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Cherry yogurt bread - abm - regular loaf Source: Electric Bread
This sweet bread is surprisingly versatile. You can use it in lieu of
raisin bread for French toast, or serve it warm with cream cheese and
honey for a dessert bread. The applesauce and yogurt contribute a
refleshing moistness to
Warm lemon-cumin chicken on pita bread salad Combine chicken and 1/4 cup oil in large bowl. Add garlic, 3 tablespoons
lemon juice, 5 teaspoons cumin, and lemon peel. Rub mixture into chicken to
coat. Cover and refrigerate overnight.
Preheat oven to 400F. Combine remaining 6 tablespoons oil, 3 tables
100% crunch bread (machine) regular loaf The seeds inject a crunchy, chewy texture so satisfying, you won't even
need a toaster for crispness. High in fiber and high in taste, this bread
brings a new dimension to an avocado and sprout sandwich.
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Tropical medley bread - abm - large loaf Source: Electric Bread
This is a light, colorful bread full of fruity surprises. Because of
the variety in the dried fruit mix, each bite has a different flavor!
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Apricots, coconut, golden raisins, papaya and pineapple make a
Banana oatmeal bread - abm All ingredients should be at room temp before starting. Add
ingredients to the pan in the order listed. Select white bread. Press
start. Remove the bread from the pan at the end of the baking cycle.
Place bread on a cake rack for at least 1 hour before sl
Whole wheat bread - abm Put dry yeast in inner pot. Add all remaining ingredients except
water. Carefully pour in lukewarm water. Press the Select button for
white bread. Press the Start button. (When using the preset timer,
refer to the instruction manual.) After taking out the
Tabouli bread - abm - large loaf Source: Electric Bread
This is a bread that's definitely different. Inspired by the Middle
Eastern bulgar wheat dish, this medium-bodied
loaf offers a unique
blending of tastes and textures. It can't be beat for a meatloaf
sandwich, or try it
Lemon garlic chicken Rub chicken parts with butter,and place in roasting pan. Sprinkle
with lemon juice,salt pepper and garlic. Top with a sprinkling of
paprika. Place pan in preheated 350 degree oven,and bake for about 45
minutes,turning ove to 400 degrees for the la
Stefado of beef and garlic * Pearl onions and garlic cloves should be parboiled and peeled.
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Preheat oven to 350 degrees F. In a heavy pot that can be covered,
combine all the ingredients except the feta
Herbed oatmeal pan bread In a small bowl, combine boiling water and oats; cool to 100°-115°.
In a mixing bowl, dissolve yeast in warm water.
Add sug
ar, butter, salt, egg, oat mixture and 2 cups of flour; beat until smooth.
Add enough remaining flour to form a soft dough.
Turn on
Easy french bread - abm - large loaf Source: Electric Bread
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To develop the crisp crust that French bread is famous for, turn the
machine off and reset it after the first knead cycle is completed.
This gives the bead extra kneadint time and results in a crisp crus
Wheat bread sandwiches 1 x Onion
1 x Cucumber
1 x Boiled potato
3 ts Green chutney
3 ts Tomato sauce
Butter the slices of bread.
Apply chutney on 3, sauce on 3.
Place a slice, chutney side up on a board.
Pile and arrange few slices each tomato, potato, c
400-clove garlic turkey from the stinking ros Turkey stock may be substituted for chicken stock, if available.
Clean and wash the turkey and pat dry with a paper towel. Loosen the skin
of the breast and rub the turkey under the skin with the sage and chopped
garlic. Season the turkey inside a
Cranberry bread pudding Combine all ingredients except whipped cream. Pour into a shallow greased 1 1/2 quart baking dish. Bake in a preheated 350 degree oven 25 minutes, or until firm. Serve warm with cream or a dollop of whipped cream.
Quick cheese bread Preheat oven to 350.
1. Spray 5x9 loaf pan. Sprinkle 1/2 cup parmesan in bottom of pan.
2. Whisk together dry ingredients. Mix in cheese, breaking up clumps until cheese is coated in flour.
3. Whisk together wet ingredients.
4. Fold wet into dry just un
Sourdough white bread - abm - large loaf Source: Electric Bread
If you're in the pioneering spirit, here's a sourdough for you. Yes,
sourdough IS possible in a bread machine - for bakers with the time,
patience and adventursome spirit to see this most-independent bread to
completion.
