Lemon sour cream pound cake Preheat oven to 325F. Grease 16-cup tube pan. Dust pan with cake flour;
tap out excess flour.
Sift flour, baking soda and salt into medium bowl. Using electric mixer,
beat butter in large bowl at medium speed until fluffy. Gradually add sugar
and beat 5 m
Christmas ginger cookies Mix flour, soda, spices and salt. Beat shortening, molasses, sugar,
water, egg and vanilla until well blended. Gradually beat in flour
mixture. Will be soft. Divide into fourths. Pat each 1/4 into 1"
thick round. Wrap in plastic and refrigerate at
Chocolate-zucchini cake Cream margarine, oil and sugar. Add eggs, vanilla and sour milk. Beat
well with mixer. Mix together all dry ingredients and add to creamed
mixture. Beat well with mixer. Stir in diced zucchini. Spoon batter into
greased and floured 9" x 12&qu
Double chocolate zucchini cake Preheat oven to 350 F.Grease and flour 9"x13" pan. In large bowl, with
mixer at low speed, beat sugar, margarine or butter, vanilla, and eggs
until blended. Increase speed to high, beat until light and fluffy, about 5
mins. Reduce speed to
Brownstone cake Cream sugar, shortening and vanilla; add egg yolks and beat until smooth.
Sift all dry ingredients together 3 times. Add dry ingredients alternately
with buttermilk to the creamed mixture. Fold in stiffly beaten egg whites.
Bake in greased and flour
Devil's food cake made with beets Preheat oven to 350 degrees F. Butter and flour two 9x2inch cake pans. Melt
chocolate in double boiler and set aside to cool. Drain beets and pure in a
blender or food processor; you should have 1 cup. Sift together flour,
cocoa, baking soda and sal
Ginger apple crisp Heat oven to 400 degress. Spray 8" square (1 1/2 quart) baking dish with
nonstick cooking spray. In a small bowl, combine cornflakes, brown sugar,
flour and ginger; mix well. Stir in melted butter until will mixed. Place
apples in spray
Ronnie's harvest cake Combine apples and sugar. Let stand for 1 hour.
Add eggs, cooking oil, vanilla to dry ingredients; then apples and nuts. Bake 1 hour in greased angel food pan. Can also be baked in loaf pans or muffin tins. 350 degrees
Devilish angel food cake Sift together flour, cocoa powder, 1/4 cup sugar and cinnamon into a bowl; set aside.
With an electric mixer, beat egg whites, cream of tartar, warm water,
vanilla and salt in a large bowl at high speed until foamy. Gradually add
remaining 1 cup sug
Overnight coffee cake Sprinkle the cinnamon, brown sugar and dry pudding on
top. Last of all cut the margarine into slices and
cover the top. Let sit overnight and the next morning
place in a 350 degree preheated oven for 30 minutes.
After 15 minutes cover the top
Christmas tree cake Preheat the oven to 350~F. Grease and flour a 13x9
pan. Prepare, bake and cool cake following package
directions.
For decorator frosting: Combine confectioners sugar,
shortening, water, non-dairy creamer, vanilla and salt
in large bowl.
Chocolate-frosted devil's food cake with pecan and coconut Make the cake layers: Line the bottoms of 3 buttered 9 by 1 1/2-inch round
cake pans with rounds of waxed paper, butter the paper, and dust the pans
with flour, knocking out the excess. In a small metal bowl set over a
saucepan of barely simmering w
Diabetic carrot cake #2 Preheat oven to 350 degrees. Place the carrots, dates, raisins, water,
applesauce, cinnamon, cloves and nutmeg in a saucepan, bring to boil,
reduce the heat, and simmer for 5 minutes. Cool. Stir the dry ingredients
together. Combine the wet and d
Decadent ice cream cake Layer the bottom of an 8" round springform pan with 1-1/4 cup of the
macaroons. Spread chocolate ice cream evenly over the crumbs. Sprinkle 4 of
the crushed Heath bars over the ice cream. Dribble 3 tbls of the chocolate
syrup and 2 tbls of
Caramel chocolate chip cake Preheat oven to 350 degrees. Grease and flour a 13 x 9 x 2" rectangular
baking pan. Beat all ingredients except Caramel Fluff in a large bowl on
low speed for 30 seconds, scraping bowl constantly. Neat on high speed for
3 minutes, scraping bo
Light herbed rice cake "For a picnic, serve these squares of cheese, and other herb-flavored
rice warm or at room temperature. They are also delicious eaten hot
with tomato sauce and thin slices of cold rare roast lamb or beef."
Preheat oven to 350F.
