brown.
Nacho cheese dip Melt provolone and cheddar cheeses in the top of a double boiler over
boiling water. Stir in heavy cream. Add cream cheese and stir until all
cheese is melted. Remove from heat and whip in seasonings and food
coloring. Serve warm with crackers, ch
Cherry cheese pie 1) Beat cheese in large mixing bowl until fluffy.
2) Gradually beat in condensed milk until smooth.
3) Stir in lemon juice and vanilla.
4) Pour into prepared pastry shell. Chill 3 hours or until set.
5) Top with desired amount of pie filling before servin
Cheese and rice casserole ada Combine all ingredients in a mixing bowl. Pour into a lightly oiled
casserole. Bake at 350 F for 15 to 20 minutes.
From the ADA Holiday Cookbook by Dr. Betty Wedman.
one serving = 2 bread exchanges + 1 lean meat + 1/2 milk exchange = 235
cal
3-cheese dip Mix on medium heat: 1-8 oz. pkg. cream cheese softened
Blend in ? cup milk
Add:
8 oz shredded sharp cheddar cheese
? c. Parmesan cheese
Buttermilk cheese bread This was wonderful! Recipe suggested extra sharp cheddar, I used a
medium sharp cheddar and colby mix. Very crunchy.
Note: No instructions provided. Use normal bread making procedures.
Artichoke, sausage & parmesan cheese stuffing 1. Preheat oven to 350 degrees. Divide bread between 2 baking sheets. Bake until cubes are dry, but not hard, stirring occasionally, about 15 minutes.
2. Heat oil in heavy, large skilled over medium-high heat. Add sausage and saute' until cooked
Tomato and cheese pie Preheat oven to 375 degrees. In large bowl with whisk or fork, beat ricotta, eggs, Parmesan, salt and pepper until blended. In cup, stir milk an dcornstarch until smooth; whisk into cheese mixture. Stir in basil. Pour mixture into 9-inch glass or cera
Cheese fondue Put the cloves of garlic in a garlic press into medium saucepan. Rub the entire pan with the garlic and discard the clove pieces. Heat the wine and lemon juice for one minute. Add the cheeses and stir, heating for a
pproximately 3 minutes. Stir in cornsta
Quesadillas with cheese Heat up the butter in a frying pan and saute the mushrooms until soft.
Spread a spoonful of cheese on half of each tortilla leaving a 1cm margin
around the edge. Top with the mushrooms. Brush the edges of the tortilla
with beaten egg, then fold in
Cheese potato casserole Cook potatoes in boiling water to cover 30 minutes or until tender.
Drain. Let cool to touch. Peel and cut into 1/4" strips. Set aside.
Combine 1/4 cup margarine or butter and next 5 ingredients in large
bowl. Gently stir in potatoes and chee
Broccoli & cheese barley soup In 4-quart saucepan or Dutch oven, combine water, broth, onion, barley,
garlic, salt and pepper. Bring to a boil. Reduce heat to low; cover.
Simmer 30 minutes, stirring occasionally. Add broccoli; continue
simmering 15 to 20 minutes or unti
Baked chicken and broccoli tortillas Combine soup, milk, mustard and tarragon. Stir in chicken, broccoli and
green onion. Spoon about 1/2 cup mixture into centre of each tortilla. Fold
in sides and roll up. Place, seam side down, in greased 12x8x1 3/4-inch
(30x20x4.5cm) baking dish. Ba
Raisin cream cheese spread Beat the cream cheese until smooth, then work in the raisins or currants,
ginger, salt and chutney. Add the sherry, a T at a time, until the mixture
is of spreading consistency.
Turkey cheese pockets PREHEAT oven to 400°F. Mix cream cheese, dressing and mustard in small bowl until well blended. Add turkey and cheese; mix well. Set aside.
PRESS or roll out each biscuit to 3-1/2-inch circle. Place 1 heaping tsp. cream cheese mixture onto each biscuit ci
Baked orange roughy with cheese & mushrooms Preheat oven to 400 deg F. Grease a shallow 2-quart baking dish with
margarine. Evenly scatter the scallions and mushrooms over the bottom
of the dish. Place fillets on top in a single layer. (Overlap or tuck
under, the thin ends of the fillets).
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