Weixenkeimbrot (molasses brown bread) Preheat oven to 325 degrees F. Grease a 9 X 5 X 3-inch pan. Combine
flour, wheat germ, brown sugar, salt and raisins in a mixing bowl. Mix
well. In a second mixing bowl, mix baking soda, buttermilk and molasses,
using a wooden spoon. This misture wil
Mom's rye bread Mix flour with caraway seed and salt. add yeast to hot water, let rise. add to flour. beat/knead until not sticky. add flour if necessary, and it springs back when it's pressed with a thumb. make a loaf, let rise till at least double. Mist regularly
Sourdough raisin bread SOURCE: The Bread Machine Cookbook by Melissa Clark, copyright May
1993, ISBN #0-425-13733-3.
Formatted by Ursula R. Taylor.
This is an especially nice version of sourdough because the sweet
raisins play off wonderfully against the s
Granola bread Place ingredients as suggested by your bread machine instructions in pot,
let stand 5 minutes. Add crushed granola cereal at the first series of
beeps, or if machine doesn't have beeps, add the granola at the last moment
before turning on
Cajun spice bread - abm - regular loaf Source: Electric Bread
This is not a shy little bread to quench the fire of jambalaya or your
blackened redfish. This is a bread with legs - bread that will get
up and dance to Zydeco music all by itself! The Cajun spice mix
promises to send a wake-up
'twas the night before bread pudding Tear bagel into bite size pieces. Put bagel into baking dish. Sprinkle
chips and raisins over bagel and stir. Crack eggs into a small bowl. Add
milk and 1 tablespoon of cinnamon sugar. Beat with wire whisk. Pour mixture
over bagel. Cover dish with
Abm high-protein bread Bake on LIGHT setting, or the crust will be too well-done.
Wort bread Have all ingredients at room temperature except water and beer.
Dissolve yeast and sugar in lukewarm water. In large warm bowl
combine steaming hot beer, stout, molasses, shortening, salt, dill
and orange rind. Cool to lukewarm. Add yeast,
All i oli (oil and garlic sauce) 2 Peel the garlic and pound it in a mortar with 1/2 level teaspoon of salt.
When it becomes a fine paste gradually drip in the olive oil, stirring all
the time. If the mixture does not thicken, or starts to separate, add a
small piece of bread and pound
Poached garlic spread taragon, or other fresh herb.
1. Break garlic head into cloves and cook in boiling water intil soft
(about 20 min.).
2. Drain, remove skins and place cloves in mortar or blender. Add
salt olive oil, vinegar and herb. Mix well, adjust sea
Easy garlic-cheese biscuits Heat oven to 425°.
Mix baking mix, milk, and cheese to make a soft dough.
Beat vigorously 30 seconds.
Drop dough by 5 to 6 spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown.
Mix margarine and garlic powder; brush on warm bi
Roast turkey with corn bread stuffing 1. Preheat oven to 425
'
F.~ 2. Cut butter into very thin slices; place in
freezer to harden while you prepare bird.~ 3. Wash turkey inside and out.
Remove and reserve neck, giblets and wing tips. Pat dry with paper
toweling. Starting at the breast,
Garlic herb butter Combine all ingredients in a small mixing bowl and mash with a fork until evenly blended. Can be made a day in advance and kept refrigerated.
Yeola's bread pudding Put everything in a large bowl and mix it up. Yeola says that she
uses her hands to make sure it's well blended. Then turn into a
greased 9 x 13-inch pan and bake in a 400-degree oven for 1 hour
and 20 minutes.
From Justin Wilson's "Outdo
Two toppings for matzo bread TOPPING 1: Mash avocado in a small bowl. Add remaining ingredients, and stir until mixed. Serve spread on matzo bread, or use as a dip for the bread.
TOPPING 2: Preheat broiler. Break matzo bread into large pieces. Set aside. Mix tuna, mayonnaise and
Chicken with garlic and lemon Place the chicken pieces in a shallow dish. Mix all the marinade ingredients and cover the chicken. Leave, covered overnight in the fridge. Lift the chicken pieces from the dish, keeping the marinade, and toss in the flour. In a large pot, heat the oil an
1-2-3 beer bread Very thick batter. Place in large mixing bowl. Take 17 strokes with
fork. DO NOT OVER MIX. Put into greased bread pan. Let set 15 minutes
in warm place. Bake in 350 degree oven for 1 hour 15 minutes.
