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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Pork/Ham / Difficulty: Easy / Preparation Time: 30-60 Minutes / Number of Servings: 4 |
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Ingredients: 1 biscuits 1 Pound(s) cheddar cheese 1 Big Roll sausage 1 Obrien potatoes 1 egg |
Directions: These are really loose instructions
-Cut the sausage roll into slices and cook the sausage in the bottom of the dutch oven.
-Put the potatoes obrien on top of the sausage.
-Put the eggs, and it is totally up to you how many, on top of the potatoes.
-Put grated cheese on top of the egss, once again, up to you how much.
-Put the uncooked biscuits on top of the cheese.
-Put another layer of grated cheese on top of the biscuits.
Let it cook until done.
If you need everything spelled out to the T, this may not be the best recipe for you.
If it tastes better than anything you have ever had, you did it right. If it does not taste that great, you did it wrong.
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