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Fried brie Remove and discard paper and plastic wrapping from cheese. Coat all
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Ovo-lacto: spinach-rice casserole Saute onions and garlic with salt in butter. When onions are soft, add
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Stir-fried onion-pepper asparagus Recipe by: My Great Recipes Preparation Time: 0:20
Trim asparagus and cut diagonally into thin slices.
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Peter pan rice casserole Preheat oven to 325 degrees. Lightly grease 4 x 8 baking dish with
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Creamy brown rice pudding Bring 1 cup of the milk to a boil in medium saucepan. Stir in rice.
Return to a full boil. Cover; reduce heat. Simmer 5 minutes. Stir in the
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reduce heat to low, cover and simmer 45 to 50 minutes, or until tender.
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Green bean almond rice Melt butter in large skillet over medium-high heat. Add almonds; stir
until lightly browned. Add onions and red pepper; cook for 2 minutes or
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Mcdougall's rice milk blend until smooth, refrigerate, shake before using
Source: McDougall
Posted by "Rob Ryerson" <RYERSONRA@compctr.ccs.csus.edu> to the Fatfree
Digest [Volume 15 Issue 9] Feb. 9, 1995.
Individual recipes copyrighted by originat
Oshi joor-rawtee (rice and mung beans, afghani) An odd combination but popular one when planning dairy meals, Mung
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translucent. Add the next 4 ingredients and fry till spices begin to turn
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2. Drain mixed vegetables.
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4. Stir in
Southeast asian fried corn In a medium saucepan, cook corn in boiling water to cover whisk a pinch of
sugar had been added for 6 to 8 minutes or just until corn is tender.
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Lentil and rice soup In a soup pot, cook onion in oil for about 10 minutes. Add garlic and
spices; cook 2 more minutes. Add bouillon cubes, water and lentils; bring
soup to a boil. Reduce heat and simmer about 1 hour. Ladle into bowls
over rice.
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cooker along with remaining ingredients. Cover, lock, and immediately bring
to high pressure. Keep
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Short grain brown rice -
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bring to a boil. Reduce heat and simmer, uncovered, stirring
occasionally, for 55 minutes to 1 hour, or until rice is tender. Remove
and discard bay leaf.
Each servi
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Arroz con pollo (chicken and rice) Source: MAINPOUL.ZIP
Saute chicken strips in nonstick skillet until white, about 5
minutes. Set aside and keep warm. In large skillet, bring all other
ingredients, except peas, pimentos and capers, to a boil. Cover and
simmer about 30 minute
Fried green tomatoes Cut green tomatoes into 1/2 inch slices; set aside. Combine flour, sugar,
salt, and black pepper. Lightly coat tomatoes on both sides with flour
mixture. In a large skillet in single layer. Fry until brown on both
sides; remove to hot platter and
Lentils & eggplant with brown rice Rice Cooker: Put the sherry or stock into the rice cooker with the sherry
or stock, and turn on the machine. Let the onion saute, as you chop and add
the garlic, mushrooms, carrot, and eggplant. Give the pot a quick stir as
you add each vegie.
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