Easy cheesy snack bread In a large bowl, combine 2 cups of the flour, undissolved yeast, Italian
seasoning, salt and garlic. Stir warm water into dry ingredients. Beat 2
minutes at medium speed of electric mixer, scraping bowl occasionally. Add
eggs and 1/2 cup more flou
Sourdough raisin bread SOURCE: The Bread Machine Cookbook by Melissa Clark, copyright May
1993, ISBN #0-425-13733-3.
Formatted by Ursula R. Taylor.
This is an especially nice version of sourdough because the sweet
raisins play off wonderfully against the s
Curried pumpkin and banana bread, abm Add all ingredients in the order suggested by your abm manual and process
on the basic bread cycle according to the manufacturer's directions. Let
the loaf cool before slicing.
Honey wheat bread - abm - large loaf Source: Electric Bread
Success Hints
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Use regular, rapid or delayed time bake cycle.
Sweet coconut curry bread - abm - regular loaf Source: Electric Bread
Colorful and unexpected, this bread is as distinctive as the co
untry
inspired it. The raisins and coconut lend a slight sweetness, but the
flavor and aroma are distinctly curry. Serve it with your favoritet
rice and meat dish.
S
1-2-3 beer bread Very thick batter. Place in large mixing bowl. Take 17 strokes with
fork. DO NOT OVER MIX. Put into greased bread pan. Let set 15 minutes
in warm place. Bake in 350 degree oven for 1 hour 15 minutes.
Rohkostsalat (cabbage fruit salad with sour-cream dressing) Prepare cabbage and apple. Use 1 T lemon juice to wet diced apple to
prevent darkening. Toss cabbage, raisins, and apple. Mix fruit juices,
salt, and sugar. Add sour cream, stir until smooth; add to salad and
chill.
Cheese bread - abm PLACE INGEDIENTS IN BREAD MAKER IN EXACT ORDER. USE STANDARD LOAF
MODE.
Brown bread - country living 1. Heat oven to 400'E Grease a 9- by 5- by 3-inch loaf pan.
2. In large bowl, combine flours, sugar, wheat germ, baking soda, and salt. With pastry blender or 2 knives, cut in butter until mixture resemblescoarse crumbs. Add buttermilk and mix lightl
Caper olive bread (abm) Bake According to Manufacturer's Instructions. Add OLIVES and CAPERS five minutes before the final kneading is finished.
Smoked cheese bread Fire up smoker and add a liberal amount of grape chips for best flavor.
Combine first four ingredients in blender for sixty seconds. Spread thin
layer on bread slices. Top each bread slice with a hefty hadndful of
cheese and arrange on a foil
Spicy apple bread Serve with Honey-Peanut Butter Spread
Mix 1 3oz pkg of cream cheese, softened and 2 tb milk until blended. Stir
in 1/4 c crunchy peanut butter and 1 tb honey. Cover and refrigerate any
remaining spread.
Yield 2/3 c spread
From Gold Medal
Prosecco sangria (stone fruit) Stirr together fruits and peach brandy; let sit at least 1 hour. Stir in
prosecco and peach nectar. Add sugar if desired. Serve chilled.
Contributor: Martha Stewart Living
Full harvest bread - abm - large loaf Source: Electric Bread
Rather than sweet, this loaf is a full-bodied squash bread,
reminiscent of acorn squash. The pumpkin seeds are a wonderful,
distinctive touch; they give the bread crunch along with a special
taste of autumn.
Success Hints
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Parmesan bread Combine all ingredients in bread machine according to manufacturer's
instructions. Process in regular bake cycle. remove from baking pan, and
cool on a wire rack. Yield: 1-1/2 lb loaf. (tested in Hitachi, Panasonic,
and Zojirushi mach
Coventry, harlequin, holiday, fruit & nut cheese balls In a bowl, blend cream and cheddar cheeses. Add onion, parsley. Lea &
Perrins, and salt; blend well. Shape into a ball. Chill and serve with
assorted crackers, if desired. HARLEQUIN CHEESE BALL: Add 2 tablespoons
finely diced pimiento, 1 t
7 or 9 grain bread (abm) an easy low-rising bread - 7/9 grain cereal may be found at your HFS. ~
Flour Equivalent 3 cups
Parmesan-pepper bread Formatted for MM by Pegg Seevers
Frosty fruit pizza Mix together flour, 1/2 cup sugar, margarine, egg, baking soda and salt.
