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Cooked by: Chef / Holiday: Halloween / Last Modified: 3/24/2004 / Course: beverage / Number of Servings: 1 |
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Directions: Mix Kool Aid's together with sugar, in large pitcher. Add water and mix. Just before serving, add ginger ale.
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Double delicious halloween bars Preheat oven to 350 degrees (325 degrees for glass dish). In
13 x 9 inch baking pan, melt margarine in oven. Sprinkle crumbs evenly over
margarine; pour sweetened condensed milk evenly over crumbs.
Top with chips; press down firmly. Bake 25 to 3 Halloween meatloaf mice Steam until they are crisp tender. DON'T OVERCOOK!! Preheat oven to 350F. Mix together the ingredients for the mice bodies and shape into 4 little mice shaped loafs on baking sheet. Have them shaped to a point in the front and rounded in the back. Ba Nat's halloween dry rub Simply mix all ingredients together.
Dust the meaty side of pork ribs with the mixture and gently rub into the meat. Let sit for 30 minutes before cooking the meat. Halloween punch In a blender, blend drink mix, sugar, and pineapple juice until sugar is
dissolved and mixture is frothy. Pour into a punch bowl; add water and
ginger-ale. Serve immediately.
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