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Grape and Cabbage Salad

Ingredients: 1 Cup(s) Grapes; green seedless 1/8 ts Black pepper; 1 Cup(s) Grapes; Tokay or Malaga; 1 tb Lemon juice; freshly squeeze seeded 1/4 c Mayonnaise 3 Cup(s) Cabbage; shredded Lettuce head; 1 1/2 Teaspoon(s) Salt; Grapes; whole; for garnish Directions: Combine grapes, cabbage, salt, black pepper, lemon juice, and mayonnaise. Toss lightly. Serve on lettuce leaves. Garnish with additional whole fresh grapes, if desired. SOURCE: Southern Living Magazine, sometime in 1972. Typos by Nancy Coleman.
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