Roasted garlic carrots Preheat oven to 350 degrees. Arrange carrots in a 13 x 9 inch baking
dish. Add oil, water and garlic. Cover with foil and bake until the
carrots are fork-tender, about 30 mins.
Uncover and turn carrots. Bake until they are golden, about 10 mins
Bourbon sauce for bread pudding In a saucepan add sugar, butter, half
&
half and cream and whisk over medium heat until blended. Add a little of the mixture to the beaten egg to temper it, then add the egg mixture back to the pot and whisk for about 1 minute. Remove pot from heat a
Bread, white Add the ingredients as listed, and set to medium white bread setting.
Apple bread-and-butter pudding - country living 1. Heat oven to 350'F. Grease a 10 1/2- by 6 1/2-inch baking dish. In large bowl, combine the apples, lemon rind, and juice, set aside. In small bowl, combine sugar and cinnamon. Set aside.
2. In small saucepan, combine apple juice and cornstarch. He
Light rye bread - abm - large loaf Source: Electric Bread
In the mood for your favorite ham sandwich? This is the bead for you.
This light loaf was created with sandwiches in mind.
Success Hints
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Use regular, rapid or delayed time bake cycle.
Hawaiian sweet bread - abm Recipe by: The Bread Machine Cookbook V - ISBN 1-55867-093-9 CYCLE:
sweet, white; no timer SETTINGS: light
Garlic soup Break garlic cloves from heads.
In a small bowl, cover garlic cloves with boiling water.
Let stand 3 minutes.
Peel.
If cloves are big, cut in half.
In a large saucepan, heat 3 tablespoons olive oil. Add garlic cloves.
Cook 2 - 3 minutes.
Add water and sa
Carrot-onion-dill bread 1. Follow manufacturer's directions for loading ingredients into machine.
Measure ingredients carefully.
2. Select regular, rapid or delayed time bake cycle and follow
manufacturer's directions for starting machine.
Formatted for M
The doctor's sourdough bread Mix the starter and 2 1/2 Cups of the flour and all the water the night before you want to bake. Let stand in warm place overnight.
Next morning mix in the butter with warm milk and stir in yeast until until dissolved. Add honey and when thoroughly mixed
1935 chocolate bread Dissolve yeast in warm milk; let stand 5 minutes.
Sift together 1-1/2 cups flour, sugar, cocoa, and salt; set aside.
Combine dissolved yeast, egg, shortening, pecans, and vanilla; mix
well. Gradually add flour mixture to make a soft dough.
Turn
100% whole wheat bread 5 NOTES: If you cannot find whole wheat bread flour, use regular all purpose
but add 6 tbs gluten. 1 large loaf
Sweet coconut curry bread - abm - large loaf Source: Electric Bread
Colorful and unexpected, this bread is as distinctive as the country
inspired it. The raisins and coconut lend a slight sweetness, but the
flavor and aroma are distinctly curry. Serve it with your favoritet
rice and meat dish.
Su
Garlic dill rice Saute garlic in hot oil until golden. Add rice and saute for 4 to 5 minutes over
high heat. Add broth and seasonings. Bring back to boil, cover and simmer
over low heat for 30 minutes. Fluff the rice and allow to stand uncovered for 5
minutes befo
Light rye bread - abm - regular loaf Source: Electric Bread
In the mood for your favorite ham sandwich? This is the bead for you.
This light loaf was created with sandwiches in mind.
Success Hints
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Use regular, rapid or delayed time bake cycle.
Russian black bread Instructions: In a large bowl, combine 3 cups flour, undissolved yeast,
caraway seeds and salt. Heat water, oil, molasses, chocolate, and instant
coffee until very warm (120 to 130 ) Gradually add to dry ingredients.
Beat 2 minutes at medium
Brown bagger's white bread Place all ingredients in machine according to Manufacturer's instructions. Choose light Crust setting. Cool 1 hour BEFORE slicing.
TIP: For a variation, or Cheese Buttermilk Bread, add: 1/2 cup sharp white cheddar, grated omit butter omit honey
Makes
Golden cheddar corn bread Combine the dry ingredients and then stir in the cheddar cheese. Combine the milk, butter and egg then add them to the dry ingredients, mixing until just moistened.
Pour into a greased 8-inch square baking pan and bake at 425 degrees F for 35 minutes. Se
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