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Dip chicken in flour, then eggs, then bread crumbs.
In large
Grilled mesquite pork medallions Prepare grill and set for medium hot cooking. Unwrap pork loin filet. Slice loin into 1-inch medallions and brush with olive oil. Grill for 5 minutes on each side, basting with remaining olive oil. Medallions are done with internal temperature reaches 15
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Contributor: Meats (Gormet cookbook?) p 147
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Marinated steak Keywords: Wine
Source: File/MAINBEEF.ZIP
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pieces, being careful not to crowd pan. (I
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