Press into a 12-inch round, greased pizza pan.
Bake 10 minutes at 350 degrees. Cool in the refrigerator. Mix cream
cheese, remaining sugar and pineapple juice. Spread over cooled
Banana-rasin whole wheat bread (quick bread) Quick Bread - May substitute 1 1/4 C artificial brown sugar sweetner for 1 1/4 C cane brown sugar
May substitue optional 1/2 C egg product for 2 eggs
Optional nuts: pecans or walnuts
1. Move oven rack to lowest position. Preheat oven to 350F.
2. Grease bo
Peaches & cream bread - abm - regular loaf Source: Electric Bread
You may love your peaches
&
cream chilled, but the way to serve this
lovely light bread is warm from the oven. Like your favorite peach
cobbler, the subtle richness of the flavors lends itself perfectly to
a light topping of f
Corn bread dressing Mix a little of the cornbread stuffing mix with cornbread.
Cut up apple, celery and onion and add to mix.
Place cooked turkey neck trimmings and liver in cornbread mix. Add
poultry seasoning and bake in dish alone.
Amish friendship bread Day 1: you receive the fermented batter in a one gallon ziplock bag. DO NOTHING Just place the bag on the counter
Day 2: Squeeze the bag several times
Day 3: Squeeze the bag several times
Day 4: Squeeze the bag several times
Day 5: Squeeze the bag several
Banana-oatmeal-pecan bread Preheat oven to 350F. In a medium sized bowl, cream together butter (or margarine) and honey till mixture is smooth. Beat in eggs one at a time. Stir in bananas, buttermilk and vanilla. When well blended, mix in baking powder, soda and salt. Blend in
Chocolate bread pudding Preheat oven to 350 degrees F. Lightly brush both sides of bread with melted margarine. Cut into 1/2-inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place in 8-inch square pan;sprinkle with chocolate chips.
Pour milk, egg su
Brussels sprouts with sun-dried tomato Toss all ingredients together and serve chilled.
Portuguese sweet bread This is one of the few breads I actually like more when it is made in a bread machine. This recipe is enough for one 1 1/2 pound loaf.
1. In a small cup or bowl add the yeast and pinch of sugar to the lukewarm water. Let it stand for a couple of minutes,
Broccoli and sun-dried tomato fusilli Cook pasta, rinse, oil.
Heat olive oil in a large skillet. Add salt and garlic until just
browning. Add thyme and sundried tomatoes. Toss and add broccoli. When
heated through, add drained pasta.
add parmesan cheese.
Contributor: Roven Recipe
Fruit dressing for fruit salad In blender jar combine lemonade, ginger, orange bits, mace and allspice.
Blend until smooth. stir in sour cream.
Serve with any fruit salad.
Diet banana bread Mix ingredients thoroughly. Put in a sprayed pan. Bake at 325 degrees for 255 minutes, or until done. Test with a tooth pick.
Wild rice, dried cherry, and almond stuffing In a small bowl, mix the dried cherries and port and let stand while
preparing the stuffing.
Bring a large pot of lightly salted water to a boil over high heat. Add the
wild rice and reduce the heat to medium. Cook until the wild rice is tender
Sourdough buttermilk cheese bread abm All ingredients should be at or above room temp before starting. Add in order listed. Select White Bread and press Start. Check for the proper amount of liquid after about 1 minute. Add liquid or flour as required at that time.
7grain bread (machine) Add ingredients in the order listed. All ingredients must be at room
temperature, unless otherwise noted. Select whole grain and baking control
for light. Press start. Tent a piece of aluminum foil, shiny side down,
over glass dome at start of bak
100% crunch bread - abm - regular loaf Source: Electric Bread
The seeds inject a crunchy, chewy texture so stisfying, you won't even
need a toaster for crispness. High in fiter and high in taste, this
bread brings a new dimension to an avocado and sprout sandwich.
