Apricot, ginger and chicken casserole Cover apricots with boiling water in bowl, stand about 1 hour or until
apricots are soft; drain.
Heat oil in pan, add c...
Tortilla soup ii Combine chicken and water in stockpot. Add celery seed, peppercorns and
garlic tied in cheesecloth. Cover, bring to a ...
Turkey tortilla soup Saute first three ingredients in a 4 quart sauce pan until the onions are
tender.
Add next six ingredients and allow to sim...
Brigitte sealing's turkey dumpling casserole In a large, heavy skillet cook turkey in oil (or you can use vegetable
cooking spray) about 5 minutes or until lightly browne...
Oysters and artichoke casserole Cook artichoke hearts as directed on package. Place in a flat, buttered
casserole. Cover with sauteed mushrooms. Cook oysters...
Pollo con queso en tortilla Mix together flour, salt and baking powder. Cut in shortening
until mixture resembles fine crumbs. Stir in water ...
Jimmy dean country breakfast casserole Grease 9x13" pan well. Place bread in pan. Sprinkle with cheeses.
Combine rest of ingredients together and mix well....
Picante chicken chili Cook onion and garlic in oil in large saucepan or Dutch oven until
tender, about 4 minutes. Stir in chicken; cook until ...
Lazy chili rellenos Remove seeds from chiles. Stuff each with cheese strips. Place side by
side in shallow baking dish. Separately combine...
Chicken enchiladas in green mole Combine rice, chicken, cheese, sour cream, 1/2 cup chicken broth, onions,
paprika, and salt in large bowl. Mix thoroughl...
Chile relleno casserole Rinse chiles, open flat and remove seeds. Drain on paper towels.
Brown meat with onion and garlic. Drain. Add 1 tsp cumi...
Crustless chili quiche 1. Preheat oven to 350F. Spray a 9" pie plate with nonstick spray.
2. In a medium bowl, lightly beat eggs. Whisk i...
Clyde's chili 1. Heat the oil in a Dutch oven or heavy 5-quart saucepan over medium heat.
Add the onions and cook until they are trans...
Hollandaise with red and green peppers 1.Wrap the peppers in wet papertowls and microwave at HIGH for 10 min.
2.Put in cold water;take out and cut into quarter...
Green lentils with cilantro & mint Put the oil in a pressure cooler and set over medium-high heat. When the
oil is hot, put in the cumin and mustard seeds. ...
Green tomato relish 2 * Fresh red sweet pepper should be finely chopped.
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Lisa ludwig's chili Saute onion before hand in ?- ? cup in cooking or red wine
Add 1 cup wine(optional)
Put in oven at 350 degrees for 1 ? hours ...
Tortilla roll ups Combine cream cheese, sour cream, mayonnaise, and soup mix until smooth.
Spread a thin layer of mixture on top of a torti...
Garlic green beans Mix all ingredients together and dump into dutch oven. Cook 30-45 minutes uncovered on top of stove.
Ken's note: My tri...
King ranch casserole Boil chicken, onion, celery & salt until chicken is tender. Remove chicken from broth and cool, remove bones, chop chick...
Country chili with tvp 1) Pour 2 cups boiling water over TVP chunks and ketchup and let stand 10 minutes.
2) Heat a large dutch oven. Add olive oil....
Armenian eggplant casserole Pare and dice eggplant. Heat oil in skillet, add onion, green pepper, and eggplant. Stir over low heat until eggplant is soft...
Country chili Saute onion and garlic in margarine in a large saucepan until tender. Add
salt, basil, chili powder, oregaro, thyme, and...
Don fernando's green chile stew 1. Soak and cook beans until tender. 2. In a soup pot, saute ground meat
and sirloin until done. Remove. (We saute in a lit...
Bed of green lentils Heat the oil in a large skillet over medium heat. Add the onion and garlic,
saute until tender and translucent. Add the ...
Tomato and green onion rice Heat olive oil in a heavy small saucepan over medium-high heat. Add rice and stir until rice is coated with oil and slightly...
Couscous casserole *Brine Chicken Breasts in Fridge for at least 2 hours prior to cooking.
Cut breasts into cubes, saute in olive oil until full...
Thai green curry chicken with basil You can make it as hot as you like by altering the amount of peppers used.
THAI GREEN CURRY CHICKEN WITH BASIL Tiny pea-...
Seafood enchilada casserole In a mixing bowl stir together soup, onion, nutmeg and black pepper.
In another bowl, place half of the soup mixture, dr...
Chili Brown hamburger and onion in large skillet. Add all other ingredients and simmer on medium until cooked through or cook on l...
20-minute white bean chili In 3-quart saucepan, over medium-high heat, sauté‚ onions and garlic in oil
until tender. Add turkey; cook until done,...
Green pasta salad 1. Break the spaghetti strands into thirds. Cook the spaghetti in a
large quantity of boiling water until tender (about...
C cubed casserole (corn, cheese, & chilis) Chop the corn in small batches in food processor, not too much, you want
chunks mush.
Shred cheese and mix with corn du...
Green rice with pablano Soak the rice for 5 minutes in warm water, rinse well and drain.
Rinse the spinach well, place it into a saucepan with no...
Hy abernathy's georgia chain-gang chili 1. In a large non-aluminum (preferably glass or glazed cast iron)
bowl make a marinade by combining the burgundy, thym...
Browned rice and pork chop casserole Heat oven to 350 F. Trim fat and sprinklw chops with season salt. Brown in non stick frying pan. Remove to casserole. Add ri...
Canadian living chicken tortilla soup Cut chicken breasts into diagonal strips; set aside. Cut tortillas into 1/4-inch thick strips. In large saucepan, heat 1 tabl...
Seafood chilaquiles casserole * Tortillas should be 6 to 7 inches in diameter and cut into
1/2-inch ** Chipotle Chile should be a canned one in...
Cheese & rice casserole Combine all the ingredients in a mixing bowl. Pour into a lightly oiled casserole. Bake in a 350-degree oven for 15 to 20 m...
Indonesian chili peanut sauce Heat oil in a pan; add garlic and saut 30 seconds. Add peanut
butter, and stir until blended. Add the rest of ingredien...
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