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HOT TURKEY SALAD



Ingredients:
-1
2 Tablespoon(s) grated onion
2 Cup(s) cooked turkey
1/2 Cup(s) sliced almonds
1/2 Cup(s) grated sharp cheddar cheese
Directions: 1. In a large mixing bowl, blend all ingredients together, except the 1/2 cup grated cheese and crushed potato chips. 2. Place turkey mixture in a shallow, heat-resistant, non- metallic 8-inch square baking dish. Sprinkle top with grated cheese and potato chips. 3. Heat, uncovered, in Microwave Oven 6 minutes or until cheese melts. Variation: Shrimp, tuna or chicken may be substituted for turkey.
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