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"death by chocolate" truffle tart with espresso sauce blend into crumbs. Pat into tart or pie pan. Chill untilfirm before
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Barbecue sauce au justin Saute onions and bell pepper in olive oil. Add garlic, wine
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This is garontee to warm the belly.
Carriage house sauce mix lemon juice, sugar, mustard, soy sauce, oil, garlic and pepper.
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Green salad with olives, manchego & romesco sauce Put the greens in a salad bowl or on a platter. Toss with the romesco sauce to lightly coat (add more if necessary). Arrange the anchovies, if using, on top and sprinkle on shavings of cheese and the olives, or plate and garnish each serving individually.
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Elegant asparagus beef roll with teriyaki sauce Preparation: ============
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Serve with grilled or poached fish.
Yield: enough for 1 pound of fish.
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1/2 ts Chicken bouillon
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1/4 ts Ground black pepper
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Add remaining ingredients and stir well. Bring mixture to a boil over medium heat, then reduce heat and simmer for 5 minutes. Store in refrigerator; makes 3 cups.
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Source: Creative Home Cooking
: by Mona Brun
Fr
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Add remaining ingredient
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Spicy barbecue wings This BBQ sauce is mild. If you like hotter wings, add more Louisiana hot
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Salsa de maracuya (passion fruit sauce) Makes about 1 ? cups
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? cup thawed frozen passion fruit pulp
2 tabespoons fresh orange juice
1 cup whipping cream
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Beef sate with peanut sauce Soak bamboo skewers in cold water for 1 hour to prevent burning when
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Hot caramel sauce - the pillsbury cookbook 1. In medium saucepan, combine sugar, 1/2 cup of the half-and-half,
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2. Bring to a full boil.
3. Gradually add remaining half-and-half. BE SURE BOILING DOES NOT
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I'll use real onions, and two cans of tomatoes, and have containers ready
to freeze most of it... my freezer is full these days. In summer, fresh
tomatoes (and probably
Asparagus with egg, garlic and lemon sauce * - stems peeled and fiberous ends removed.
1. Heat butter in saucepan over medium heat. Add garlic and saute
gently 1 minute; remove pan from heat. Reserve and keep warm.
2. Place asparagus in saucepan over medium heat. Add enough water to
Turkey with dijon sauce Preheat oven to 325F degrees. Remove the neck and giblet from the turkey
cavities. Drain the turkey well. Free the legs from the tucked position,
without cutting its place holder. Using a rubber spatula or your hand,
loosen the skin over the breas
Shrimp wit pumpkin seed sauce * Shrimp can be fresh or frozen. Shell and devein if needed. **
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*** Pumpkin seeds should be the toasted, salted seeds and should be
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Barbecue spiced grilled gulf shrimp 1 tb Garlic powder
1 tb Black pepper
1 tb Salt
2 ts Dried oregano
1 tb Dried thyme
1/2 tb Dried dill
-------------------------SAFFRON & SWEET CORN CREAM-------------------------
2 c Whipping cream
1/2 ts Saffron thr
Dessert sauce * To toast walnuts, spread in shallow baking pan. toast at 400F
stirring frequently 8 to 10 minutes or until golden brown.
Heat syrup and margarine in medium saucepan on low heat until
margarine is melted. remove from heat. stir in nuts. co
Whisky sauce #2 Whisk egg yolks, crŠme fraîche, butter, whisky, fish stock over low heat in pan.
Whisk until sauce is thick enough to coat spoon back, about 5 minutes.
(Note: sauce will curdle if it gets too hot.)
Take from heat, season with salt and cayenne pepper.
The
Creole sauce "torrido" 1. Combine all ingredients in saucepan; bring to a boil.
2. Reduce heat; cover and simmer 30 minutes; stirring often to prevent
sticking.
3. Refrigerate.
4. Serve with meat loaf, ham, sausage, eggs, hot dogs and sandwiches.
Poppy seed sauce In a small bowl, combine all ingredients and stir until well blended. Chill
before serving to develop taste. Makes about 1 1/4 cup. 20 servings (1
tablespoon). Serve over fresh fruit or fruits and vegetables salads. Food
Exchange per serving:
Chicken in spicy orange sauce Skin and debone chicken. Heat oil in heavy skillet. Combine flour,
salt, pepper and paprika and roll chicken in mixture. Reserve excess
flour. Brown chicken in oil. transfer to small baking dish. In same
oil, saute onion and garlic until soft. Spri
Deep dark chocolate sauce In a medium sized heavy saucepan, combine brown sugar, cocoa, corn-
starch, and salt. Mix well. Stir in water; cook over medium-high
heat, stirring constantly until mixture comes to a boil and
thickens. Stir in vanilla. Serve warm. Store in re
Pappardelle with bean bolognese sauce Heat oil in heavy large pot over medium heat. Add onion, carrot, celery, 2
tablespoons parsley, garlic, rosemary, thyme, and bay leaf. Saut until
vegetables begin to brown, about 8 minutes. Add tomato paste; stir 1
minute. Add squash; stir 1 minute. Add c
Roulade of turkey with foie gras & sauterne sauce ... Full Title : Roulade of Turkey with Foie Gras and Sauterne Sauce with
Crispy Sweet Potatoes
From Peter Kelly of Piermont, N.Y.
Turkey roulade: Remove skin from turkey breast with sharp knife. Slice in 4
slices. Between sheets of plastic wrap, lightly poun
Grilled halibut with lemongrass tomato sauce Cook shallots and garlic in 1 tablespoon oil in a 3- to 4-quart heavy
saucepan over moderately low heat, stirring occasionally, until softened,
about 3 minutes. Add tomatoes, lemongrass, salt, and pepper and bring to a
boil, stirring. Reduce heat and cook
Spicy tangerine sauce
Tomatillo sauce * Use 2 canned serrano chiles, rinsed and seeded or 1 fresh serrano
chile, seeded.
~---------------------------------------------------------------------
~-- Place all ingredients in food processor workbowl fitted with
steel blade or in
Barbecue venison chops Place aluminum foil on hot grill with sides folded up,
so there is no runoff of juices. Place chops on foil.
Add beer, chopped onion and butter. Sprinkle garlic
salt on chops each time you turn them. When chops are
done, remove foil from grill
Ayam bumbu rojak (chicken with spicy sauce) Cut chicken into serving portions
Fry onion and garlic in oil until golden brown. Add brown sugar,
chilli, candlenuts and shrimp paste and stir. Add chicken to this
spicy mixture.
Then add tamarind juice, soy sauce, 1 cup water and salt. Cover
Sweet ginger stir fry sauce Peel and chop ginger root as finely as possible. Mix ingredients in a cup. Maple syrup, honey, or other sweetener can be used instead of brown sugar.
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