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Butterfinger dessert Combine cracker crumbs and butter. Press 2/3 into bottom of 9 x 13 pan.
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Dessert couscous Cover raw couscous with cold water & drain immediately. Stir with a fork &
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Butter pecan ice cream dessert Crush cookies and mix with softened butter. Pat into 9x13" pan and bake at
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Apple crumb dessert Cut up the apple (green ones are best!) and lay in small glass baking dish. Mix melted butter, flour, and brown sugar (all the measurements
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Mocha-spice dessert Pour milk into large mixing bowl. Add pudding mix and instant coffee.
Beat with wire whisk until well blended, 1 to 2 minutes. Pour into medium
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Rice dessert with fruit or berry jam (hrisgrjonaabaetir) Heat milk. Add washed rice. Cook until rice is soft, about 1/2 hour.
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Buster bar dessert Crush oreos and mix with half cup melted butter. Press into the bottom of a 9 x 13 baking pan. Freeze. Soften ice cream and spread over top of crust. Mix together chocolate chips, milk, and butter in a saucepan. Boil for 8 minutes, stirring constantly. Ad
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Freezer mix pizza Heat oven to 425'. Mix baking mix and yeast; stir in water and beat
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20 times. Let dough rest a few minutes. While dough is resting, dip
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Frozen strawberry or cherry dessert (all) Whip together sour cream and sugar.
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Makes 16 1-Cup Servings.
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Calories: 125 From Files of A.Broaddus 6/24/93
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Yuletide chocolate dessert 1/4 c Sugar
1/3 c Melted butter
2 tb Cocoa
1 c Heavy cream
1/2 c Butter
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1 1/2 c Sifted confectioners' sugar
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2 x Eggs
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Toffee coffee dessert 1 angel food cake (8 oz) cut into 1 in. cubes
Place cubes in an ungreased 9x13 in. dish
Add: ? coffee, brewed, cooled; toss lightly
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? c. chocolate syrup
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Dessert cheddar sauce Melt the butter and stir in the flour. Cook gently, stirring, as you
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1. Place pie crust on cookie sheet to thaw. When thawed, use hands to press
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Freezer mix enchilada casserole Dip container of frozen mix into hot water just to loosen. In 2-quart
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Reduce heat; cover and simmer, stirring frequently, until mix is thawed,
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Heat oven to 3
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Mix a yellow cake mix as directed on package.
Pour into a greased and floured 9x13 cake pan.
Dice 4 cups rhubarb and mix with 1.5 cups sugar. Sprinkle over the cake batter. Press the rhubarb lightly into the batter.
Mix 1 ts
Chocolate eclair dessert With electric mixer, blend pudding with milk until thick.
Fold in whipped topping. Set aside.
Layer a 13 by 9 inch baking dish with graham crackers.
Spoon half of the pudding mixture on top. Repeat.
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Cherry oat dessert squares Preheat oven to 400-degrees.
In large mixing bowl mix sugar, nuts, oats, margarine and flour until
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Ice cream dessert Mix crackers, butter, and nuts together and save 1/2 cup for topping. Line bottom of 13x9 inch pan. Mix ice cream, pudding, and milk with mixer. Pour over cracker mixture. Let set in refrigerator 1 hour. Mix prepared Dream Whip and 1/2 cup cracker mixt
Dessert omelet 1. Beat eggs with salt, sugar and rum in a medium bowl. In a large skillet
over high heat, melt 2 tablespoons butter and swirl to coat bottom and
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2. Pour one half of the egg mixture into pan. Grasp handle of pan with one
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Dessert cookies Preheat oven to 375. In bowl, cream butter,add sugar and beat until light and fluffy. Add orange and lemon rinds. Beat in eggs, one at a time. Sift together flour and salt;beat half in creamed mixture. Blend in coconut and remaining flour. Drop by rounde
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7-up dessert Mix the jello and boiling water. Cool. Add the 7-up®. When mixture is about
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Lightly grease bottom of 9-inch springform pan. Sprinkle with crumbs.
Dust bottom;
Dessert-spiced nuts Mix together all the ingredients, except the nuts, and bring to boil on the
stove. Boil mixture until it reaches the soft ball stage (5 minutes or so).
Take it off the heat and pour in the nuts. Stir to coat all the nuts.