In a me
Ginger sherry pork chops ** Mix all ingredients except pork in shallow glass dish. Place pork in dish;
turn to coat with marinade. Cover and refrigerate at least 1 hour. Remove
pork from marinade; reserve marinade. Cover and grill 4-5" from medium
coals, 14-16 minute
Poor man's cake * The original recipe calls for Lard. I don't know if shortening will
~--------------------------------------------------------------------------
Boil together all ingredients. Add water just enough water to cover
raisins. Boil until raisins ar
Carrot cake cookies 1. Preheat oven to 350°. Line two baking sheets with Silpat baking mats or parchment paper, and set aside. In the bowl of an electric mixer fitted with the paddle attachment, combine sugars and butter; beat until light and fluffy, 3 to 4 minutes. Add eg
Appalachian spoon and fork cake Lightly butter and flour a 9 inch springform pan. Combine the pecans, brown
sugar, and cinnamon in a medium bowl. Mix well. Remove 1/2 cup of this
mixture and set aside. Add the raisins and 1/4 cup of the melted butter to
the remaining pecan mixtu
Caramel banana cake Heat oven to 350. Mix flour, sugar, baking powder, oatmeal, soda &
salt in ungreased 9" baking dish. Mix with fork. Add remaining
ingredients except glaze & stir. Bake 30-35 minutes until pick comes
out clean. Cool on rack 10 minutes.
Slivered mutton with young ginger, sichuan style 1. Cut the mutton into fine slivers and mix with the rice wine and salt. Cut the tender ginger and green pepper into slivers.
2. Mix together the cornstarch-water and soy sauce. Set aside.
3. Heat the oil in a wok to very hot, or until the oil surface rip
Carrot cake & cream cheese frosting Grease and flour a 13x9x2" pan or 3 9" round pans.
Blend oil and sugar. Add eggs. Add flour, baking soda, cinnimon, carrots, and almond extract.
Pour into greased and floured pans.
Bake at 350 for 1.25hrs in the 13x9x2" pan or 18-25 min i
Brown sugar pound cake #3 Beat together sugar and butter until light and fluffy. Add eggs one at a time beating well after each addition. Stir in vanilla. Combine flour, baking powder and salt and stir into creamed mixture. Pour into greased and floured 9x5x3-inch loaf pan. B
Heavenly orange cake To make the orange cream: in a food processor puree the cottage cheese
until completely smooth (about 4 minutes; stop frequently to scrape down
the sides of the container). Transfer to a small bowl. Lightly whisk in
the yogurt and orange-juice con
Dirt cake This is a joke, a bit of whimsy to lighten up your next party. The cake is
really a quick mix dessert made with Oreo cookies and soft squishy stuff.
The trick is to capture everyone's attention with an announcement of some
sort, and as you are speaki
Universal cake 1. Mix egg yolks with sugrar, add melted butter, yogurt, flour, and baking powder.
2. Whip egg whites with salt. Add to the batter.
3. Grease a baking form, add berries to the bottom, pour batter and bake 30-40min at 180C/350F.
Cool.
Apricot, ginger and chicken casserole Cover apricots with boiling water in bowl, stand about 1 hour or until
apricots are soft; drain.
Heat oil in pan, add chicken, cook until lightly browned all over;
transfer to ovenproof dish (8 cup capacity). Add onion, garlic,
ginger and rind
Chips ahoy ice cream cake prepared whipped topping for garnish strawberries or maraschino cherries,
for garnish
Finely roll 20 cookies. Combine cookie crumbs and margarine. Press onto
bottom of 9-inch springform pan or pie plate; stand remaining cookies
around edge o
Rhubarb-blueberry cake Melt 1 stick of butter in 9" square pan. Add the rest of the ingredients to the butter in pan and mix. Sprinkle with cinnamon and sugar. Backe 325 degrees, 30-40 minutes. Serve warm or cold.
Crazy fruit upside down cake **** * Use pineapple, banana, blueberries, peaches, etc.
** Use apple, orange, or pineapple juice
Combine fruit, 1 T. oil and cinnamon or nutmeg in bowl. Toss together.
Spoon into oiled 8" square baking dish. Set aside.
Beat toget
Holiday cream cheese pound cake 1 For Pound Cake Beat cream cheese and butter in large bowl until smooth;
gradually beat in 2-1/2 cups sugar. Add egg yolks, one at a time, beating
until light and fluffy after each addition. Mix in flour, salt and
vanilla.
Using clean beaters, beat egg
Apple cake cream topping Mix and cook until thick and creamy. Serve warm
Dorset apple cake Grease and line a 7 inch round cake tin (ideally with a loose bottom).
