Double chocolate hot chocolate In a medium saucepan, warm the cream and milk over medium heat, stirring
frequently, until hot and bubbling around the edges....
Chocolate layer cake with milk chocolate frostingte Make cake:
Put oven rack in middle position and preheat oven to 350F. Butter 2 (9- by 2-inch) round cake pans and line bottom...
Chocolate-pecan and caramel pie In small saucepan, sprinkle unflavored gelatine over cold water; let stand
1 minute. Stir over low heat until gelatine is c...
Chocolately chocolate chip cake Beat cream cheese until fluffy. Gradually beat in sugar. Add egg. Blend until smooth. Stir in flour, sugar, cocoa, baking sod...
Fruit cookies - no sugar, eggs or flour Preheat oven to 350 degrees. Grease 2 large cookie sheets.
Mash bananas in large bowl until smooth. (You should ha...
Chocolate devastation (part 1) Combine the raisins and whiskey in a plastic container with a tight fitting
lid. Allow to stand at room temperature for ...
Brownies ( double chocolate ) Preheat oven to 350 degrees F. Butter an 8 or 9 inch square baking
pan. Line pan with with parchment paper or waxed pap...
Chocolate frosting #2 Place all dry ingredients in mixing bowl and add shortening. Mix at low
speed.
Add 1/2 cup cold water and mix until smoot...
Dessert cookies Preheat oven to 375. In bowl, cream butter,add sugar and beat until light and fluffy. Add orange and lemon rinds. Beat in egg...
Chocolate turtle cheesecake * Chocolate chips should be melted.
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Combine crum...
No bake stained glass cookies Melt chocolate chips and butter; let cool. Add nuts
and marshmallows. Mix. Spoon mixture in log form
across an 18" piece...
Golden sugar cookies Sift the first 4 ingredients together. Cream butter and extracts
together until butter is softened. Add sugar gradually, crea...
Brownies ( chocolate peanut butter ) Preheat oven to 350. In a small bowl, combine flour, cocoa, baking
powder and salt. In another bowl, combine remaining i...
Rolled sugar cookies Cream together the margarine, sugar, vanilla and egg until light and
fluffy. Add about 3/4 of the flour and the baking powde...
Baci (chocolate kisses) In a large bowl, using an electric mixer set on medium speed, beat together
the 1 cup butter, sugar and salt until light and ...
Chocolate-cinnamon sherbet In a saucepan, mix the cocoa, sugar, cinnamon, pepper and nutmeg. Whisk in
the water and bring to a boil, continuing to whi...
Butterscotch rolled cookies Mix sugar, salt and butter thoroughly. Add egg and vanilla and beat
till fluffy.
Sift flour, baking powder, soda and cinnamo...
Ginger cookies Cream together the sugar and shortening; add the egg and molasses. Separately, sift together the flour, soda, salt, and spice...
1986 winner sirups kager (danish brown spice cookies) 1. Cream butter or margarine with sugar and corn syrup. Stir in cinnamon,
cloves and baking soda mixture. Add flour a litt...
Chocolate-pumpkin layer cake with brown-sugar frosting Timing Tip: Can be stored at room temperature up to 5 days.
1. Heat oven to 350 degrees F. Lightly grease two 9-inch round c...
Sissy spaceks walnut fudge drop cookies Preheat oven to 350 degrees. Grease 2 large cookie sheets. In small
saucepan melt butter or margarine and chocolate; cool...
Double almond butter cookies Beat butter with 1 cup powdered sugar Gradually beat in flour. Bet in 2 tsp
vanilla. Cover and chill dough 30 minutes. Comb...
Chocolate mousse parfaits 1. Combine gelatin, sugar, cocoa, and salt in a medium saucepan.
2. Add egg yolks and evaporated milk.
3. Whisk together. Let...
Double-treat walnut cookies Stir together flour, milk, wheat germ, salt, baking powder and cinnamon;
set aside. In large bowl cream shortening, brown s...
Double chocolate fudge 1. Butter baking pan, 8 x 8 x 2 inches. Stir milk
and chocolate chips in 2-quart casserole; add
chocolate. Microwave u...
Diabetic sugarless cookies Blend all ingredients. Roll into balls using about 1 teaspoon of
dough. Place on ungreased baking sheets. Flatten with the ...
Double peanut butter cookies #3 Sift together dry ingredients. Cut in shortening & peanut butter until
mixture resembles coarse meal. Blend in syrup &a...
Chocolate ricotta muffins Preheat oven to 350 degrees. Spray ? cup muffin tins with cooking spray. In a large bowl, mix flour, sugar, chips, cocoa, bak...
Chocolate cake with liquid centers Preheat oven to 450F . Butter and flour four 4 ounce ramekins or custard
cups.
In the top half of a double boiler set over s...
Brownie oat no fat cookies Spray cookie sheet with no-stick spray. Heat oven to 350°. Combine flour,
sugar, oats, cocoa, baking powder and salt. Ad...
Chocolate marshmallow bars 1. Preheat oven to 350. Grease an 11 1/2 x 7 baking pan. Melt chocolate
and butter in top of double boiler over hot water....
Chocolate-applesauce cake Sift the flour, cocoa, baking soda and salt together and set aside. Cream the shortening and sugar together in a large mixing...
Chocolate-dipped strawmberries Spread strawberries on a working surface with
wax-paper-covered tray nearby. You will also need one
or two bamboo skewers...
Chocolate-filled filo triangles Break up 4 ounces of chocolate into 1/2-ounce pieces. Set aside. In a food
processor, finely grind the remaining chocolate ...
Chocolate bourbon balls 1. Place margarine in medium bowl. Microwave at HIGH (100%) until melted,
1 to 2 minutes. Mix in sugar, nuts and bourb...
Chocolate-apricot tea ring Preheat oven to 350°F. Using Food Chopper, chop apricots and almonds. In 1-Qt Batter Bowl, combine apricots, 1/4 cup of the ...
White chocolate mousse with kirsch Place chocolate, water, and Kirschwasser in a medium size heatproof bowl. Bring 1 inch of water to a simmer in a wide skillet...
Easy chocolate pudding milk shake Pour milk into blender container. Add remaining ingredients; cover.
Blend at high speed 15 seconds or until smooth. ...
Chocolate cake 2 Sift all dry ingredients evenly into a lightly greased cake pan.
Use a finger to make 3 holes about 1 to 2 inches wide in the...
Molasses spice cookies Cream the shortening and sugar together, then beat in the egg. Mix
soda with the molasses until the molasses foams, then add ...
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