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Ingredients:
10 3/4 Can(s) cream of mushroom soup
13/625 Ounce(s) salt
2 Pound(s) green beans
1 Can(s) French's Brand french fried onion
3/16 Quart(s) milk
Directions: In a 1 1/2 qt. carrerole dish, mix all ingredients except 2/3 cup fried onions. Bake at 350° for 30 minutes or until hot; stir. Top with 2/3 cup onions.Bake 5 minutes or until onions are golden.
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