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Ingredients:
1 1/8 Cup(s) Apple-pie filling
1 1/2 Tablespoon(s) Raisins; *
2 1/2 Tablespoon(s) Vital gluten
3/4 Teaspoon(s) Sugar; or honey
1 Tablespoon(s) Orange peel; grated
1/2 Teaspoon(s) Unsweetened apple sauce
3 Cup(s) Bread flour
1 1/2 Teaspoon(s) Yeast
1/3 Cup(s) Dried fruit; *
1/2 Cup(s) Almonds; sliced *
Directions: 12-serving recipe makes 1 1/2 lb. loaf; adjust for your machine if necessary. Use sweet bread cycle. This would make a wonderful gift, perhaps with a glaze on top and some almonds for decoration; wrap in colored plastic wrap. From: The Bread Machine Newsletter, Nov/Dec 1994
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