1986 winner praline cookies Preparation time: 25 minutes Baking time: 10 to 12 minutes
1. Heat oven to 350 degrees. Cream butter, sugar and egg. Stir in flour,
vanilla and pecans. Mix well by hand. Shape into balls about the size of
walnuts, place on cookie sheets and flat
Hungarian kiffles (cookies) 1 c sour cream
NUT FILLING: Combine 1 pound ground walnuts with 1/2 cup sugar; add 2 to 3 beaten egg whites, just enough to hold nuts together. Reserve.....
PREPARE COOKIES; Mix flour, salt and sugar together; add butter and mix like pie dough. Add eg
Old fashioned oatmeal cookies ( crisco ) Preparation Time: 20 Minutes Bake Time: 10 to 12 Minutes
1. Heat oven to 375 F. Grease baking sheets with Butter Flavor
Crisco. Set aside.
2. Cream Butter Flavor Crisco, brown sugar, egg, milk and vanilla in
large bowl at medium speed of ele
$25000 cookies *Blended Oatmeal: Measure and blend in a blender to a fine powder.
Cream butter and both sugars. Add eggs and vanilla. Mix together with
flour, oatmeal, salt, baking powder, and baking soda. Add chips, candy and
nuts. Roll into balls and place t
Skillet cookies #1 Melt butter in skillet; add sugar, yolks and dates. Cook on low 10 minutes.
Remove from heat and add vanilla, pecans and Rice Krispies. Mix well and
roll into small balls, then roll in sugar.
Chinese new year cookies Split the peanuts into halves. In a small pot over boiling water, melt the caramels.
Stir in Chinese noodles and peanuts. Drop by teaspoonfuls onto a waxed paper-lined
baking sheet and chill until firm.
Soft milk chocolate cookies Preheat the oven to 325 degrees. Line two cookie sheets with lengths
of parchment paper.
Sift together the all-purpose flour, cake flour, cream of tartar and
salt.
Cream the butter and shortening in the large bowl of an electric
mixer on low speed for 5
Frosted coconut gingerbread Sift flour once, measure, add baking powder, soda, spices, and salt, and
sift together three times.
Cream butter thoroughly, add sugar gradually, and cream together until
light and fluffy.
Add egg and molasses; then flour, alternately with milk, a
Candy - peanut butter, easter eggs Mix thoroughly. Mold in egg shapes and chill in freezer. Dip in 2 pounds
of dipping chocolate. (Take only a few eggs from freezer to dip so the
peanut butter does not soften too much.)
Easter Eggs Soften and mix together butter and cream chee
Pecan lace sandwich cookies with orange buttercream For cookies:
Position rack in center of oven and preheat to 350F. Line 2 baking sheets
with parchment paper. Stir butter, sugar, and corn syrup in heavy medium
saucepan over low heat until melted and smooth. Bring to boil over
medium-high heat, stirring c
Diabetic peanut butter cookies Preheat oven to 350 F.
Cream together the peanut butter and vegetable oil in a bowl. Add brown
sugar, vanilla, and egg. Beat well.
Add flour (reserve 1/4 - 1/2 cup) and baking soda. Blend thoroughly. Add
enough extra flour so that you can sha
Easter greek lamb 5 lb leg of lamb -- boneless
1 c olive oil
1/2 c red wine vinegar
2 tb garlic -- minced
1/2 c parsley -- chopped
1/2 c dill -- chopped
4 tb oregano -- rubbed
Whisk together the oil, vinegar, gar
Almond butter cookies Preheat oven to 300F. Lightly grease
a baking sheet (or use a nonstick
one).
Mix together almond butter and oil; beat until smooth. Mix in maple
syrup and vanilla extract.
Stir together flour and salt. Add to almond butter mixture and mix
until just combi
Gingerbread waffles
Pumpkin cookies Cream shortening and sugars. Add pumpkin and mix. Add water. Mix. Combine dry ingredients and add. Mix well. Drop onto a greaced cookie sheet with a #40 scoop. Bake for 1 in a 350 F oven.
Ada french sponge cookies Preheat OVEN TO 350 f. Sift together flour, baking powder, and salt. Beat
egg yolks in a small bowl, rapidly, until very thick and lemon colored,
adding almond and vanilla flavorings during the beating.
With clean beaters, beat the egg whites unti
Almond bark cookies Melt almond bark in 200-degree oven. Stir in peanut butter until smooth.
Add remainder of ingredients and mix well. Drop by spoonfuls on wax paper.
Deluxe sugar cookies Mix powdered sugar, margarine, egg, vanilla and almond extract. Stir in
flour, baking soda and cream of tartar. Cover and refrigerate at least 3
hours. Heat oven to 375. Divide dough into halves. Roll each half 3/16"
thick on lightly floured cl
Quick-as-a-bunny easter egg nests Melt butter in saucepan over low heat. Add marshmallows and stir till melted. Cook 3 minutes, stirring constantly .