Separate nuts on waxed pape
Sweet dessert fritters SOURCE: Marinades Make Ordinary Foods Extraordinary by Dona Z. Meilach,
copyright 1995, ISBN #1-55867-119-6. MM format by Ursula R. Taylor.
Clean fruit; remove pits and seeds and cut pears, peaches and apple into
bite-sized pieces. Cut ap
Rainbow sherbet dessert New Year's. Whip cream until frothy; add sugar and vanilla, beating until
soft peaks form. Fold in macaroons and pecans. Spread half of mixture into
a 9-inch springform pan; freeze. Spread a layer of each sherbet over
whipped cream mixtur
Browned and seasoned freezer mix Cook and stir meat, onions and garlic in Dutch oven until meat is brown. Drain off fat. Stir in seasonings. Spread meat mixture in 2 ungreased baking pans, 13x9x2 inches. Freeze 1 hour. (This partial freezing prevents the meat from freezing together solid
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Mixture will be quite watery. Pour into greased pan or dish (8" x 8", or
something similar). Bake for 30 min. at 325 degrees, or until top is
springy when gently touched. Serve
Dirt dessert Cream together:
Cream cheese, butter and sugar.
Add:
oreos in blender. Layer cookies and filling, alternating. With cookie crumbs on top in a dish. (But in a pan that looks like a flower pot). May add m
&
m's for 'roots' and gummy worms
Dessert meringues Beat egg whites with salt until foamy. Add vanilla or lemon juice and beat
until stiff. Add sugar, one tablespoon at a time, and beat until meringue
is stiff and glossy. On heavy brown paper on large cookie sheet, spoon
heaping tablespoons of mering
Dessert beurre blanc Combine vinegar, sugar and juice over heat and reduce to about 4 tbsp. Add vanilla. Reduce heat to low and proceed as in recipes above to incorporate butter.
Armenian in-law dessert Beat egg whites until stiff, then add yolks and beat well. Add salt, vanilla and baking powder. Add enough flour to make a soft dough. Let stand 1 hour covered.
Divide dough into 2 balls. Roll out each ball as thin as possible. Cut into strips 1-inch wide
All american dessert Dissolve each flavor of jello completely in 2 cups of boing water in
separate bowls. Stir 1 cup of cold water into each bowl. Pour into separate
9x13" pans. Refrigerate at least 3 hours until firm. Cut into 1/2" cubes.
Place blue jello c
Brown nugget dessert Cream butter and sugar, beat in cocoa and salt. Add egg yolks, one at a time. Beat egg whites until stiff, fold into creamed mixture. Add vanilla and California Dried Figs. On small tray or platter, place 3 slices of pound cake in a row (about 3 x 9 i
Strawberry jello dessert Whip canned milk until thick. (Milk must be cold.) Fold in sugar. Dissolve jello in hot water. Add orange juice to jello. Mix milk and jello mixtures together. Sprinkle graham cracker crumbs on bottom of a 9x13 pan, pour jello mixture in pan, top wi
Freezer mix mexican casserole Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix, chili powder and water to boiling. Reduce heat;
cover and simmer, stirring frequently, until mix is partially thawed, about
15 minutes. Stir in corn a
Freezer mix all-american hot dish Cook freezer mix in large skillet until meat is brown. Drain off fat. Stir
in corn (with liquid) and remaining ingredients. TO COOK IN SKILLET: Heat
mixture to boiling. Reduce heat and simmer uncovered, stirring
occasionally, until noodles are ten
Bits-o-barley cranberry dessert Bring first six ingredients to a boil, then cover, remove from heat and
let stand until all the juice is absorbed. Add honey, blend well. Serve
warm or cold.
Source: Arrowhead Mills "Bits-O-Barley" tri-fold
Reprinted by permissio
Freezer strawberry-rhubarb jam RINSE clean plastic containers and lids with boiling water. Dry thoroughly.
MEASURE crushed strawberries and finely chopped rhubarb int
o large bowl. Stir in sugar. Let stand 10 minutes, stirring occasionally.
MIX pectin and lemon juice in small bowl. Add
Dessert nachos Break graham crackers in half. Score each half diagonally with a knife &
break into triangles. Arrange 1/2 the crackers in a single layer on a
platter. Spread evenly with 1/2 of the whipped topping and top with 1/2 of
the fruit. Drizzle with
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