Success Hints
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Nutty coconut bread - abm - regular loaf Source: Electric Bread
This softly subtle bread has a wonderful, chewy texture. The coconut,
pecans and walnuts make a harmonious trio in morning toast. Or serve
this bread freshly-baked as an accompaniment to your favorite fruit
salad.
Success Hints
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Carrot bread Preheat the oven to 350. Butter the bottom and sides of a 9"x5" loaf pan.
In a medium bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt. Stir well.
In a small bowl, whisk the eggs until foamy. Stir in the
Peanut butter snack bread SOURCE: Better Homes and Gardens Bread Machine Bounty, copyright 1992 by
Meredity Corp., Des Moines, Iowa..ISBN #0-696-01992-2. MM Format by Ursula
R. Taylor.
Add ingredients to machine according to manufacturer's directions.
Nut
Cheddar-olive bread Mix the cheese, olives, and mayonnaise together. Spread on the cut
surface of the French Bread, which has been sliced horizontally. Bake at
350 degrees F for 20 to 30 minutes, then slice into thick slices and serve
hot.
Rustic chocolate-cinnamon bread pudding PREHEAT oven to 350°F. Beat cream cheese spread and sugar in large bowl with electric mixer on medium speed until well blended. Add egg whites and cinnamon; mix well. Gradually add milk, mixing until well blended.
PLACE bread cubes in 8-inch square glass
Olive oil bread dipping sauce 1. Put olive oil on small plate.
2. Grind fresh pepper using a pepper mill into olive oil.
3. Add parmesan cheese.
4. Dip slices of bread into sauce and eat.
Inca festival bread In a small saucepan, melt 6 Tbsp. butter over low heat. Do not brown. Preheat oven to 400. Put remaining 2 Tbsp. butter into an 8 inch diameter baking casserole; heat in oven no more than 4 to 5 minutes to avoid browning butter. Rotate and tilt cassero
17th century bread Stir the sugar into the water. Sprinkle in the yeast. Let the mixture
stand until the yeast bubbles to the surface. Stir in the white
flour and 1/2 whole wheat flour. Mix well. Cover the batter with
waxed paper and a towel. Let it sit until it
Mocha nut bread, abm Scald the milk; remove from the heat. Add the cocoa and instant coffee and
stir until dissolved. Stir in the butter and honey. The mixture should be
close to room temperature; if not, let it cool until it is.
Add cocoa mixture and all remaining in
Italian wheat bread - abm - large loaf Source: Electric Bread
This is a light wheat bread with a succulent pesto flavor. Serve it
plain or use it for garlic bread with spaghetti or lasagna.
Success Hints
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Use freshly prepared pesto sauce or make your own. Stir the sauce
well be
Fruit salad #3 Mix all together well and let set overnight.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d & SNT on 4/9/98
Pepper sweet corn bread - abm All ingredients should be at room temperature. Place in pan in order
suggested by machine's manual.
Because the moisture content of vegetables varies a lot, it is
important to watch the amount of liquid used. Keep this rule in
mind; Do not add any
Microwaved flax (linseed) bread Mix ingredients thoroughly and place in microwaveable container.
I use a square dish approximately 5" x 3" x 3" height.
Microwave for 4 minutes.
Turn out onto a rack to cool.
Can be stored in an airtight container for several days if requir
1935 chocolate bread Dissolve yeast in warm milk; let stand 5 minutes.
Sift together 1-1/2 cups flour, sugar, cocoa, and salt; set aside.
Combine dissolved yeast, egg, shortening, pecans, and vanilla; mix
well. Gradually add flour mixture to make a soft dough.
Turn
Banana banana bread Preheat oven to 350 degrees F
Lightly grease a 9x5 inch loaf pan.
In a large bowl, combine flour, baking
soda, and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture int
All bran bread - pk Mix shortening, boiling water, sugar, salt and All-Bran together. Let stand
until lukewarm.
Soak the cake of yeast in the warm water. Add the egg. mix with the above
mixture. Add flour. Place in a slightly greased bowl. Set aside to rise.
Knead
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