Remove from heat, add Rice Krispies and coconut and stir till thoroughtly mixed.
Shape mixture into 16 3" nests. Chill thoroughly.
Fil
Browned butter cookies Put butter into heavy skillet and slowly heat until butter is browned about 5 minutes. turn into mixing bowl. beat the butter with the sugar, egg, vanilla until light. Add flour and baking powder, stirring to make a stiff dough. Shape into little ball
1995 1st place swedish spice cookies 1. Heat oven to 375 degrees. Have ungreased baking sheet(s) ready. Sift
together the flour, baking soda, spices and salt; set aside.
2. Beat the butter and 1 cup of the granulated sugar in large bowl of an
electric mixer on high speed until
Gf pumpkin cookies Preheat oven to 350 F. Sift dry ingredients together. Cream shortening and sugar. Add vanilla and pumpkin. Add dry ingredients and nuts. Beat until smooth. Shape cookies into 1" balls and place on a greased cookie sheet. Press flat with fork. Bake f
Derby day cookies Mix confectioners' sugar, pecans, butter and creme de menthe in medium bowl until well blended. Cover and refrigerate until firm, about 30 minutes.
Line a large baking sheet with foil. Shape pecan mixture into 1 1/4 inch
round balls and place o
Skillet cookies #2 In a skillet, melt margarine, add dates, sugar, milk and egg yolks. Cook 10
minutes, stirring constantly, over low heat. Remove from heat; add vanilla
or lemon extract, Rice Krispies and pecans. Mix well and shape into balls.
Roll in flaked coconu
Oatmeal chocolate chip cookies Mix well:
1 ? c. margarine ( 2 ? sticks)
? cup brown sugar
? cups sugar
1 egg
1 t. vanilla
Add:
1 ? cups flour
1 t. soda
? t salt
Stir in:
3 cups quick oatmeal and 1 cup semi-sweet chocolate chip cookies
Bake for 8-10 minutes at 350 degr
Peanut butter kiss cookies Combine ingredients. Roll into balls, roll balls in sugar. Bake on cookie sheet at 350 degrees for about 10 minutes. Top with chocolate Kiss immediately upon removal from oven.
Easter baskets Combine first five ingredients. Cook slowly to the crack stage (280-290 degrees Fahrenheit). Place popcorn in large buttered mixing bowl.
Drizzle syrup over corn; stir just until corn is uniformly coated with syrup. Press a thin layer of popcorn mixture
Stained-glass cookies Line two baking trays with baking paper. Beat the butter and powdered
sugar until light and creamy. Add the egg and vanilla and beat until
fluffy, then beat in the custard powder. Fold in the combined sifted
flours.
Turn onto a lightly floured s
Chocolate chip pecan cookies QUAN MEAS ING **
*DIRECTIONS*
Cream together the butter and sugars, add eggs and
beat until well blended add vanilla, salt and baking
soda. Gradually add the flour beating constantly all
chocolate chips and pecans.
Cover cookie sheet with wax paper
Brown sugar refrigerator cookies ( c & h ) Beat together butter, sugar, egg, vanilla, and orange rind. Combine
flour, salt, and baking powder; sift into first mixture and mix well.
Chill dough, then shape into roll about 2-1/2" in diameter. Wrap in
waxed paper or foil. Store in refrigerato
No bake stained glass cookies Melt chocolate chips and butter; let cool. Add nuts
and marshmallows. Mix. Spoon mixture in log form
across an 18" piece of waxed paper. Coat roll in
coconut. Bring paper up around roll and pinch ends of
paper together to cover roll; refrigerate for
Soft pumpkin cookies Preheat oven to 350F. Greese baking sheets.
Combine flour, baking soda, baking powder, cinnamon, nutmeg, and salt in medium bowl. Beat sugar and butter in large mixer bowl until well blended. Beat in pumpkin, egg, and vanilla extract until smooth. Gra
Moist pumpkin cookies Preheat oven to 350F.
Beat butter and sugars in large bowl until creamy. Beat in pumpkin, egg and vanilla until light and fluffy. Mix in flour, cinnamon, baking powder, baking soda, salt and nutmeg until blended. Stir in raisans and walnuts.
Drop heapi
White chocolate chip and cashew cookies Sift first 4 ingredients into medium bowl. Using electric mixer, cream butter, sugar and molasses in large bowl until fluffy. Beat in eggs and vanilla. Mix in dry ingredients. Add cashews and chocolate chips. Refrigerate 1 hour or overnight.
