Recipe: Flank Steak with Stuffing

Cooked by: Chef / Last Modified: 3/24/2004 / Base: Beef / Course: steak / Difficulty: Easy / Preparation Time: 30-60 Minutes / Number of Servings: 0

Ingredients:
1 flank steak
2 stuffing mix

Directions:

Marinate or spread with a savory stuffing mixture and roll it up, tying it every 2" with twine. Bake for 40 minutes at 350 degrees.

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