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Ingredients:
1 baking mix
1/12 Quart(s) milk
2 54/625 Ounce(s) (1 oz.) shredded cheddar cheese
2 melted margarine or butter
13/625 Ounce(s) garlic powder
Directions: Heat oven to 425°. Mix baking mix, milk, and cheese to make a soft dough. Beat vigorously 30 seconds. Drop dough by 5 to 6 spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown. Mix margarine and garlic powder; brush on warm biscuits before removing form cookie sheet. Serve warm.
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