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Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Pork/Ham / Difficulty: Easy / Number of Servings: 0 |
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Ingredients: 1 baking mix 1/2 Quart(s) milk 4 lightly beaten eggs 1 finely chopped onion 8 Ounce(s) (2 cups) shredded cheddar cheese 16 105/152 Ounce(s) cubed, ham 2 pepper to taste |
Directions: Saute onion.
Sprinkle ham, cheese, sauteed onion in 2 lightly greased 9-inch pie pans.
Combine eggs, milk, baking mix and pepper.
Pour mixture equally between the two pans.
Bake at 400° for 40 minutes.
Let stand 5 minutes before serving.
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