Preheat oven
Jumbo oat cookies Heat oven to 350 degrees. Beat sugar, margarine and
corn syrup until fluffy. Add egg whites and extract;
mix well. Gradually add combined remaining
ingredients; mix well. Drop by 1/4 cup measure about 2
inches apart onto ungreased cookie sheet. Press into
Brown sugar drop cookies 1. Sift together flour, and sugar, cinnamon, cloves and ginger, set aside for use in step 4.
2. Cream sugar, syrup, shortening, salt, eggs, and vanilla at low speed 5 minutes or until light and fluffy.
3. Reconstitute milk, add soda, then add to creamed m
Brown sugar-spice cookies Preheat oven to 375F.
Cream butter, beat in sugar. Add egg and vanilla, beat well.
Combine flour, baking powder, cinnamon, cloves and ginger. Add to butter mixture, blending well.
Using a pastry bag fitted with a large star tip, pipe stars onto ungreased
Gingerbread with marshmallow cheese 1. Combine first seven ingredients in large bowl.
2. combine next five ingredients in small bowl.
3. Beat buttermilk mixture into flour mixture until smooth.
4. Pour batter into lightly greased 9x13 inch pan.
5. Spread evenly.
6. Bake in 350 degree oven f
1996 2nd place winner shortbread cookies The 2nd place winner in the Chicago Tribune's 1996 Annual Holiday Cookie
Contest, a simple brown-sugar shortbread from Sandra Petrille of
Naperville, Illinois.
1. Heat oven to 325'F. Beat all ingredients in large bowl of electric mixer
Annabelle's potato chip cookies Mix all together. Roll into balls, size of walnut. Press with a fork. Bake
15 minutes in 350 degree oven. Potato chips crush nicely in food processor.
Peanut butter oatmeal cookies Sift the flour, baking powder, baking soda and salt together, blending
well then set aside. Using an electric mixer, beat the butter and
peanut butter on low speed. Add the sugars. Beat on medium speed
until fluffy. Add the egg and milk and vanilla ext
Cherry chocolate cookies In large mixing bowl beat margarine or butter and
brown sugar with an electric mixer on medium speed for
30 seconds. Add egg yolks, beating well. Blend in
melted chocolate, orange peel, cinnamon, vanilla, and
salt. Stir in flour. Place pecans and egg whit
Mrs. field's banana nut cookies PREHEAT OVEN TO 300*F. IN A MEDIUM BOWL, COMBINE FLOUR, SODA
AND SALT. MIX WELL AND SET ASIDE. IN A LARGE BOWL WITH AN EXLECTRIC
MIXER, BLEND SUGARS AT MEDIUM SPEED. ADD BUTTER AND MIX TO FORM A
GRAINY PASTE, SCRAPING DOWN THE SIDES OF THE BOWL. ADD EG
Anise cookies Beat egg yolks until thick and lemon-colored. Beat egg whites until stiff
and combine the two mixtures. Gradually beat in the powdered sugar, mix
lightly. Sift the flour and add; then stir in the anise seed. Drop from the
tip of a teaspoon, about
Cottage cheese cookies Cream butter and cheese until thoroughly blended.
Sift flour, measure, and sift with sugar, baking
powder, and salt. Add gradually to first mixture.
Form into a loaf. Chill overnight. Slice thin. Place
on slightly oiled baking sheet. Bake in moderate o
Victorian heart cookies Process flour, pecans, and salt in a blender or food processor until
mixture is a fine powder. In a large bowl, cream butter and sugar until
fluffy. Stir dry ingredients into creamed mixture. Cover and chill 1 hour.
Preheat oven to 350øF degrees.
Double-chocolate oatmeal cookies Cream sugar and margarine together at medium speed until light and
fluffy. Add egg, water, and vanilla, and mix at medium speed for 30
seconds, scraping down the bowl before and after adding egg, water
and vanilla. Stir flours, cocoa, oatmeal, bakin
Forgotten cookies Heat oven to 350 degrees. Beat egg whites and sugar until stiff. Stir in chocolate chips -- may use butterscotch chips instead. D
rop cookies by teasoon onto geased cookie sheet. Place in oven and TURN OFF the oven. Do not open the oven. Leave pan w
Brown sugar shortbread cookies Preheat oven to 325 degrees. Lightly butter 9" springform pan. Using electric mixer, beat 1 cup butter in larger bowl until light and fluffy. Add brown sugar and beat well. Using rubber spatula, mix in flour and salt (do not overmix). Press dough int
Buckeye's (peanut butter cookies) Cream peanut butter for three minutes. add butter and sugar. Mix well.
Shave the paraffin and heat chocolate bits and paraffin in double boiler.
mix well. roll peanut butter mixture in small balls. dip each ball in
chocolate about 2/3 deep. place on
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