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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Beef / Difficulty: Easy / Preparation Time: 10-30 Minutes / Number of Servings: 6 |
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Directions: Brown ground beef and onion. Drain the fat. Cook noodles in a separate saucepan and add them to the hamburger mixture. Add tomato juice and seasonings. Cover and simmer until heated through.
Ingredients:
34 tomato juice
1 ring, shell, or elbow pasta
1 Ounce(s) chili powder
1 Ounce(s) black pepper
1 Pound(s) ground beef
1/2 diced onion |
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