Toss apples (peeled and chopped into small pieces) in lemon juice.
Sift flour and baking powder, rub in butter. Stir in 110g of the sugar, the apple and the egg and mix well, adding e
Whole wheat carrot cake blend the salt, cinnamon and butter slowly add the honey a little at a time.
mix the baking soda and flour together and fold into the honey mixture.
stir in the shredded carrots and chopped nut.
pour into a 9 X 13 baking pan.
bake at 350 for 50 to 60 minu
Brown sugar ginger snaps Cream together the butter and brown sugar. Beat in the egg, vanilla, ginger. Sift the flour, baking powder and salt, and then combine with the other ingredients. This may be put in the fridge for a half hour or so to make the dough easier to handle. Rol
Lime ginger butter Stir all ingredients together in a small bowl until smooth. Shape like a cylinder 2 1/2 inches in diameter.
Wrap in foil or
plastic wap. Refrigerate until firm, about 1 hour.
Brown sugar carrot cake Mix first 6 ingredients together. Add oil and mix thoroughly. Add eggs, one at a time, beating thoroughly after each addition. Blend in carrots and pecans. Pour into greased 9x13-inch baking pan. Bake at 350 F for 45 minutes.
Armenian nutmeg cake This cake is sweet and spicy with a crunchy base and light cake topping.
Combine sugar,and sifted flour, baking powder, and salt. Rub in butter until mixture resembles fine breadcrumbs.Press half the mixture into a well greased 20cm square pan. Dissolve
All-white cake Mixer the whole thing in the order of the list.
Bake for about 30 mins at medium.
Note : the cake can be frosted in the usual way. Also, it can be cut up,
and used as a basis for Petit Fours.
Buche de noel (christmas log cake) Grease a jelly roll baking sheet. Line with parchment paper. Grease the
parchment paper. Sift dry ingredients together. Beat eggs at high speed
about 5 to 10 minutes. Add sugar by tablespoonfuls. Continue beating until
the butter is very thick.
Sweet potato, ginger and tomato soup Heat the oil in a saucepan. Add the onions, sweet potato and ginger root.
Cover the pan and simmer for 15-20 minutes, until the vegetables are soft.
Add the tomatoes and vegetable stock. Bring to a boil and simmer for 30-40
minutes.
Puree using hand blend
No tenemos rancho applesauce cake Sift together all the dry ingredients, add nuts and raisins. Stir in the
oil, vanilla and hot applesauce. Pour into a 9 x 13-inch pan. Bake at
350 degrees F. for 30 to 40 minutes or until done.
Vestal's coconut cake Mix well and bake for 45 minutes (round cake), or 55 minutes (oblong cake)
at 350 degrees. (May use a cake mix as a substitute)
Seven Minute Icing:
Place icing over rapidly boiling water. Beat for seven minutes, or until
thoroughly blended. Add 1
Date fruit cake Mix dates, walnuts and cherries. Sift together flour, salt and baking
powder, and mix with the fruit mixture. Add sugar and mix. Beat 4 egg
yolks until thick and mix thoroughly through cake mix. Add vanilla. Beat
egg whites until stiff and dry and fold in
Broccoli ginger stir fry Heat large skillet or wok over medium-high heat until hot. Add the oil; when the oil is hot add the broccoli, garlic, soy sauce and ginge. Stirfry 2 - 4 minutes or until broccoli is crisp tender.
"mix-easy" ribbon cake Have ingredients at room temperature. Grease two 8-inch layer pans and lin Pour half of batter into
one layer pan. To remaining batter add molasses a Filling: Combine
cornstarch, sugar, salt, raisins, lemon juice and rind, a Icing: Cream
lemon
Crumb coffee cake Crumble shortening into sugar and flour. Reserve 3/4 c of the mixture for
topping. To the remaining dry ingredients add shortening, milk and egg.
Mix well and place in deep, 8" square baking dish.Cover with the 3/4 c
reserved crumbs. Bake at 350 degr
Pear breakfast cake Preheat oven to 350F. Grease a 10 x 8 x 2-inch ceramic baking dish
with butter.
Peel, core and dice the pear. Spread in baking dish and top with a
light grinding of black pepper, if desired.
Beat eggs and sugar until pale in color and very
Stawberry cake Slice cooled chiffon cake into 3 layers. Between each layer spread
strawberry jam or water/sugar/liqueur mixture. Layer with fresh fruit and
fruit mousse. Add Whipped Cream Frosting to outside of cake.
Refrigerate for at least 4 hours.
Slice and enjoy!
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